Live: High Life Begins with Travel
Chapter 289
It can be said that no one expected such a thing to happen, and a very dramatic scene was staged like this.
Ye Yi repeatedly demanded that he must pay 10 million before he was willing to accept these boxes of ancient books and paintings.
And Ye Yi also deeply understood in his heart that 10 million can only be regarded as a small amount of value for these things.
The thick friendship of the castle owner Oligi is really overwhelming!
Ye Yi thought for a while, and said to Anyu: "I think we have to hire a few porters, and then find a place to collect these things." "
Ananyu nodded heavily, she also knew that this matter was not trivial.
With so many ancient books and paintings, each of which is of extraordinary value, once it is known to the outside world, what kind of uproar will be generated29?
With the cooperation of the castle's owner, Oligi, Ye Yi and Ananyu were busy until dark, and finally transferred all these ancient books and paintings to an apartment they had just rented in the center of Paris.
"Little girl, this matter must not be publicized to the outside at will!"
Ye Yi instructed again.
Ananyu couldn't help but his good-looking little nose: "I know Brother Ye, I'm not a child." "
Immediately Ye Yi suddenly felt that his stomach was a little hungry, and then he remembered that since he came to Paris, he had not eaten a good French meal!
The airport snacks that I ate in the morning, and the French grilled oysters that I ate in the castle, although they are also very delicious, are not as good as a serious meal.
And Ye Yi has been coveting French cuisine before coming, French cuisine is also famous in the world, and France is also a recognized gastronomic country.
Walking on the main road in the center of Paris, you can find a variety of restaurants everywhere, and of course you can also eat Chinese cuisine and famous dishes from other parts of the world.
But today, Ye Yi and Anyu's dinner plan to eat a serious French meal!
French meals inevitably have steaks, and Ye Yi and Anyu walked into this French restaurant, and the main dish is also a well-prepared steak.
However, this steak is different from ordinary steak, it is made from specially wild raised yellow beef in the mountains of southwestern France.
This beef is very chewy and has a beef aroma.
Ye Yi brought himself and Ananyu an onion soup, which is a famous appetizer in French cuisine, that is, a delicacy to taste before the staple steak is served.
The bowl of onion soup before we met had some verdant shredded onions, melted cheese, and small breads on the side.
Together, these things can bring warm comfort to your stomach.
After taking a sip of onion soup, the rich onion aroma in the soup melts in the mouth, and then you can touch the special smell of cheese.
The two flavors come together without seeming conflict!
Ye Yi took a bite of small bread and soaked it in the onion soup a little before putting it in his mouth.
The soup water of the bread absorbing the onion soup becomes moist and tender, and it almost melts in the mouth. (Read violent novels, just go to Feilu Fiction Network!) )
"Brother Ye, this little bread is delicious in the onion soup!"
Ananyu couldn't help but say with admiration.
Ye Yi nodded, he had just tasted the unique delicacy of this way of eating.
At this time, I noticed that next to the onion soup there was a small plate with a square piece of green cheese inside, and this cheese was wafting a pungent smell to the outside...
"Brother Ye, don't you like to eat the cheese here?"
Ye Yi saw Anxin Yu, and added cheese while talking, all of which were placed in the onion soup.
It turns out that these cheeses are prepared by the restaurant for guests to add to the onion soup.
Ye Yi waved his hand: "Forget it, I really can't appreciate this taste." "
There are more than 400 kinds of milk 663 cheese in Paris, France, including a variety of rich flavors, shapes and colors, but the production process is similar.
It's just that if you can't eat this kind of thing, people will feel very sick, but once you like to eat, you will love it, and you won't feel comfortable if you don't eat once a day.
Ye Yi knows the status of this cheese in France, just like the preserved eggs of China, which also makes many foreign food masters fearful, but once this kind of thing is used to it, it will slowly fall in love.
At this time, the steak was finally fried and served, this steak, also known as dadan beef, is mellow and juicy in one bite, and it is thicker than ordinary steak!
"This steak is quite good, you should try it quickly!"
Ye Yi took a big bite and said to Anyu.
But Ananyu didn't seem to be very interested in steak, and her eyes were all focused on the third course...
Ye Yi repeatedly demanded that he must pay 10 million before he was willing to accept these boxes of ancient books and paintings.
And Ye Yi also deeply understood in his heart that 10 million can only be regarded as a small amount of value for these things.
The thick friendship of the castle owner Oligi is really overwhelming!
Ye Yi thought for a while, and said to Anyu: "I think we have to hire a few porters, and then find a place to collect these things." "
Ananyu nodded heavily, she also knew that this matter was not trivial.
With so many ancient books and paintings, each of which is of extraordinary value, once it is known to the outside world, what kind of uproar will be generated29?
With the cooperation of the castle's owner, Oligi, Ye Yi and Ananyu were busy until dark, and finally transferred all these ancient books and paintings to an apartment they had just rented in the center of Paris.
"Little girl, this matter must not be publicized to the outside at will!"
Ye Yi instructed again.
Ananyu couldn't help but his good-looking little nose: "I know Brother Ye, I'm not a child." "
Immediately Ye Yi suddenly felt that his stomach was a little hungry, and then he remembered that since he came to Paris, he had not eaten a good French meal!
The airport snacks that I ate in the morning, and the French grilled oysters that I ate in the castle, although they are also very delicious, are not as good as a serious meal.
And Ye Yi has been coveting French cuisine before coming, French cuisine is also famous in the world, and France is also a recognized gastronomic country.
Walking on the main road in the center of Paris, you can find a variety of restaurants everywhere, and of course you can also eat Chinese cuisine and famous dishes from other parts of the world.
But today, Ye Yi and Anyu's dinner plan to eat a serious French meal!
French meals inevitably have steaks, and Ye Yi and Anyu walked into this French restaurant, and the main dish is also a well-prepared steak.
However, this steak is different from ordinary steak, it is made from specially wild raised yellow beef in the mountains of southwestern France.
This beef is very chewy and has a beef aroma.
Ye Yi brought himself and Ananyu an onion soup, which is a famous appetizer in French cuisine, that is, a delicacy to taste before the staple steak is served.
The bowl of onion soup before we met had some verdant shredded onions, melted cheese, and small breads on the side.
Together, these things can bring warm comfort to your stomach.
After taking a sip of onion soup, the rich onion aroma in the soup melts in the mouth, and then you can touch the special smell of cheese.
The two flavors come together without seeming conflict!
Ye Yi took a bite of small bread and soaked it in the onion soup a little before putting it in his mouth.
The soup water of the bread absorbing the onion soup becomes moist and tender, and it almost melts in the mouth. (Read violent novels, just go to Feilu Fiction Network!) )
"Brother Ye, this little bread is delicious in the onion soup!"
Ananyu couldn't help but say with admiration.
Ye Yi nodded, he had just tasted the unique delicacy of this way of eating.
At this time, I noticed that next to the onion soup there was a small plate with a square piece of green cheese inside, and this cheese was wafting a pungent smell to the outside...
"Brother Ye, don't you like to eat the cheese here?"
Ye Yi saw Anxin Yu, and added cheese while talking, all of which were placed in the onion soup.
It turns out that these cheeses are prepared by the restaurant for guests to add to the onion soup.
Ye Yi waved his hand: "Forget it, I really can't appreciate this taste." "
There are more than 400 kinds of milk 663 cheese in Paris, France, including a variety of rich flavors, shapes and colors, but the production process is similar.
It's just that if you can't eat this kind of thing, people will feel very sick, but once you like to eat, you will love it, and you won't feel comfortable if you don't eat once a day.
Ye Yi knows the status of this cheese in France, just like the preserved eggs of China, which also makes many foreign food masters fearful, but once this kind of thing is used to it, it will slowly fall in love.
At this time, the steak was finally fried and served, this steak, also known as dadan beef, is mellow and juicy in one bite, and it is thicker than ordinary steak!
"This steak is quite good, you should try it quickly!"
Ye Yi took a big bite and said to Anyu.
But Ananyu didn't seem to be very interested in steak, and her eyes were all focused on the third course...
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