My 1982
Chapter 1686
After Li Zhongxin read the German team and the Belgian team, he was very happy. It was very happy to agree with the invitation of Cameron dinner.
Kamelon raised him to ask him to go to the rice Samsung Hotel in Chicago, and have set a place in advance. Li Zhongxin is still more satisfied, from another side, the old card is very heart, It is also very sincere to him.
As the American cultural diet, Chicago represents the city, there is a world-class food is not surprising, and Chicago is once praised by major major food magazines as food. Chicago is famous for its unique cooking style, from Chicago deep dish, gets mouth-watering hot dog, and then to the components of steak, more. Many special national cuisine can also be found here.
Today, Kameron has to take Li Zhongxin's place to go home, is a very high restaurant.
According to Cameron's statement, this restaurant is highly consigneous. It is good for the restaurant's dishes. More famous celebrities have come here to explode, President Clinton Bush, in these diners.
After Li Zhongxin and his parents, Li Zhongxin, Li Zhongxin, listened to Cameron, talked from this restaurant.
The boss of this restaurant is called Harry Caray, the boss harry cary Chinese name! Cameron said he was Harry Kayrui.
Cameron said to Li Zhongxin: "This Harry Kayrui is a US super popular sports announcer, and the four major alliance baseball teams were played in his life.
A short team of Auckland Tianshun team and the eleven years of Chicago white socks cooperated, and his last sixteen years of his career is effective in the Chicago Cabin Team. He has repeatedly got an explanation award for the NBC Sports.
On November 23, 1987, I opened this restaurant. Chicago is a sport and its developed city. The majority of the United States are here, so Harry Kay Rui is driving this restaurant, which makes everyone favorite. "
After Li Zhongxin listened to Cameron, he immediately wanted to understand the reason, this thing! In fact, it is the star effect of later generations. Harry Kay Rui is a US super popular sports announcer. There are many people who love sports in Chicago. Everyone knows this person, I want to eat, I will naturally think of Harry Kay, Harry Kayrui made meals, naturally, I will be sought after. In addition, the gods will come here to eat, but also improve the forces of this restaurant, become the hotel of Samsung, Michelin, is also normal. .
What is the Samsung, Mi Yin? It is a general title of category and tourism guidebook published by French Well-known Tire Manufacturers, in which the restaurant and hotel, the book skin is the most representative of the red "Red Guide" (Le Guide Rouge), so sometimes "Mi Yulin Guide" "The word special refers to the" Red Guide ".
This thing is! In 1900, Mi Hilin Tire Company launched a simple and convenient manual "Michelin Red Collection".
It is mainly to provide some practical information for the driver, such as the recommendations of vehicle maintenance, the use of driving routes, and the address of the hotel, restaurant, etc.
Later, the brochure of this red cover began to assess the star of the French restaurant because of its rigorous review system to get the reader's trust and was known as this.
"Michelin Red Collection" is a star-rated in the French restaurant, and later comes to the global restaurant.
Michelin Samsung is its highest level to the restaurant rating, because of the extremely harsh, there are only sixty-eight meters of rice in the world.
The restaurant on the "Mi Tin Guide" should first get a knotted tag, which is the "Guide" to the foundation of the restaurant, from the highest 5 to 1 unparalleled, indicating the comfort of the restaurant.
This is based on the hardware facilities of the restaurant, furniture, service, clean level, and maintenance of the surrounding environment. Michelin star, from a star to the highest three stars, mainly for cooking level.
A star is a restaurant worth going to visit, a special excellent restaurant in similar diet; the cooking in the two star restaurants is very high, it is a restaurant worthy of visit to the distance; three stars are worth special arrangements The visited restaurant has a delicious taste that is not forgotten, and it is said that it is worthy of "flying". Nothing the stars of the rice, eat a big meal, and it is a high-level enjoyment in Europe.
Every year or 18 months, Mi Yilin will re-score the get a star restaurant. In this annual reassembly, some restaurants or chefs will fall from Samsung to two stars, and it is also possible to pick a star directly.
Comment on a star, a restaurant or a big kitchen is an infinite scenery. If you are not asked with a lot of restaurants, you can't comment. It's a very falling thing.
Among the impression of Li Zhongxin, the Mi Helied a chef is said to commit suicide because of the star. It can be seen that how big is the working pressure of the rice in the mean restaurant and the big kitchen. Restaurant and mainfare can be worn or kept in Mi Lin Xing, open the door every day, will be very serious, do not dare to neglect, and I am afraid that inadvertent negligence gives a bad impression of a sensitive.
It is because of such a reason, it is very difficult to become a Mi Yulin-level chef, and need to have strict requirements. On ingredients, the chef must choose the best and fresh ingredients, cooking in season, try not to freeze or canned Ingredients.
The chef itself must have a superb cooking, rich cooking experience, high quality cooking tool, and there will be innovative spirit. In addition, be sure to maintain the service level of the restaurant.
Star standard from a star to the highest three stars, mainly for cooking levels.
A star measured by Michelin Review, according to the standard, it is a good restaurant worthy of parking. When they arrived, they represent this restaurant with a first-class cooking, providing excellent food and wine. It is worthpassing, but it costs not low;
When the restaurant's rating reaches three stars, that representative is the perfect and Dengfeng's cooking cooking, it is worth a special way, you can enjoy the goodness of the beautiful food, zero-disadvantage service and pole The elegant dining environment, but it is necessary to spend a lot of money.
Li Zhongxin engaged in loyalty fast food in the US and France, he also had to find a Rice's The store does not need to rating so, after a certain realm, there will be someone to raise his chain store, this thing is not strong.
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