Su Ye covered the casserole, and the casserole was placed in an iron basin, and under the bottom of the iron basin, there was a small iron mesh blocking the charcoal fire.

“Then I’ll take it away.”

Teacher He squatted down and picked up the sides of the iron basin.

“Watch out for the heat!!”

Su Ye instructed.

“It’s okay!!!” Teacher He patted Xiong’s mouth and said, “The charcoal fire has just been put down, it’s not very hot, it’s okay!!! ”

Seeing that Teacher He took the casserole and walked towards the pergola, the spicy fish bubble had been placed on it, and the two dishes were completed.

“Su Su, is the pickled tuk fresh?”

Teacher Huang walked back, he scraped the pickled fish and salted meat, under the eaves of the mushroom house, Su Ye looked over and could see clearly.

“Yes!! Already done. ”

Su Ye nodded his head and pointed at Teacher He.

“Then there’s the shrimp popping eel!! You can do this!! Teacher Huang looked at Su Ye and looked at the big iron pot.

“I………….,” Su Ye’s eyes flashed cunningly, and just as he was about to speak, Teacher Huang showed an old fox-like smile and patted Su Ye’s shoulder: “Su Su, come on, I believe you can do it, I’ll take a bath first, and I’ll come out later to taste your craft.” ”

“I, Teacher Huang…”

Su Ye looked at Teacher Huang’s figure and walked into the mushroom house, his face was stunned, the old fox this……… It’s all routine!!

“Alright!!”

Su Ye sighed.

“Hey, hey!! Su Su, if you want to fight with this old fox of Teacher Huang, you are still too tender!! Chen Chichi gloated.

“Susu, come on.” Zheng Xiaoshuang cheered for Su Ye.

Su Ye waved his hand helplessly: “It’s okay, it’s just a shrimp popping eel, today I will make a shrimp popping eel of the small dragon shrimp board.” ”

“How!!”

Zheng Xiaoshuang looked forward to it.

“Wait!!” Su Ye smiled, walked to the big iron pot, and after brushing the pot, put some hot oil in it.

Su Ye took the yellow eel segment, which had already been marinated for a while, added some starch, and wrapped it a little. 、

“Whoosh!!”

Su Ye put it into the hot oil and began to fry the yellow eel segments, and in less than a moment, those yellow eel segments were fried golden and looked crispy.

Su Ye picked up the large colander and took it out and placed it on a large plate.

“What a fragrance!!”

Teacher Xiaoke walked back, his nose twitched slightly, smelled the yellow eel, and couldn’t help swallowing his saliva.

“Su Su’s craftsmanship is indeed good.”

Eason laughed on fire, Uranus superstar burned fire, this is also the first time.

Su Ye picked up the dried chili pepper, as well as good ginger and a handful of peeled garlic, and poured it into the big iron pot at once, and there was still a lot of hot oil in it.

“Whoosh!!”

Suddenly, the spicy smell rushed out of the courtyard, and it was all pungent fried and spicy and spicy. 、

“Ahem!!”

Chen Chichi was choked and coughed continuously.

Eason was on the ground, burning on fire, and the oil smoke went up, not absorbed, and Zheng Xiaoshuang wisely took a few steps back.

Teacher Xiaoke is far away, and there are not many choking fumes inhaled.

“Su Su!!”

Chen Chichi looked at Su Ye sadly.

Su Ye waved his hand helplessly: “Sorry Brother Chichi, it’s so sudden, I forgot to remind you not to approach the big iron pot and be choked by the pepper.” ”

“I………….,” Chen Chi wanted to cry without tears.

Su Ye stirred it quickly, added bean paste to it, and after stir-frying, it emitted a slightly burnt sweet taste.

“Boom!!”

Pouring the small dragon shrimp into it, Su Ye quickly stir-fried, so that the small dragon shrimp was evenly heated and completely boiled.

Su Ye picked up a bottle of beer, poured the beer into it, then covered the pot, and it boiled after a while.

“Su Su, is it okay to use small dragon shrimp for shrimp popping eels?”

Eason wondered.

“Hey, hey!! Eason, we have a shortage of ingredients here, so instead of shrimp, we use small dragon shrimp, and the prepared small dragon shrimp has a special taste, and add yellow eel, which is just right. Su Ye’s eyes narrowed slightly, and he said with a smile.

“This is an innovative dish?”

Teacher Xiaoke’s eyes lit up, pushed the thick lenses, and looked at Su Ye, a trace of appreciation flowed out of his eyes.

“Sort of!!” Su Ye smiled.

Teacher Xiaoke and the eason looked at each other, and both showed a relieved look, and eason breathed a sigh of relief.

Cook?

Innovation?

No wonder Su Su’s age can actually control so many styles of songs, it turns out that others like to innovate! ! !

“Awesome, Su Su!!”

Teacher Xiao Ke gave Su Ye a thumbs up.

Soon, inside the large iron pot, the small dragon shrimp were boiled, and Su Ye opened the lid of the pot, and suddenly a hot breath came to his nose.

The small lobster in the big iron pot quickly turned red.

“Simmer for a little longer, and you’ll be good to go.” The small dragon shrimp must be boiled for a longer time to kill the parasites inside.

Su Ye watched the soup keep coming out, and his eyes blinked slightly.

After about ten minutes, Su Ye saw that the soup was decreasing, and began to add salt and cooking wine and soy sauce to enhance the taste.

Wait until the stir is even, Su Ye put the yellow eel segment into it, stir-fry it a few times, and the aroma of the yellow eel segment is thoroughly integrated into the soup of the small dragon shrimp.

Su Ye picked up a large pot and put the small dragon shrimp in it, full of a large pot, the small dragon shrimp was bright red, and it looked extremely you.

“Wow!!!”

Zheng Xiaoshuang’s eyes were dumbfounded.

“Oh my God!!”

Teacher He covered his mouth and said in surprise: “A big pot full of ah!!” That’s great!! It’s so hearty!! Tonight is fantastic. ”

“I can eat more than a dozen pots of such small lobster.” Chen Chichi swallowed.

“It looks delicious!!”

Eason blinked, unable to take his eyes off.

“Gollum!!” Teacher Xiaoke’s stomach screamed a few times, looking at the pot of small dragon shrimp, his eyes did not move.

“I’ll come, end!!”

Chen Chichi looked at the pot of small dragon shrimp, couldn’t wait to step forward, took a deep breath of the fragrance, and was immediately incensed by this smell.

He eagerly picked up the large basin and brought it towards the pergola.

“Hey, hey!!”

Teacher He smiled helplessly, looked at Chen Chichi, and shook his head: “This guy Chichi is definitely a senior eater of Xiao Longshrimp, and as soon as he sees Xiao Longshrimp, he can’t walk.” ”

“Hey, hey!!”

Su Ye smiled, he looked at the ingredients, there was still one stir-fried vegetable left, and three crucian carp to make a crucian fish soup.

ps I’m going to cry, tomorrow Ye Ye’s mother wants Ye Ye to meet her friend’s son, a 25-year-old little brother, what to do! _

Feilu reminds you: three things to read – collect,


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