Longing for the Life of the Entertainment King

Page 236

This mushroom house looks very lively.

"Ahao, why don't you show your hand too?" Huang Lei warmly invited.

The rest of the people are also bright-eyed, obviously looking forward to it.

"Ahao, can you still cook?" Jia Ling looked very surprised.

"How can you say yes! That's very awesome!" Huang Lei burst into foul language and couldn't help but said, "I remember eating Ah Hao's meal last time, and I began to doubt life..."

Everyone nodded.

Especially the director, Harazi almost didn't flow out.

"Okay." He Hao took everyone's attention and said with a wry smile, "Then I'll make a dish!"

Then...

He Hao just picked a Chinese cabbage and washed it carefully.

"Ahao, do you really know how to do it?" Jia Ling leaned over with a look of disbelief.

"Just kidding, master, you know?" He Hao burst out with infinite confidence.

"Then what are you going to cook?" Jia Ling was suspicious.

"Boiled cabbage!" He Hao said indifferently.

Jia Ling: "¨~..."

then……

She watched helplessly as He Hao washed the cabbage, tore the leaves, piece by piece, and put them in a clean pot.

When the pot was set on fire, and the water in it was steaming hot, He Hao poured the cabbage down directly and closed the lid of the pot.

Afterwards, he began to sit in Maza and observe the fire.

"This is the end?" Jia Ling, who was on the sidelines, was stunned.

"It's over." He Hao shrugged, his eyes not leaving the flames under the stove for a moment.

"There's no seasoning?" Jia Ling asked reluctantly.

"No!" He Hao shook his head.

"Ahao, elder sister has little reading. Don't lie to elder sister. Shouldn't boiled cabbage have toasts, salt, and chicken essence?"

He Hao sneered.

The simplest difference between a chef and a master chef is a boiled cabbage.

This dish is very simple.

But it is a test of the chef's ability.

Ordinary (Nord's) cooks will add messy ingredients to it.

Advanced chefs will add condiments.

At the advanced level, they will work hard on cabbage and water.

The real masters are ordinary water, ordinary cabbage, ordinary techniques... What they care about most is fire.

Fire is the source of all things delicious.

"Sister Ling, just wait and eat." He Hao was too lazy to explain to Jia Ling in detail, even a chef, under a certain level, would be in a fog and would not understand at all.

"Eat? Even if you beg my sister, she won't eat it! I'd better wait for Mr. Huang's Sixi balls!" Jia Ling turned to watch Huang Lei fry the meatballs until golden brown and fragrant, and then put them in the steamer. superior……

He Hao shook his head.

shape!

See!

taste!

The more you pursue, the less you can touch the threshold of simplifying complexity. .

Chapter 225 Men, Always Have Some Responsibilities! 【For subscription】

Time passed minute by minute.

Several tables were placed securely in the courtyard.

Dishes, put them one by one.

At the end, when the rice came to the table, Huang Lei only had the last stewed pork ribs with potatoes.

"Ahao, how are you over there?" Huang Lei shouted after tasting the soup.

"It's almost done!" He Hao responded.

"Then get the pot!"

"Ok!"

Then...

Nuo's big pot, He Hao lifted it up easily.

Use cold water and pour it directly to the bottom of the pot!

Stab it!

A white mist rose.

perfect!

He Hao smiled and lifted the lid of the pot.

Water, cabbage, clear distinction between Jing and Wei.

Also, apart from the heat, there is no scent at all.

Both Jia Ling and Lei Datou were disappointed.

These guys must be bragging just now!

A pot of boiled cabbage, divided into four portions, placed in four pots, and placed on four tables.

Potato stewed ribs, also cooked.

All dishes are served.

After everyone was seated, He Jiong raised the cup and said, "Welcome Jia Ling and Lei Jiayin to Mushroom House, thank you very much, the staff does not rest all night and picks vegetables for us, and also thanks to our chef Huang Lei Huang for the stewardship!"

Cheers!

After a cup.

He Jiong held the chopsticks and shouted, "Go!"

Swish!

The staff are like hungry wolves getting orders, and their chopsticks are flying!

Hard work last night!

I haven't eaten in the morning!

These people are starving!

main table.

He Jiong, Huang Lei, and Liu Xianhua all picked up chopsticks at the same time.

No fried golden dried fish!

Didn't go for the appetizing-looking dried bean curd with bean sprouts.