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Chapter 857 – 192 Reincarnated Eyes (5)

Unfortunately, Yu Zhibing never won this trick, and the iron heart came from her hands.

At the same time, Gilaya’s resurrection was warmly welcomed.

When you came from here, your tastes and comments:

Silver-white jade! Soak white fungus in chicken broth and stir-fry with fine salt. This dish is oily shrimp, white fungus is crispy and tender, white and flawless, fresh and salty and refreshing. Just a little less sesame oil. The coriander is a bit stale.

This kind of curry chicken has tender yellow and green colors, the curry is rich in flavor, the chicken is smooth and tender, and the taste is salty, sweet, light, and spicy. It is well done!

Sweet and sour pork ribs focus on golden crispness, tenderness, smoothness and freshness in the meat. The sweet, sour, and salty taste is delicious, great!

The requirement for bad jade rolls is that the melon rolls are as white as jade, lined with black and white fungi. The black and white are distinct, the nose smells fragrant, sweet and salty, fresh, and soft. The boss’s melon slices are hot enough to achieve a curve. Freely, it’s really memorable! ”

On the other hand, the outline is full of approval, listening, and nodding.

Today, the silhouette of the hand is also wiping the light of Gilaya, so that it can be full of happiness.

At this time, at this time.

The food that people eat and the elegant swan are completely incompatible, and the food they pick up is nothing to say. From time to time, they compete for a lot of fun in order to take care of each other. The scene is very lively.

Jiraya became addicted to her mouth, opened her mouth, swallowed like a gluttony, and commented:

This pearl eel, the boss really did it, the eel tube is black and brittle, the garlic cloves are white and round like beads, the color is bright, the smooth waxy texture is soft, and the garlic cloves taste better than crab meat!

Gilaya looked at the kitchen and asked involuntarily: “Boss, you are such a god!”

Yu Zhiboyan smiled and said: “In fact, this dish is very simple. Everyone can make it. The key is to steam it with boiling water until it is crispy. To deodorize, you must use boiling water and vinegar and salt, otherwise the fire will be less! ”

“What a connotation!”

Gilaya was full of emotions, and then pointed to a watermelon. His upper body was cut open and the center was hollowed out.

“Boss, what kind of food is this, so strange?”

“This dish is called Fire Watermelon Cup.”

Looking at the bewildered expressions of the crowd, Yu Zhibo explained:

This is chicken, ham, fresh bamboo shoots, mushrooms, and sea rice five kinds of materials, cut into pea diced, add onion, ginger, fresh soup, and salt cage to steam and crisp.

Take a watermelon, engrave a pattern on the skin of the melon, heat the inner layer of the melon with boiling water, then put the steamed five pieces into the melon, fill the chicken soup, cover the lid, steam in a large soup bowl, and pour it into the melon.

This dish focuses on the greenness and beauty of the melon outside, the inside of the melon is fresh and tender, the soup is clear and mellow, and the melon is fragrant.

Hearing Yu Zhibo’s explanation, although a group of people didn’t understand it, they thought it was very good!

Yu Zhibo was also hospitalized by a group of people, and the atmosphere was very harmonious, but in the coffee shop on the second floor, he fell into a cold and awkward situation.

Just look, Lei Ying and Feng Ying I love to stand in front of the ice sculpture dragon, looking at each other, no one will let anyone.

Lei Ying sneered and hummed coldly, “Fortunately, the little devil who sits on the Throne of Wind Shadow does not want to snatch my piece of venison.”

I love Luo not to give up an inch of land, and slap a tooth for a tooth, “Can you grill venison?” No, get out of here! ”

Today, the cafeteria on the second floor is different, adding a self-service barbecue.(Read more @ wuxiax.com)

At this moment, both of them are the last venison, and they don’t like anyone.

I looked at the thunder table, and there was a plate of lamb on it, all in a mess. I couldn’t help but laugh.

“Hey, do you know how to grill?”

“Are you willing?” Lei Tingying slanted her eyebrows.

When I saw them arguing, Kankurou naturally stood on my side.

Kankurou pointed at Lei Ying and said, “Gaara, look, I told you that this barbarian is really someone who has never seen the world before. I’m afraid he has never seen a barbecue. No wonder he made so much lamb like this. .”

He lowered his head and saw Lei Ying fiddle with a few tiles of mutton on the table. He couldn’t help swallowing his mouth and laughed.

This kind of barbecue focuses on thin, transparent, fragrant but not greasy, soft and good mouth, but I have never seen any barbecue and bricks.

Lei Ying’s face was black, even though he was already very black.

Seeing Lei Ying’s dismay, Kirabi looked very upset, so he threw the knife on the lamb and the knife threw in.

“Then tell me, what should I do?”

Looking at the playful smile on his face, the cold Kirabi, and the still trembling knife, the corners of his mouth froze, and he said, “What do you mean by that?”

Lei Ying covered her chest with her hand, raised her eyes, and said softly: “Kiraby said, that’s what I want to say, if I have this ability, you can show me a barbecue!”

“You obviously scared us!” He pointed at the knife with an unhappy face.

“No, I just want to see if Feng Ying has this ability.”

“I Gaara. Don’t listen to him. She doesn’t want to watch the barbecue. She obviously wants to scare us.” I bowed angrily.

Kirabi looked at his hand sideways, bowed, and drew his knife.

“Okay, bragging.” Kirabi wiped the knife with a cloth, then wiped it coldly. “If you want to pretend in front of my big brother, do you have to show us your hand first?”

“In that situation” I like to raise eyebrows and a little anger on my face. “Then I will tell you what barbeque is a savage!”

“Really?” Lei Ying aroused people’s interest and stood motionless.

Seeing so much movement here, the others on the second floor leaned over.

This group of people is delicious and interesting. I heard that Gaara makes delicious barbecue, and I also know that he is Yu Zhibo’s apprentice. This is not interesting.

Seeing many people, Raikage kept sneering at Gaara.

After a while, he deceived himself and saw his fate.

Lei Ying didn’t know that Gaara was Yu Zhibo’s boss apprentice, otherwise he would never think so.

When there are many people, it will naturally be noisier.

Gaara has no choice but to look at the scene, return to his table, and concentrate on processing the lamb in his hands.

Although Gaara prefers to cook dark food, he knows the most basic things.

I saw Luo loosen the whole piece of mutton with a knife again and again, picked up a chopstick, and made dozens of small holes in the mutton.

More and more people gathered around and saw the fog. I don’t know why I like Luo to do this.

When most of you are eating a buffet, just roast the lamb in the oven, there is not so much trouble.

“Hand bow, help me get some honey and eggs.” I like to bow to the hand standing next to me.

“Okay” rolled up the sleeves by hand, rolled up the sleeves.

These things are always available in the cafeteria on the second floor. Are only honey and eggs for grilling?

Many people are confused, others simply exchange experiences.

When honey and eggs come, I like to beat out the egg whites, soak the lamb for a while, then take it out and roast it on the fire.

I like to rub the grilled meat with seasonings such as salt.

In this way, it is no different from other people’s barbecues.

Hey, hey! Hey, hey!

The lamb is on the grill, making a tempting sound, accompanied by a strong roasting smell.

Gaara kept turning over the mutton, waiting for the master, seeing that it was time, and immediately brushing honey.

Not long ago, the whole piece of lamb turned golden, with a tantalizing sweetness.

“Bring a plate.” “I like to bow to my hand,” I said.

With my hands bent on the plate, I placed it on the box on the table. I love roasting lamb and carefully grabbed the whole piece into the plate.