Live broadcast: I raise bees deep in the rainforest

It was seven o'clock in the evening.

The lights in Su Ran's yard were bright.

There was an eight-person table outside the main house.

Su Zhenlin was holding a cigarette and a bottle of Maotai and sighed,"A Ran has made a difference."

"I sent one bottle yesterday and two more today."

"There are lobsters this big, I've never seen one before, how much does it cost?"

Second Aunt nodded slightly, her eyes moist.

"The dishes are here."

Lin Xiaoyu brought out a plate of steamed lobster with vermicelli.

The plate was full of lobster meat and there was no room for decoration.

Su Zhenlin looked at the table full of dishes and asked quickly,"Ms. Lin, is A'ran not ready yet?"

"It will be ready soon."Lin Xiaoyu turned around and walked into the kitchen again.

In the kitchen,

Wang Xue was frying Wagyu beef on an induction cooker, and Sweet Potato was wagging its tail beside her.

Su Ran was stir-frying in front of the gas stove.

Jiaojiao pouted, standing next to Su Ran with a mobile phone in her hand, but her head was always looking at Wang Xue.

Su Ran quickly flipped the pot with a spatula.

She sprinkled a little salt into the pot.

A fragrance floated out, and Jiaojiao's little head turned back, tiptoeing anxiously:"Is Brother Ran ready? I'm hungry."14Su

Ran:"It will be ready soon. If you are hungry, let Sister Xue give you a piece of meat first."

Jiaojiao heard the words, Wang.

Wang Xue reluctantly picked up a piece of Wagyu beef that was fried golden on all sides, blew on it and fed it to her:"You have eaten a few pieces, can you still eat rice?"

Jiaojiao pouted and commented:"The taste is too light, no soy sauce!"

Woof woof.

In the live broadcast room.

Countless netizens were boiling

【Add soy sauce!】

【Hahaha, my sister is the best at eating】

【Sister Jiao, stop shaking, can you take a good photo? I want to watch the anchor fry lobster】

【I can't take this class, the photographer is too unprofessional. 】

The comments were endless.

What was originally a good opportunity to learn how to have a meal became her personal canteen with Jiaojiao's arrival.

Clang.

Su Ran put down the spatula, picked up a plate of fragrant lobster meat and walked out:"Jiaojiao, come and eat!""

"Wang Xue had enough. If she made too much, she wouldn't be able to finish it."

Wang Xue replied sweetly,"I'm ready too."

Su Ran brought out the dishes.

There were several dishes on the eight-immortal table.

Lin Xiaoyu made Longjing shrimp, scrambled eggs with tomatoes, and sweet potato leaves.

Wang Xue made matsutake soup, fried matsutake, and fried wagyu beef.

Finally, there was Su Ran's steamed yellow croaker, steamed lobster with vermicelli, and fried shrimp tails.

The lobster and fish were too big.

After removing the head, you could dig out two pounds of meat from the lobster, and the whole plate was full.

Wang Xue finished cooking all the matsutake, and cut two pounds of wagyu beef. She cut each piece of beef into small square pieces and fried them until they were crispy on the outside and tender on the inside.

Su Zhenlin's family had never seen this way of eating.

But they were too embarrassed to ask, so they could only sit there and do nothing.

"Second uncle, you guys can drink if you want, I only drink tea."

Su Ran wiped his hands, hugged Jiaojiao and let him sit next to him

��The fairy table was equipped with long benches, just enough for eight people.

Su Yuan happily opened the table and poured himself and his father a cup.

Wang Xue also brought out the beef that had just come out of the pot and sat down next to Lin Xiaoyu with a smile.

"Sister Xue's beef is delicious, but not cooked."

Jiaojiao complained to Su Ran in a low voice.

Netizens were laughing like crazy

【Sister Jiao, you have no loyalty!】

【Good guy, he ate five or six pieces before he said that. 】 (To read the exciting novels, go to Faloo Novel Network!)

【Sister Jiao put her hands on her hips: Who told her not to add soy sauce? I told her many times!】

【Hahaha upstairs】

【……】

Wang Xue blushed slightly and explained to the others:

"This is a Western style dish, you have to eat it with soy sauce."

Su Zhenlin waved his hand:"Ms. Wang, don't listen to her, Western style is steak, we know."

Su Ran put his phone on the selfie stick and stood aside.

He held the teacup and said:"Uncle and Aunt, I haven't eaten with you for a long time."

"It just so happens that my friends are here to play, so we just cook it and have fun together."

"Let 's eat, we are all family, there is nothing to be embarrassed about."

After saying that, he picked up two pieces of fried lobster and two pieces of Longjing shrimp for Jiaojiaojiao:"You have tasted Sister Xue's beef, try Sister Xiaoyu's Longjing shrimp, it's delicious."

Jiaojiao excitedly grabbed a shrimp and stuffed it into her mouth.

Zhang Rong glared at him:"This child!"

"It's not polite at my uncle's house."

"It's okay, it's okay, I cooked too late and she's hungry." Su Ran waved her hand and looked at Jiaojiao happily.

Jiaojiao shook her head proudly towards Zhang Rong.

Lin Xiaoyu was a little nervous:"Jiaojiao, is sister's cooking delicious?"

Jiaojiao grabbed another piece of lobster meat and stuffed it into her mouth, pouting:"Brother Ran's cooking is the best"

(OO；）

【Sister Jiao is so beautiful】

【No wonder the anchor loves her so much, this wave of operation is really 6】

【When someone asks you about Longjing shrimp, you praise lobster instead. Isn't this clearly saying that useless fish is not good?】

【Director of Xianghu Hospital, who sent out a plane: As far as this table of food is concerned, her cooking skills may be the worst】

【Wild Child, sent out a plane: Wow, they finished eating before I even left.】

【The rich man is so upset, he sent out 10 weaklings: Who just sent me a message about eating lobster in a restaurant? How shameless!】

"This shrimp is really good. Miss Lin is a great cook."

"It turns out that shrimp can be fried with tea leaves. City people are so particular. Miss Lin is beautiful and her cooking is so beautiful. They are both delicious and pretty."

Maybe Jiaojiao doesn't know how to talk.

Su Zhenlin and the second aunt quickly picked up a piece of Longjing shrimp and praised Lin Xiaoyu.

Lin Xiaoyu083's face flushed with joy:"No, it's just so-so."

The atmosphere relaxed.

Everyone started eating.

The yellow croaker is delicious to begin with. After Su Ran's superb cooking skills and hot oil, it is even more tender. The wagyu beef is soft, the gravy is sweet and not greasy, Wang Xue only sprinkled a little salt, and it melted in the mouth.

Longjing shrimp uses fresh shrimp. Longjing is also the top tea collected by Lin Yanping. The shrimp has the fragrance of tea, which is endless aftertaste.

The matsutake is cut into thin slices and fried with oil and salt, retaining the original flavor of the matsutake. In addition to Jiaojiao's favorite, it has received unanimous praise.

Steamed lobster with vermicelli, large pieces of lobster meat, with minced garlic and soft and crystal vermicelli, retain the original flavor of seafood, and have a different feeling.

Stir-fried shrimp tails, lobster meat and onions are fried together, sweet and fresh.

Every delicacy is very tempting.

Simple method, but already delicious.

In the live broadcast room.

Netizens looked at Su Ran and others, tasting food and chatting about home.

Very envious

【With the night scene as the scenery, sitting in the yard to eat and listening to the insects chirping, it feels so relaxing】

【Especially with so many precious ingredients, sweet potatoes are eaten with lobsters today, so enviable】

【I feel like this is the life the anchor wants】

【Happiness is simple, sharing brings happiness】

【……】