Long Live the Lord

Zhao Fengnian approached the fermentation tank, opened the seal, and looked at the fermented sorghum in the pool, but he was also a little excited. If this high number of distilled liquor was really successful, it would be the most profitable and attractive key point of yongfengling in the future.

No matter where the wine is popular, good wine, famous wine is also a kind of consumable.

If successful, then the value produced every year is immeasurable, even much higher than coal.

Because the coal audience is small, demand also has timeliness, only in winter, when the weather is cold, there will be a large-scale demand.

But wine is not the same. Everyone needs it all the year round, when and where.

For example, tianxianglou, which started with fine wine, has branches in remote areas near the country, and its business is very good. It can be seen that its strength is strong, and it can also affirm the influence of wine, a commodity in the world.

Last night, Zhao Fengnian had ordered Tao an to bring over the distillation equipment made by Li Tiezhu in the morning.

This is not, not long after, Tao an and a group of people will be a huge pot and various accessories with rushed over.

Seeing that everything was ready, Zhao Fengnian told everyone to drive the cauldron to the prepared stove first, and then water the bottom of the pot.

After finishing this step, Zhao Fengnian ordered people to ignite the fire in the stove. At the same time, Zheng sanpang and Tao an asked several people to sprinkle the fermented sorghum layer by layer on the sieve with even holes in the pot.

Looking at the layers of sorghum covered in the pot, the water at the bottom of the pot is also slowly heated, evaporating layers of steam, rising from the sorghum.

Zhao Fengnian ordered people to cover the pot cover, which was originally designed to fit the structure. After the lid was closed, Zhao Fengnian was worried about air leakage, and ordered people to wet the towel and lay it on the edge of the lid.

There is a round hole on the top of the pot cover, which is connected with a conduit made of thick animal tendon, which leads to the water tank which has been set up nearby.

In the water tank, the pipe is connected with a knot of condenser made of copper pipe, which extends to the bottom of the water tank, and a wine outlet is extended outside the water tank.

The principle of the distiller is very simple. Zhao Fengnian can easily draw the drawings. But the world is not like a previous life. You can buy everything you lack.

For example, the tube and the closed steamer and copper tube need to be made by ourselves.

Among these kinds of vessels, vessels can be made from the muscles and veins of wild animals. The world's spirit beasts have strong physique, and their muscles and veins are also extremely tough. For example, the catheter used in wucai medical center a few days ago was replaced by a medium-level spirit animal's muscle.

Zhao Fengnian thought about the sealing of the steamer for a long time. There was no material with good air tightness such as rubber. Finally, he could only set up a double fit structure to minimize air leakage.

As for copper pipes In fact, this tube is quite different from that in the normal sense. Because it is impossible to finish, it can only be replaced by a small diameter hollow vessel made by sand mold instead of copper tube as condenser.

But anyway, Li Tiezhu made the distiller he wanted according to the drawing.

Although some raw materials may be wasted in use, it is very good to make them out under the present conditions. Even if they are wasted again, the price can be made up for in the end.