My older sister is Shiwa Kasumigaokaoka

Listening to the discussions of the melon-eating masses, Fang Dongyang was somewhat unhappy, but quickly adjusted his mentality.

He picked up the bag of steak at hand, tore open the bag, and took out the beef.

This bagged steak can be roughly divided into two types, one is raw cut steak and the other is conditioned steak.

Raw cut steak is beef without any treatment, directly cut and packaged – conditioned steak is simply processed beef, common black pepper steak, cumin steak, this steak bought home does not need to be marinated, can be directly fried in the pan….

……

Fang Dongyang prepared for the halberd, which was naturally the original cut steak.

He puts five palm-sized pieces of raw cut beef under the tap, rinses them, drains them, places them on a cutting board, and picks up the pine hammer.

“Bang bang bang-”

The silver hammer kept smashing into the beef, making a dull sound.

Fang Dongyang is destroying the fibrous tissue of beef, which can make it softer – one of the common ways to improve the taste of beef.

However, this method is only suitable for ordinary beef, and if it is used on frost beef, it will be counterproductive.

“Almost.”

After a little, Fang Dongyang put down the pine meat hammer – he sprinkled salt and black pepper on the surface of the beef, then put it in a bowl and poured red wine to marinate.

It took half an hour to pickle, and Fang Dongyang didn’t stop, he began to process the side dishes….

……

Meanwhile, the other side.

Mito set up a pan, she put a piece of butter in the pan, and that butter quickly melted, and a rich aroma rose from the pan.

“Shhhh

Put the beef in the pot, and suddenly, the white heat rises, and the noise is endless.

Just as soon as you enter the pot, the elegant aroma bursts out, which is the aroma of the beef of the white-haired Cinderella cow under the hot oil.

“This scent… It’s really fantastic! Mito sniffed the scent, his eyes soft.

“Good boy… Let me use the best cooking skills to guide your delicious food! ”

She said, scooping up some butter with a spoon and pouring it over the beef, repeating the motion.

“Oooh, this little girl has a set.”

Kita Shuji looked approving: “Turning and moving the beef will cause gravy loss… Scoop up the butter and pour it over the beef to heat it evenly, reducing the number of turns… The steak must be tender and juicy! ”

“The Mito contestants’ cooking is really exciting!” After Aso Rina finished speaking, she glanced at Fang Dongyang and secretly shook her head.

Compared with Mito’s glamorousness, Fang Dongyang’s performance has been mediocre since the beginning of the halberd, and there is nothing remarkable.

The results of the halberd have come out!

Rina Aso sighed in her heart: Far Moon is still that Far Moon, once the real elite comes out, students from other schools only have the option of losing….

……

Time kept passing, and more than ten minutes passed in the blink of an eye.

“Ding!”

A crisp sound suddenly came from Mito’s glamorous stove.

Fang Dongyang looked up and saw that she put a pair of heat-resistant gloves on her hands, and then walked to the oven without hurrying.

“Okay?” Fang Dongyang was stunned, and subconsciously glanced at the time, it was three twenty-six, and it was less than half an hour since the halberd began.

“How fast… But I’m fast…”

The steak is almost marinated, and when it is marinated, Fang Dongyang can complete five steak dishes in just a few minutes.

“Snap!” Mito opened the oven door, and the white heat immediately gushed out, and she calmly took a step back to avoid the heat.

When the heat had almost dissipated, she took the baking tray out and placed it on the stovetop.

“Very good, baked just right!”

Cutting the beef with a knife and looking at the color, Mito nodded in satisfaction.

Then take out five round porcelain plates and arrange them on the stovetop, each with a stack of previously made sauces.

“Next…” Mito looked at the beef, she waited for the beef to cool down, picked up the knife again, sliced the beef, and placed it on a plate.

……

“Guys, this is my dish, grilled steak!” Mito introduced her dishes to the five censors.

In the middle of the round porcelain plate is a stack of black sauces, surrounded by brown and mixed with a little pink beef slices.

The beef slices are layered on top of each other, like flower petals spread around the black sauce, looking like a ‘meat flower’!

“Oh – the meat looks like a blooming flower, and I can still see such a beautiful steak.”

Samurai looked at Mito’s luscious grilled steak with some surprise, and then ordered, “So, let’s start tasting!” ”

Rina Aso forked a slice of beef with a fork and dipped some sauce into her mouth, her eyes widened suddenly, and then her face overflowed with happiness.

“It’s delicious! Beef melts in your mouth… The teeth bite down, and the gravy is like a fountain… Surging out! ”

Subconsciously forked the second slice of beef, dipped in some sauce and sent it to his mouth.

When the beef is in the mouth, the aroma immediately erupts in the mouth along the tongue!

Can’t help chewing, teeth easily submerged into the beef, mellow and sweet gravy gushing out again, flowing wantonly in the mouth…

“It’s really delicious!” Rina Aso screamed in her heart, her pupils suddenly reflecting an emerald green color…

……

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