My Deep-sea Fishery
Chapter 335: The first person to eat crabs
Xiang Yang smiled. Li Chao is engaged in catering. It would be good to know this kind of crab. After all, this kind of crab can't be eaten. What does Li Chao want to know about it?
"Chen Qingsheng, come with me."
Xiang Yang took Chen Qingsheng to the stern of the boat. Although it is said that if the embroidered ridge is cooked and caught by a crab, it will not cause human poisoning, but the toxins of poisonous crabs are generally neurotoxic and can directly act on the nervous system of the victim. Therefore, as long as the toxin enters the human blood, the human is quite dangerous.
Therefore, when the fishing nets were down, Xiang Yang was not relieved to let the ordinary crew handle these embroidered ridges.
Xiang Yang personally untied the fishing net.
Chen Qingsheng immediately led a few people to lift the edge of the fishing net to prevent the embroidered ridges from crawling up from the inside.
Fang Youqun pulled the edge of the fishing net with his hands, but his head looked into the net. He regretted: "Wow, this crab is very beautiful. It is very appetizing at first sight, but he can't eat it."
Xiang Yang glanced at him, "If you want to eat crabs, I will ask you to eat hairy crabs when I turn around. You can make other ideas about these embroidered crabs."
"The hairy crabs in this season are too yin air, they are no longer suitable for eating." Song Guoning walked over with his hands on his back, "Eating crabs is very particular about it."
Xiang Yang smiled. Unlike these particular people, he always just eats.
However, the visitor was a guest, Xiang Yang smiled and said, "Song is always an expert in this field, why don't you just tell us?"
Song Guoning smiled and said, "The tradition of eating crabs in our country has a long history."
"Yes, some people ate it in the Ming Dynasty. I watched TV. The first person to eat crabs was Shen Wansan, the richest man in Ming Dynasty. Shen Wansan made a lot of money by relying on hairy crabs." Fang Youqun shouted.
"Fang Youqun, shut up, don't disrupt Song's thinking." Chen Qingsheng drank.
"My thinking is not so easily disrupted." Song Guoning said with a smile: "It's just that this little brother is wrong. Shen Wansan is not the first person to eat crabs."
"Not Shen Wansan? Who is that?" Fang Youqun asked.
Song Guoning looked at Xiang Yang and said with a smile: "Do you know this problem, boss Xiang?"
Xiang Yang shook his head, "Who was the first to eat crabs, I am afraid that historians who specialize in this area can't tell the truth, but I know that the earliest record of eating crabs is "Zhou Li"."
"Zhou Li" recorded a kind of food called "Xixu", which was the earliest record of edible crabs in the world.
"You are right. The earliest record of edible crabs is from "Zhou Li". From this, we can see that our ancestors used crabs as a kind of food more than 2,000 years ago. "Song Guoning praised.
"But the era of "Zhou Li" is too long after all, and the above only records the word'Xi Xu'. Whether this so-called Xie Xu is a crab or not has yet to be verified." Xiang Yang smiled and said: " It is the first time that it is clearly documented that crabs are edible and the way crabs are cooked is clearly documented. As far as I know, it will be postponed to the Northern Wei Dynasty."
In the Northern Wei Dynasty's "Qi Min Yao Shu", the "Hidden Crab Method" of pickling crabs was introduced in detail. This method of eating has continued to this day. At the end of the last century, when ordinary workers earned only a few dozen yuan a month, it was over The price of a Tibetan crab in the Swan Hotel in the first-tier city of Yangcheng was as high as 1028 yuan. This dish fascinated countless people at that time.
Li Chao proudly said: "You are talking about Tibetan crabs, right? The chef at my hotel will make this dish. If you want to eat it, I will ask you."
"Wait for Binhai Hotel to open." Xiang Yang smiled.
"That is to be tasted. Although "Qi Min Yao Shu" was a book in the Northern Wei Dynasty, it was also the beginning of the Wei and Jin Dynasties. Eating crabs became a kind of leisurely cultural enjoyment. Now we are spreading the Mid-Autumn Festival. Pin crab is inherited from the Northern Wei Dynasty." Zhou Lili said with a smile.
"Is it really like this?" Fang Youqun muttered, "How come I don't know it is like this."
Li Chao thought Fang Youqun was very interesting. He smiled and asked, "Then what do you know?"
Fang Youqun glanced at Xiang Yang, and when he saw Xiang Yang nodded, indicating that he could just say anything, he immediately said: "I saw on TV that Shen Wansan, the richest man of Ming Dynasty, was the first to eat crabs. He thought the crabs were delicious. Then everyone started. Those who eat crabs, the TV also said that in the Ming Dynasty, crabs were used to scare ghosts and gods. Some people picked up crabs until they dried them, and they were used as exorcism artifacts. If anyone in the family got sick, they would borrow that crab to hang on. Exorcise evil on the door."
Xiang Yang rolled his eyes, "It was not the Ming Dynasty, it was the Northern Song Dynasty. Although I have never seen Shen Wansan, the richest man of the Ming Dynasty, I know that the incident you mentioned is an incident recorded in the "Mengxi Bi Tan" of the Northern Song Dynasty. It should have been copied into the play by the screenwriter of Ming's richest man, Shen Wansan. This is an artistic process and bears Shen Wansan's great skills."
Xiang Yang stretched his hand directly into the fishing net, and grabbed an embroidered ridge with a back shell of more than ten centimeters wide, which was like a crab.
Chen Qingsheng hurriedly shouted: "Brother Yang, you wear gloves."
"No need." Xiang Yang played with the embroidered crab, "I dare to catch a killer crab. If I can still be injured by an embroidered crab, then I should go back to embroider."
Chen Qingsheng also caught a crab out of the fishing net. He asked Xiang Yang: "Captain, how do you deal with this embroidered crab?"
Xiang Yang usually raises crabs in a living water tank every time they catch them, or tie the crabs firmly with ropes, and then put them in a water tank to raise them.
The reason for keeping it is because crabs can only eat live ~www.readwn.com~Dead crabs are poisonous. When the crabs are dying or dead, histamine in the crab shell will be decomposed to produce histamine, and histamine It is a toxic substance. As the crabs die longer, the histamine in the crabs will increase, and this toxin will remain a lot even if heated.
However, the embroidered ridge cooked if the crab itself is a poisonous crab, so Chen Qingsheng didn't know how to deal with it.
He was not sure what Xiang Yang was doing for these crabs.
Xiang Yang threw an embroidered ridge crab into the water tank, "What else can I do? Of course it is to raise it, hurry up, and let out a few more water tanks. This batch of embroidered crabs can only be raised in a water tank alone, and cannot be kept. Go to the living water tank."
"Brother Yang, you can't eat this crab. Why are you keeping it? You can't sell it." Fang Youqun complained.
"What do you know?" Xiang Yang said a little amused: "Who said that crabs can only be sold for money? Ask these bosses to see how many are willing to accept these crabs."
Fang Youqun looked at Li Chao immediately, "Boss Li, you are in a hotel, surely you don't want this?"
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