My Neighborhood Stewardess

Indeed, pure beauties like Qin Yanran are not common even in the imperial capital with so many beauties.

Ye Zhifei is the second youngest of the Ye family. He has seen countless women, but most of them are artificial beauties. Many pretty girls go to Bangzi country to spend some money and come back with a knife. They become young models or 18 line little stars.

Although these women look good and have a good figure, they are a little bored after watching for a long time. The reason is that they all look the same and have a strong smell of fat and powder.

The so-called real beauty should be natural powder without color, or how many plain beauties are popular on the Internet recently?

Qin Yanran in the photo is such a natural plain beauty, and Qin Yanran's pure and lovely appearance will make any man's heart beat when he sees it, as if he had returned to the former youth campus.

"The best! It's the best! Fortunately, the eldest brother has married. Otherwise, where can I get such a good product? "

Ye Zhifei's position in the Ye family has always been high and low. There is a big brother, ye Zhiyuan, who takes care of almost all family affairs.

Therefore, ye Zhifei also put all his thoughts on eating, drinking and having fun. He has a deep research on food and beauty, and has the title of Huashao in Beijing.

"No! no way! How can a beauty like this be treated with ordinary food? "

Staring at Qin Yanran's photos, ye Zhifei moved his mind and immediately stopped the big meals in the kitchen. Instead, he dialed another mysterious phone call.

"Hello! Is that chef Zhu? yes! I'm Ye Ershao. Today I want to entertain some distinguished guests at Donglai hotel. I'd like to trouble you to come and make a full table of Manchu and Han. "

It turned out that ye Zhifei thought of a big meal he had eaten last time, which was made by Zhu Hongming, a famous chef in Beijing.

Zhu Hongming was once a disciple of the imperial chef of the imperial court. The Manchu and Han banquet is full of color, flavor and flavor. Even the children of the ancient martial family such as ye Zhifei may not be able to eat it if they want to.

"No problem, Ye Er Shao's orders, Lao Zhu, I naturally don't respect. I happened to be near the Donglai hotel. I'll be here in about ten minutes. Isn't it a problem? "

Although Zhu Hongming is a famous chef in Beijing, he is quite respectful to the children of the ancient martial family such as ye Zhifei. And he also wants to rely on Ye Zhifei's relationship to have a place in the capital and make more dignitaries.

Especially after he lost his face in cooking with Lin Feng in Zhi'an city last time, Zhu Hongming wanted to prove his ability more and more. He was invited to be a Manchu and Han banquet everywhere. Only in these praises can he reap the self-esteem taken away by Lin Feng.

More than ten minutes later, Zhu Hongming specially rushed to Donglai Hotel and respectfully asked Ye Zhifei, "Ye Er Shao, dare you ask what special requirements are for this feast?"

"Chef Zhu, don't worry. There are no special requirements. It's just the hillbilly in a small place. You can cook as delicious as you like. Anyway, let them know how delicious our delicious food and imperial food in the capital are. "

Ye Zhifei said proudly when he saw Zhu Hongming's face. Among the delicious foods he has eaten, Zhu Hongming's can be said to be one of the best, so ye Zhifei believes that as long as the food cooked by Zhu Hongming is delicious, Qin Yanran from Zhi'an city will feel it is incomparable.

"Don't worry about Ye Er Shao. No one dares to say that Zhu Hongming's craft is not delicious in China. Promise to let him eat once