Metropolis: I am a world tycoon

After putting away the fishing rod, Su Can asked Zhong Mingqiang to ask Xiaoling to drive the yacht back.

Although the weather is cold like this, it is still in the early twenties, so it is still a bit chilly to swim in the sea.

The wind is too strong......

Su Can had no intention of swimming in the deep sea. In a place like this, he really felt a little unable to control himself.

Su Can hates the feeling of not being able to control his destiny.......

Soon, the yacht started up again and headed towards the beach villa. Su Can stood on the deck, enjoying the cool breeze.

This feeling is very good......

About half an hour later, the yacht returned to the dock.

Su Can and others got off the yacht, followed by Zhong Mingqiang carrying an ice foam box containing frozen mackerel.

"Boss, I'll go back first."

Zhang Man looked at Su Can and said goodbye.

"Wait a minute and go back after dinner!!"Su Can looked at Zhang Man and asked Zhang Man to stay and have dinner before going back.

You know, it was almost evening when we returned from the yacht. Now standing on the pier, we can see the sunset shining on people.

And in the distance The sea here has been dyed red by the setting sun. When the sea breeze blows, the whole sea is sparkling and shining with light.

This sunset scene is so beautiful that it makes people feel suffocated......

"Taste it, how does the mackerel I caught by myself taste?! And it’s fresh mackerel caught on site within an hour."

Su Can pointed at Zhong Mingqiang who was carrying the mackerel box and said with a smile.

"OK!!"

Hearing Su Can's words, Zhang Man's heart moved slightly.

Zhang Man also likes the delicious taste of mackerel. In the past, his family was poor and had no conditions to buy it. Living in a housing estate, he occasionally saw the fish inside. The residents bought it back to improve their food.

If someone bought mackerel, marinated it with sea salt, and fried it, the aroma would instantly fill the entire housing estate.

The aroma is overwhelming......

Smelling the aroma, Zhang Man was able to finish a large bowl of white rice in one sitting.

Now, after meeting Su Can, he has become the head of Wanxiang Group, with an annual income far exceeding one million.

However, Zhang Man's love for mackerel has not changed. He likes to eat mackerel very much, but such fresh mackerel is rare.

Not to mention, it takes no more than an hour from catching to cooking. So what will happen to the quality of the meat?

Just thinking about it makes my mouth water......

As he said that, Zhang Man felt like his saliva was drooling, and he quickly wiped it gently with his little hand. Su Can happened to see it.

Zhang Man's pretty face turned red to her ears........

Back at the villa, Su Can immediately asked the servants to handle the more than 20 kilograms of mackerel, and then had someone use it to cook it.

Su Can returned to the room first and took a hot bath........

In this kind of weather, I went out to sea and was baptized by the sea breeze. Although I didn't swim in the sea, I still felt a little uncomfortable.

After taking a hot bath, I feel much better.....

After drying her short hair, Su Can changed into more casual clothes and headed downstairs. She saw Zhang Man sitting on the sofa and waiting for a long time.

"Long wait!!"

Su Can smiled brightly and said

"No no....."Zhang Man's face turned slightly red when he smelled the faint fragrance that Su Can exuded just after taking a shower.

She felt like she was waiting for her boss here, just like a wife waiting for her husband to come back and have dinner together.

Soon, the chef at home prepared the meal.......

Because there were only two people eating, Su Can and Zhang Man, the chef didn't cook a lot of food, which was two pieces of pan-fried mackerel, plus a lobster porridge, a steamed grouper and stir-fried beef with kale, and finally It's a white-burning conch.

These simple dishes are very light and suitable for dinner, and most of them are fish.

You won't get fat even if you eat it......

The pan-fried mackerel is indeed cooked with the freshest mackerel. It just adds a little sea salt to marinate and fry it in oil. The meat has a special texture and a touch of saltiness. The taste of the fragrance is particularly mellow.

It goes really well with the delicious lobster porridge that exudes the sweetness of seafood.......

Among the remaining dishes, the boiled conch is very fresh and sweet, and it is so delicious when dipped in some mustard and soy sauce. In addition, the steamed grouper is very meaty, the heat is just right, and it melts in your mouth.

The beef of Kailan beef is very tender, with a texture that is not too Ying, but has a very soft texture, coupled with the crispness of Kailan.

These dishes really go together perfectly......

Su Can didn't know if it was because of the mackerel he caught personally, but Su Can ate all the mackerel fillets that were about three to four ounces in size.

Zhang Man's fighting ability was also good. He also ate up his own piece of mackerel. He felt that this mackerel was more delicious than what he had eaten before.......

Is it because it's fresh?

Or because......

We ate with the boss, and Zhang Man didn't have an answer.

After finishing the meal and chatting for a while, Zhang Man said goodbye and left the villa on the beach. She still did not stay overnight tonight.

She was afraid that she would stay here all night counting sheep like last time, but nothing happened.

Instead, I stayed up late with two dark circles under my eyes........

After Zhang Man left, the days passed faster and faster. With only two days left, it was almost New Year's Eve.

The day before, Su Can gave all the servants in the villa a holiday and asked them to return home to celebrate the New Year with their families.

Now, only Su Can, Zhong Mingqiang, Du Guofei and a few others are left in the villa, spending the New Year with Su Can in the villa in Xiangjiang.

This is the first time Su Can has left Yanjing City to celebrate the New Year after his rebirth. This experience is still a bit different......

On New Year's Eve, Zhong Mingqiang and others bought a lot of ingredients. They all came out of the team.

Although he is not in the cooking class, he is definitely a good cook, which is why Su Can dared to arrange for all the servants to go home for the New Year.

Otherwise, a group of old men who don’t know how to cook would starve to death on New Year’s Eve!!

But now, after Zhong Mingqiang and the others bought a lot of vegetables early in the morning, their group of people started to get busy.

At seven o'clock in the evening, I cooked two large tables full of New Year's Eve dinner

"Come here first, Third Brother is giving out red envelopes to everyone."

At this moment, Zhong Mingqiang called out all the security personnel.

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