Live Broadcast: Upper Life Start from Traveling

Chapter 372

Ye Yi’s current live broadcast is very painful for these fans, because of the time difference, so often when he tastes these delicacies, China is in the middle of the night.

At this moment, countless fans are croaking with hunger, and are suffering from the top-quality fresh beef belly. All kinds of protests are heard…

I have to say that because of Ye Yi, China’s domestic take-out industry has doubled its orders overnight, and there has been a phenomenal scale in which the business is very hot!

Inside the Wilson Hotel, the bullfighting feast continued.

After tasting this very delicious stir-fried tripe, the following dish is a typical European cuisine.

That’s right, that’s steak!

The usual steaks are frozen steaks, but today I’m going to eat fresh steaks, using the best part of the third rib on the beef king.

And the portion of this steak is very limited, only ten servings!

Ye Yi and An Xinyu, as protagonists, of course can get a steak.

“Brother Ye, I haven’t eaten a steak made of fresh beef yet!”

An Xinyu said curiously, and then looked at the small oval steak in front of him.

Fresh beef, with a hint of healthy blood, and when it is cut with a knife and fork, it feels very soft, just like a ball of cotton.

“It’s so soft?”

An Xinyu was a little surprised.

Although the steaks in many places feel very tender and smooth after eating them because of the different maturity, it has never been like the fresh steak in front of it, as if it was cut on top of marshmallows.

Ye Yi tasted a fresh steak, and only felt that after entering his mouth, the aroma of the beef was constantly erupting!

The steak is topped with a little cumin and pepper, and there is a special sauce made from it, which complements the taste of the beef, and sublimates each other!

“Mr. Ye, how does this fresh steak taste?”(Read more @ wuxiax.com)

The person in charge of the event asked with a smile.

Ye Yi nodded and responded: “I didn’t expect this fresh steak to have such a wonderful taste, smooth but not rotten, fresh but not greasy, it is really impressive!”

Ye Yi thinks that after eating this fresh steak, he will eat the traditional steak before, and it is estimated that the taste will become tricky.

The first three dishes made Ye Yi feel very satisfied, and now the fourth dish was served.

The ostentation of this dish is very large, with several waiters simultaneously carrying a huge plate.

The diameter of this plate is about 1.5 meters. It can be said that seeing this scene in the restaurant is very exaggerated!

The plate was placed on a separate table in the middle of the hall, and then all the guests could stand up and walk in front of them to taste it.

Ye Yi walked over curiously, planning to see the true face of this dish.

When the cover on this plate was uncovered, everyone gasped!

“Oh my god, what a big piece of beef, how did this make it?”

“I think this beef seems to be a famous dish in China, but it’s meat with plums!”

“I see, is this Spain’s best beef cook, the cut beef?”

The person in charge of the event explained with a smile to Ye Yi: “Mr. Ye, the chef who made this dish is known as the best beef chef in Spain. The cut beef he made can be said to be difficult to eat even if you have money. , Hurry up and taste it!”

Ye Yi thought in his heart that this person actually claims to be the best beef maker in all of Spain. It is conceivable that his skills will be very skilled.

So with full expectation, Ye Yi cut a small piece of beef with a knife and fork, put it in his mouth and tasted it carefully.

In China, Mei Cai Kou Po is a classic dish that has attracted the love of countless people.

Some remote areas like to make lamb into this way, which is the famous buckle lamb.

But like this beef buckle, Ye Yi tasted it for the first time in his life.

After eating this buckle of beef, it feels smooth and smooth, and you can taste the fiber after another in the beef. This taste is very unique!

But after slowly chewing, Ye Yi gradually frowned…

“Is there anything wrong with Mr. Ye?”

The person in charge of the event felt tight. He felt that Ye Yi seemed to criticize this beef buckle?

Ye Yi shook his head, and said with a little emotion: “If this beef can be steamed for another ten minutes, the flavor will be perfectly integrated. What a pity!”

“So that’s it…”

The person in charge of the event nodded, but he didn’t agree with it in his heart.

He thought to himself that although Ye Yi has unparalleled skills in bullfighting, he may not be a great expert in food!

This beef buckle is popular throughout Spain, and it is very difficult to eat it.

But this Mr. Ye actually commented on its shortcomings, and still not tasty? .