Losing to become the richest man starts from the game

He came to Beijing because he had to handle a little private affairs, but it happened to see that there is a good private cuisino in Zhangzheng Ting, so it is intended to taste it.

As a result, this situation is a bit uncomfortable.

"That, can you make an appointment this evening?" Young people strive to keep the custom.

The service student is apologized: "Sorry, Mr. has already packaged tonight, considering the time of transporting ingredients, you can make an appointment tomorrow night or the day."

The young man is completely speechless. He looked at the waiter, and looked at the menu, he looked at the menu, and he was soaring that the impulse of the spit was casually.

"First this." Young people handed back the menu.

"Good gentleman, please wait." The service is good, and hold the menu to leave.

Young people took out the mobile phone and wanted to search for this store on the review website, and the result was not found. There is no location between this store on the mobile map.

Not only that, the small name marked by the table is still writing a tips: "In order to better feel the delicious food, please don't take pictures!"

Lenovo I wrote so many good dishes on this store menu, but all need to make an appointment, do not need to make an appointment is some regular home cooking, and the price is still expensive ...

"... I can't help it, I am in the black store?"

The more you want to be more and less, and I always feel that this store will be a few weird.

His name is Xue Zhebin, and the coal boss Xue Yuanqing's only son is said to be a veritable rich second generation. It is high-profile, like him, never taboo to display a violent image of the image in front of everyone.

Xue Zhebin has a lot of money, and naturally has a lot of private kitchen, and it is also known that most of the high-end private cuisine will avoid some strange rules.

But there are so many rules, it is really uncommon.

What makes him unhappy is the attitude of this waiter. It always uses the political attitude to say that there is no nonsense, it is better not to say.

If it is not the decoration of this restaurant, it is really very high, and the strong recommendation of Zhang Zutin, he may now take a look away.

To put it, mainly because of his fans of Zhang Zutin, please have a few meals, so Xue Zhebin pays attention to Zhang Zu Ting's Weibo, just sees the information of this private cook.

Otherwise, he is impossible to find itself.

"Wait, if you can't eat it on a while, you must send it to this place!"

Xue Zhebin is based on the principle of a good person, and decided to wait.

If the two dishes have been going, then make an appointment take a look at the dishes tomorrow or the day.

After a few hours, the two dishes of Xue Zhebin were coming.

A Longjing Shrimen, a pagoda, and a soup, chrysanthemum tofu.

The dishes are small, but the price can be not cheap.

"The food is not slow."

Xue Zhebin knows that the Pagoda is a more time to take time, not only to cut, but also steam, it is already too many hours.

And when you are waiting, he also ate a little bit and small dishes, the taste is very good, and it is a little eased, and anxiously waiting for the anxiety.

"Is it a black store, immediately announced."

Xue Zhebin looked at the two dishes from the service.

He is deliberately point a pagoda and a chrysanthemum tofu, because he is very clear that these two dishes are very test chef knife and technology.

"Well? It's not bad?"

The first eye saw the soldiers of these two dishes, it makes people feel the feeling of light!

The Pagoda requires the chef to cut a whole piece of meat from the outside, the knife is constant, the thickness is uniform, and finally cut into a long piece, and then put it in a special mold, formation, formation Pagoda state.

The chrysanthemum tofu is needed to cut a piece of tender tofu, and cut into a filament, uniform and uniform, and can not have a break, it is like a chrysanthemum in the clear water bowl.

Xue Zhebin, this dish, which is mainly to see if this store is not named, is it a pit.

As for the Longjing Shrimen, it is mainly worried that the Pasta meat and chrysanthemum tofu do not eat well, so I don't have a home.

However, let him surprisingly, the treasure tower meat and chrysanthemum tofu have exceeded his expectation!

These two dishes are mainly to test the knife, they have to be a knife for decades of the first line of kitchen for decades.

And these two dishes are there is no limit, like treasure tower, thinner, the more layers, generally cut to nine floors, is a qualified treasure thai meat, and this side has already cut it. Seventeen floors, from the sale, there is already the common treasure tower meat.

Xue Zhebin couldn't help but pick up the chopsticks and tasted a sip of shrimp.

Shrimp is tender, and there is also the aroma of Longjing. Although this dish will be nearly three hundred dollars, Xue Zhebin feels very worthless.

Because he once eaten this dish in a great Chinese restaurant in Hangzhou, the taste is very similar!

I have tasted the parents and chrysanthemum tofu, and the taste did not let him down. All just right!

Coupled with a warm and comfortable dining environment, Xue Zhebin feels that he really misunderstood this restaurant.

To do these dishes, then you must have a thousand miles, please come to a golden big kitchen who is good at Hang to help vegetables, Jingzhou locals must not be such people.

More critical is that this menu can not only have Hangzheng dishes, there are many other dishes!

The only one chef is absolutely not enough.

Such a chef, the money is certain, please, please, after all, people can make a lot of high-end restaurants in the local area, and they are also close to the home, who is willing to ran to Jingzhou?

Take so many chefs, this is a big overhead.

Can you earn back?

Previously, Xue Zhebin also felt that the price on this menu is expensive. After tasting, I feel that it seems that it is really not expensive, but it is a little cheaper.

Do you really recover costs?

Mainly this shop is too silent, don't say publicity, advertising, no signboards at the door, and even Xue Zhebin doesn't know what this restaurant is called.

It is now the standard time of lunch. As a result, there is only a customer of Xue Zhebin.

Is this not pure money?

Xue Zhebin looked at the dishes, and looked at the waiter next to the waiter, then look at the elegant dining environment, high-grade exquisite table and chair cutlery ...

"It's hard to do ... Is there any illegal criminal activity in this?"

Xue Zhebin is instantly alert.

But think about it, it seems that it is not right.

Key this restaurant is not an empty shell, although there is nothing guest, but the things sold are genuine, the price is high, but it is still within reasonable.

From a variety of signs, this store is just aware of nothing, and there is no other doubt.

"Let's come back tomorrow, see how the dishes need to make an appointment here."

"If you still keep such a level ... that is really a treasure!"

......

The kitchen of Ming Yun private kitchen.

Lin Canrong is a little nervous asking waiter: "How, is the guest satisfied with our dishes?"

The service is nodded: "Well, it seems to be very satisfied."

Lin Canong has grown away.

That's good!

During this time, there is no guest, starting from the day before yesterday, I will come to seven or eight customers.

But there was a look at the menu, I was scared, and some asked for a long time, I found that many good dishes were needed, and I'm gone.

There is then two or three people who are really left, but the points are very popular, although they see that they are satisfied with the taste of the dishes, but in the short term will not come again.

Because pricing is too expensive, it is clear that they have exceeded their ability.

From the dishes you point, some of the cheapest semen have to have five or sixty dollars, even if they all have a home cooking, the per capita consumption has to run more than 100.

In Jingzhou, this price can already have a lot of good things.

So, even if the level of chef is high, the choice of ingredients is better, and these dishes are more delicious than the outside of the living, and it is still beyond most ordinary people's ability.

But today, Xue Zhebin came in, Lin Can Rong gave him.

Can be seen, this is a master of not bad money.

Xue Zhebin took place to verify this. He did more than 300 Longjing shrimp three, and the gold medal Pagoda was more than two hundred and six hundred. This meal added to six or seven hundred dollars.

If this painful customer can be satisfied with these dishes, then it is said that it is the hope of the cloud private kitchen!

After all, Ming Yun private kitchen is not ordinary people, it is the most important thing for might history.

I heard that the customer was satisfied with the dishes, Lin Canar has grown away.

He is now a store manager, no longer kitchen, but now a few chefs of the kitchen are personally interviewed, pick, heavy gold (of course, the total amount of money), now the dishes get it. Affirmation, Lin Canong will certainly feel a little proud.

"The storeman, the guest has already closed, and also appoints the dinner tomorrow night!" A service is rushing to report.

"well!"

Lin Can Rong's hanging heart is finally put down.

Before, I said that he didn't worry too much about the incident, Lin Can Rong is still a bit unassay.

But recently, some people continue to come over, and there is such a rich martial art to eat, indicating that the publicity work has been in an orderly manner!

Sure enough, everything is in the pre-plan.

Next, as long as the total instructions, we will carefully do every restaurant and service, and the Ming Yun private dish is the matter of the refers to the day!

Ming Yun private kitchen and service students are also full of strength.

......

......

"Aunt!"

Yan Qian hit a sneezing, licking his handle while putting his handle.

Looking at the time, it was already 5 o'clock in the afternoon.

Tonight, I have to give Joe Liang to Job, and so comfort the soul of his injured.

I have abused the day, and Yan Qian now wants to see how Joe is old wet.

Come to the fish netfish.

Yan Qian quietly walked on the second floor and observed the Qiao Liang sitting in the corner.

I saw that Joe Liang's face is taking the screen, and the handle is gripped in the whole god. The hand is dead, and the body is still in the same side, as if it is playing game.

Suddenly, his body slammed, the whole person stamped.

The screen has become gray.

The expression of Qiao Liang became annoyed from the arrival, and became desperate from annoying, and finally became awkward.

He put his handle on the table, looked at the ceiling slightly, as if doubt life and his own meaning.

Seeing Qiao Liang's expression, Yan Qian is so comfortable, and his mouth is full of smile.

No white flower!

Take Qiao Lao Wet to Jingzhou, and it's a correct choice!

Yu Qian was very worried, because he is not a shake M player, do not know that he can stick to "back is the shore".

If you haven't cleared it, you can only reduce the difficulty or extension of sale. Isn't it delayed?

But now, Yu Qian found the power of persistence, that is, Qiao Wet!

It's hard to suffer, as long as you can see that Qiao is harder is more difficult than yourself, Yu Qian is full of motivation!

After all, when I played the game, I still had a "Puru", and Qiao wet can only take ordinary weapons to dance on the knife.

Therefore, happiness is something, mainly compared!

Yu Qian feels that he is simply unprecedented.