Mr.Qiao, love me, are you afraid?
Chapter 99
Su Jinse's smile solidified on her lips. In the living room full of fragrance and heat, everything is warm, real and illusory.
She didn't know how to describe it. She took a deep breath to remind herself that it was all fake. She just knew it and didn't get into it.
Qiao Yi's finger twists the smile that her lip corner disappears again: "what's the matter? The little face is bitter. "
"I'll see the bottom of the soup." Su Jinse blocks his hand and runs into the kitchen in a hurry.
Light white soup in the black casserole cooked gudu, sprinkle a handful of sea cucumber, the internal organs of the sea cucumber and then put in, boil for a while, you can put into the hot pot to make soup.
Su Jinqi had never eaten such a luxurious hot pot. He pointed to the black sea cucumber and asked Su Jinse, "sister, what's this black one?"
"Sea cucumber." Su said.
"Sea cucumber is very expensive, isn't it?" Su Jinqi sighed.
Qiao Yi hears that when Su Jinse is cooking dumplings, he suddenly appears behind her, hugs her waist and whispers in her ear, "how bad have I been to you before? My brother-in-law hasn't even eaten sea cucumber?"
Qiao Yi's embrace is broad and warm. She feels safe when she is hugged by him, but she almost burns herself: "you go away, I'll take the casserole."
"This kind of physical work is called Ding Fugui." Qiao Yi is pulling voice: "Ding Fugui."
Ding Fugui is cleaning up the flour on the dining table. When he hears Qiao Yi calling him, his busy foot falls and runs: "Mr. Qiao, do you call me?"
"When did you stutter?"
"Busy."
"Bring the casserole to the table, and make dumplings."
"Mr. Qiao, I don't know how dumplings are cooked." Ding Fugui was in an important position and suffered a lot.
"I'll do it." Su Jinse nudged Qiao Yi: "it's not your slave who works for you. Don't bother him."
Su Jinse is so considerate that Ding Fugui is about to shed tears. But then he thinks that Su Jinse is beautiful and gentle in front of him. If she hadn't threatened to come up with this idea, he would be called around as a baby sitter here?
Assistant Ding runs outside to clean the battlefield as soon as he lowers his head. Qiao Yi leans on the refrigerator and watches Su Jinse cook dumplings.
"How to be familiar?"
"Float up."
"Why put cold water in the pot?"
"Boiling water will break the skin of dumplings. Put cold water in it and boil it twice. The dumplings are almost cooked."
"Therefore, there is no scientific basis for judging whether the dumplings are cooked or not, just by experience and feeling?"
"About that."
"Otherwise, I invented a dumpling cooked detector."
Su Jinse stretched out his hand and lifted the broken hair on his eyes to see him: "how to detect?"
"Let Ding Fugui stand by and try it."
"Then you can't put this into production."
"So it is."
Ding Fugui cleaned the table and came in to wash the dishcloth. When he heard his name, he looked over and asked, "Mr. Qiao, do you call me?"
"Have you tried the dumplings yet?"
"It's a good job." Ding Fugui is very happy. Su Jinse gives him one on the plate. He picks it up with his chopsticks and eats it. Su Jinse reminds him in a hurry: "hot, hot."
It's late. Ding Fugui jumps from the kitchen to the living room.
"So hot, ah, so fragrant..."
"It's ripe." Qiao Yi judges to finish, pull Su Jin se aside: "I come to Sheng."
He volunteered to work. Of course, Su Jinse would not stop him. She mixed sauce for everyone. Her brother and old man didn't eat spicy food. Qiao Yi really didn't know whether to eat spicy food.
When she cut the pepper, she asked Qiao Yi, "do you eat spicy food?"
He pause: "I eat spicy you do not know?"
Su Jinse recalled that he didn't seem to eat spicy food.
All of a sudden, her heart began to play: "Oh, you eat abnormal spicy."
She cut a lot of sea peppers and put them into Qiao Yi's seasoning bowl.
This kind of sea pepper is very spicy. She wears two layers of disposable gloves to cut it. She has to hold the opposite side to throw it away, otherwise her fingers will be spicy for a long time.
Put all the food on the tea table. The old man is sitting in front of the TV and watching the party attentively.
Su Jinse prepared the old man's seasoning bowl. The old man suddenly waved to her: "come on, second daughter-in-law, sit here."
The old man was confused and didn't know how to recognize it, but it was just crooked.
Qiao Yi also felt strange: "my grandfather doesn't recognize anyone, just recognize you as my daughter-in-law, you didn't flatter my grandfather before?"
"There's no need to flatter. I've been liked by old people since I was a child." She sat down beside the old man and put some dumplings in his plate: "Grandpa, try it."
She didn't know how to describe it. She took a deep breath to remind herself that it was all fake. She just knew it and didn't get into it.
Qiao Yi's finger twists the smile that her lip corner disappears again: "what's the matter? The little face is bitter. "
"I'll see the bottom of the soup." Su Jinse blocks his hand and runs into the kitchen in a hurry.
Light white soup in the black casserole cooked gudu, sprinkle a handful of sea cucumber, the internal organs of the sea cucumber and then put in, boil for a while, you can put into the hot pot to make soup.
Su Jinqi had never eaten such a luxurious hot pot. He pointed to the black sea cucumber and asked Su Jinse, "sister, what's this black one?"
"Sea cucumber." Su said.
"Sea cucumber is very expensive, isn't it?" Su Jinqi sighed.
Qiao Yi hears that when Su Jinse is cooking dumplings, he suddenly appears behind her, hugs her waist and whispers in her ear, "how bad have I been to you before? My brother-in-law hasn't even eaten sea cucumber?"
Qiao Yi's embrace is broad and warm. She feels safe when she is hugged by him, but she almost burns herself: "you go away, I'll take the casserole."
"This kind of physical work is called Ding Fugui." Qiao Yi is pulling voice: "Ding Fugui."
Ding Fugui is cleaning up the flour on the dining table. When he hears Qiao Yi calling him, his busy foot falls and runs: "Mr. Qiao, do you call me?"
"When did you stutter?"
"Busy."
"Bring the casserole to the table, and make dumplings."
"Mr. Qiao, I don't know how dumplings are cooked." Ding Fugui was in an important position and suffered a lot.
"I'll do it." Su Jinse nudged Qiao Yi: "it's not your slave who works for you. Don't bother him."
Su Jinse is so considerate that Ding Fugui is about to shed tears. But then he thinks that Su Jinse is beautiful and gentle in front of him. If she hadn't threatened to come up with this idea, he would be called around as a baby sitter here?
Assistant Ding runs outside to clean the battlefield as soon as he lowers his head. Qiao Yi leans on the refrigerator and watches Su Jinse cook dumplings.
"How to be familiar?"
"Float up."
"Why put cold water in the pot?"
"Boiling water will break the skin of dumplings. Put cold water in it and boil it twice. The dumplings are almost cooked."
"Therefore, there is no scientific basis for judging whether the dumplings are cooked or not, just by experience and feeling?"
"About that."
"Otherwise, I invented a dumpling cooked detector."
Su Jinse stretched out his hand and lifted the broken hair on his eyes to see him: "how to detect?"
"Let Ding Fugui stand by and try it."
"Then you can't put this into production."
"So it is."
Ding Fugui cleaned the table and came in to wash the dishcloth. When he heard his name, he looked over and asked, "Mr. Qiao, do you call me?"
"Have you tried the dumplings yet?"
"It's a good job." Ding Fugui is very happy. Su Jinse gives him one on the plate. He picks it up with his chopsticks and eats it. Su Jinse reminds him in a hurry: "hot, hot."
It's late. Ding Fugui jumps from the kitchen to the living room.
"So hot, ah, so fragrant..."
"It's ripe." Qiao Yi judges to finish, pull Su Jin se aside: "I come to Sheng."
He volunteered to work. Of course, Su Jinse would not stop him. She mixed sauce for everyone. Her brother and old man didn't eat spicy food. Qiao Yi really didn't know whether to eat spicy food.
When she cut the pepper, she asked Qiao Yi, "do you eat spicy food?"
He pause: "I eat spicy you do not know?"
Su Jinse recalled that he didn't seem to eat spicy food.
All of a sudden, her heart began to play: "Oh, you eat abnormal spicy."
She cut a lot of sea peppers and put them into Qiao Yi's seasoning bowl.
This kind of sea pepper is very spicy. She wears two layers of disposable gloves to cut it. She has to hold the opposite side to throw it away, otherwise her fingers will be spicy for a long time.
Put all the food on the tea table. The old man is sitting in front of the TV and watching the party attentively.
Su Jinse prepared the old man's seasoning bowl. The old man suddenly waved to her: "come on, second daughter-in-law, sit here."
The old man was confused and didn't know how to recognize it, but it was just crooked.
Qiao Yi also felt strange: "my grandfather doesn't recognize anyone, just recognize you as my daughter-in-law, you didn't flatter my grandfather before?"
"There's no need to flatter. I've been liked by old people since I was a child." She sat down beside the old man and put some dumplings in his plate: "Grandpa, try it."
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