In Lu Mu’s view, handling this swamp snake is the same as handling eels.

Fix the head and tail, cut the stomach open, and clean the internal organs.

Break along the spine, clean it and the initial treatment is complete.

There is no difference in handling, the only difference is that the body shape is different, and the force of the knife needs attention.

Lu Mu has learned the meaning of food, and he can do a very good job in controlling the power, plus he has comprehended the essence of the meat cooking field, and it is only when he handles this swamp snake so handily.

With systematic help, coupled with one’s own efforts, all this makes sense.

However, others did not know that Lu Mu had a system in his body, and it was already very surprising to take out the ingredients of the swamp snake, and now Lu Mu used food skills to quickly process the swamp snake, which caused an exclamation at the scene.

“This… This guy! ”

Mito was already speechless in surprise, she knew how difficult it was to process such an ingredient quickly.

First of all, you must be able to skillfully control food skills, secondly, the knife skills should not be too bad, and finally you need to have enough understanding of the ingredients.

Lu Mu can handle ingredients perfectly, which proves that his ability in these three aspects is very good.

At first, like most people, Yu Mei felt that Lu Mu was a guy who could only play tricks and did not have the slightest strength, plus he would accept the bet of this halberd.

As everyone knows, from Lu Mu’s bet, and with the theme of “meat dishes”, all of them were set by him in advance, waiting for her to drill into the set.

After thinking about this again, Mito Yumei’s face turned red with anger, and he cursed Lu Mu in his heart for being a scheming man.

Now it’s too late to regret, and Mito doesn’t think he will lose.

“I have to win!”

With the determination to win, Mito Yumei showed all his strength and entered the cooking stage.

Yu Mei cut off the most delicious part of the white-haired cinderella beef, the “loin”.

Brush the pan with a layer of olive oil, add the sloin and start frying.

As the temperature inside the pot rises, the beef begins to seep out of the gravy.

The gravy of ordinary beef during frying is light yellow, while the gravy of white-haired cinderella beef turns out to be white!

White-haired cinderella cattle, from hair to skin, even gravy is white!

As the meat quality is excited in the pot, the aroma spreads.

Yu Mei also regained her confidence in the process of cooking, and poured the gravy of the pot evenly on the surface of the meat.

White butter, everyone saw it for the first time.

“Ah, you can smell the aroma of beef so far, this white-haired cinderella beef is really superb, just look at it and want to eat it.”

“Snow-white fat and grain, this is the top beef above A5 beef, I don’t know what Mito plans to cook with this ingredient.”

“Since you use the frying method, it should be to make dishes such as steak and barbecue.”

“Well? There is another fragrance, what kind of smell is this! ”

The aroma was clearly not beef, and the students in the audience immediately realized that it was coming from another cooking station.

Everyone immediately turned their heads, but saw that Lu Mu was also entering the cooking stage.

On Lu Mu’s cooking counter, there is a simmering cylinder cauldron and a casserole.

Both pots were bubbling with white gas, and it seemed that they had been simmering for some time.

However, the rich aroma does not come from these two pots, but the steak located on the charcoal net.

Lu Mu spread out the fat swamp snake meat flat, skewered it with a few steel skewers, and slowly roasted it on a charcoal fire.

The fragrance wafted from the charcoal-grilled swamp snake meat, and this fragrance actually overwhelmed the rich aroma of Mito.

A certain student in the audience wiped the corner of his mouth and stared at Lu Mu’s cooking station.

“This… Although this aroma is somewhat similar to grilled eel, the taste is not at all in the same dimension. ”

“Speaking of which, the shape of the swamp snake is also very similar to the eel, does Lu Mu plan to make it by cooking eel?”

Lu Mu smiled and seemed to enjoy the cooking process, slowly roasting every part of the swamp snake meat.

In the process of roasting, Lu Mu couldn’t stand this fragrance, it was too tempting!

It took more than ten minutes for Lu Mu to complete the first roast.

This is followed by a second roast, but this time using sauce.

Boiling in an iron cylinder pot is a rich broth made with swamp snake heads, bones, and internal organs.

Lu Mu filters the stock, puts it in a large bowl, and adds soy sauce, sake, cooking wine, sugar and other seasonings.

After the sauce was prepared, Lu Mu picked up a clean brush and evenly spread the sauce on the swamp snake meat to continue roasting.

……

The cooking time is passing silently, and the cooking time of 2 hours is not long or short.

Without everyone noticing, there are only the last ten minutes left in the cooking time.

“Okay, it’s almost time to cook, please start serving the plate!”

At 12 o’clock sharp, a signal to stop cooking came from the halberd venue.

“At this point, let’s enter the review stage, please serve the dishes to the two of you!”

The exciting review phase is coming, and the audience is looking forward to it.

For the audience, they want to see the dishes made by both sides of the halberd and the results of this halberd rather than the cooking process.

“Let’s try Mito-san’s dishes first!”

After Kawashima Rei finished speaking, Mito Yumei sent her finished dishes to the three judges, and then saw her turn around and come to the cooking station, and then sent one of them to Lu Mu.

“This one is for you, you eat it and leave Yuanyue obediently!” Yu Mei said to Lu Mudao.

With a smile on his face, Lu Mu took the dish from Yu Mei.

I saw that Yu Mei’s dish was a Western-style meat dish.

The white-haired cinderella sloin is cut into “don” and placed on a white dinner plate, with three sauces of white, red and yellow next to it.

The fragrance wafts from the plate.

Judging from the “color” and “aroma” alone, the dish made by Yu Mei is impeccable.

“Oh, I didn’t expect Mito-san’s plating skills to be so good, but what’s the name of your dish?” Lu Mu asked.

Mito Yumei snorted softly: “‘White Hair Cinderella Steak Don’!” ”

“Steak don? That’s true, but you are a modified steak don, I remember the traditional steak don was also served with rice. ”

Lu Mu is not a cooking novice, and he has a certain understanding of all aspects of cooking, not to mention that he has also integrated into the “field of meat cuisine”.

……

(To be continued.) )

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