Longing for Life: I'm Not Interested in Money

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There are countless five-star hotels controlled by the Tianming Group.

In his early years, he also acquired cooking skills in the [Rebirth Assist System].Just never had a chance to show it.

A character like Xiao Zhan had never been taken seriously by Lu Ming at all.

In Lu Ming's opinion, how can Xia Zong speak ice?

How can the swallow bird know Honghu?

The two sides were not on the same level, so he didn't bother to push the top star too much.

"you!"

Xiao Zhan's face turned red.It wasn't because of Lu Ming's words, but because he clearly felt Lu Ming's attitude, he felt a sense of inferiority in his heart for no reason!

He snorted angrily and stopped talking.

After all, it's live broadcast now, it's not worth it if you and an amateur are torn on the show!

Especially in recent days, the black fans are also eager to make a move. If they end up tearing it up, they will likely be caught by the black fans and send them to the hot search!

Seeing Xiao Zhan's face turned into a pig's liver color, Lu Ming just thought it was funny.

But after a while, he looked away.

Because Zhang Zifeng had already pulled his arm and asked.

"Brother Ming, what are you going to cook?"

"I'll go back and make a fire first!" Peng Yuchang dragged Xiao Zhan away before Lu Ming could speak.

Xiao Zhan didn't seem to want to see Lu Ming very much now, so he followed.

Seeing that the two were gone, Lu Ming smiled and said, "Time is limited, I'll make you a simplified version of boiled cabbage."

"Boiled cabbage?"

Zhang Zifeng's big eyes were full of doubts, "Brother Ming, is the boiled cabbage you said..."

Lu Ming nodded.

"Yes, it's the boiled cabbage you thought."

Boiling water cabbage is a famous dish in Sichuan Province. It came from a famous Sichuan chef. It was a dish in the imperial kitchen of the Qing Dynasty.Later, it was carried forward by another Sichuan master and became a boutique in the state banquet.

Although the name of this dish is simple, the practice is very complicated!

That's why Lu Ming said to make a simplified version.

After all, it would be too time-consuming to cook such a dish in its original flavor!

Especially the ingredients needed for this dish, the most crucial of which is the broth.No 3-4 hours to get it done!

"I haven't eaten it yet!"

Zhang Zifeng recalled the boiling water cabbage tutorial that he had read on the Internet, and only felt that his mouth was full of saliva, and his saliva was about to come down!

Lu Ming smiled and said, "Today I'll let you feast your eyes."

......

When Lu Ming and Zhang Zifeng finished picking vegetables and returned to the yard of the mushroom house, it happened that Huang Lei, He Jiong, and Xia Xue also returned from buying vegetables.

"Lu Ming wants to cook?"

Huang Lei teased: "Xiao Lu, can you still cook?"

Without waiting for Lu Ming to speak, Xiao Zhan, who was beside him, said with a yin and yang, "That's not true, his level is not below the level of a five-star chef!"

After listening to his words, the old foxes Huang Lei and He Jiong naturally guessed what happened.

The two of them were too lazy to swim in the muddy water, but Huang Lei was happy to hear that Lu Ming was going to cook.

"Okay, Xiao Lu, I'll give you dinner tonight!"

The voice fell, and Peng Yuchang's voice came from the kitchen.

"Brother Ming, the fire is ready!"

Hearing this, Lu Ming took off his jacket, rolled up his sleeves, and walked towards the kitchen.

"Brother Ming, what are you going to cook?"

Peng Yuchang asked with a smile.

Seeing Peng Peng's expression, the barrage was also happy.

"Shocked! Is Peng Peng gaining weight again this season?"

"By the way, Peng Peng, you have a girlfriend now. You have to take good control of your figure!"

"You are going too far. Peng Peng is just a little fatter. Are you eating your rice?"

"..."

Lu Ming glanced at the sports watch on his wrist, it was already [-]:[-] in the afternoon.

He smiled and said: "I expect dinner at six o'clock, let's cook some home-cooked food.".

Chapter 16

Huang Lei, He Jiong, and Xia Xue bought vegetables at the market down the mountain. Since it was already afternoon, there were not many dishes available.

In addition to ordinary pork belly, I also bought some peppers, soybeans and pig's trotters.

As for the seasoning, the program team has equipped the mushroom house, so there is no need to buy it separately.

"Come on boiled cabbage, braised pork trotters with soybeans, and stir-fried pork belly..."

Lu Ming reported five or six dish names in one go, causing Peng Yuchang's saliva to flow out of nowhere!

"Buck! Brother Ming, you are too good!"

At first, Peng Yuchang was a little worried that Lu Ming would not be able to cook, but now it seems that his worries are completely unnecessary!

In Peng Yuchang's view, just the name of the dish doesn't have any real skills, does Lu Ming dare to report it?

Now it's live on the internet!

Seeing that Lu Ming was about to cook, Zhang Zifeng and Xia Xue had already gathered around.

"Brother Ming, do you want us to help you fight?"

Zhang Zifeng rolled up his sleeves and said.

Lu Ming was not polite.

"Then trouble the two beauties to help me wash the dishes."

Immediately, Zhang Zifeng and Xia Xue's faces turned red.

Then they all went to wash the dishes with their heads down.

And Lu Ming was not idle here. Under the suspicious eyes of everyone, he picked up the hatchet in the kitchen.

"Brother Ming, I have already chopped the firewood, it's enough."

Peng Yuchang reminded.

Lu Ming smiled and said, "There is a bamboo forest behind the yard. I will go and chop some Hsinchu bamboos to come in."

"Hsinchu?"

Huang Lei, who was drinking tea in the pavilion outside, said in surprise, "Could it be, Xiao Lu, you..."

"Yes, I'm going to make bamboo rice." Lu Ming said.

He Jiong gave Lu Ming a thumbs up.

"Okay, Xiao Lu, there are two hits! Mr. Huang, it seems that we have a good time tonight."

Huang Lei also did not hide the admiration in his eyes.

"There are not many young people who can cook now."

"Let's just say that my family is too many. They are all sixteen or seventeen years old, and they can't even make fried rice with eggs!"

He Jiong heard the words and hurriedly slapped a rainbow fart: "Isn't that because you have Huang Xiaochu in your family? Don't talk too much, I guess my sister-in-law doesn't cook much, right?"

Huang Lei pretended to be modest and said, "I only know how to cook some home-cooked dishes, which are all praised by netizens and audiences. It's still Mr. He, you are amazing. I have seen the video of your pastry making, and your craftsmanship is very good."

Peng Yuchang couldn't stand it any longer.

"Mr. Huang, Mr. He, you two are almost 100 years old together, don't flatter each other!"

As soon as this remark came out, the audience watching the live broadcast amused him.

"Hahaha, Peng Peng is talking nonsense!"

"Haven't seen you for half a year, Peng Peng has become a vicious tongue!"

"Peng Peng, are you so brave because you talked about your girlfriend?"

"..."

Many people still remember that Peng Yuchang always wanted to give away his first kiss.

So they all swiped in the barrage.

When Huang Lei and He Jiong heard this, they both blew their beards and stared.