My Online Shopping Platform Leads To The Future

"Okay, don't be poor, don't you still have to buy things? Don't be robbed of them all by then, you must know that these city people are very smart, and they will be robbed of good things long ago."

Hearing what they said, Zhuo Rong smiled, and motioned for the two to go inside.

After hearing what Zhuo Rong said, although the two were walking in, they explained to Zhuo Rong at the same time that they were really not afraid of being robbed by people in the city when they came so late.

"Old Zhuo, you don't understand. The fungus is poisonous when it is fresh, so these people who drive the mountain are afraid that people in the city will have problems eating it, so if the people in the city want to buy it, they just buy it. Selling dry goods, only local people know how to buy fresh goods from them.”

Patting Zhuo Rong's shoulder, Yuan Tianqing said with a smile.

"Fresh fungus is actually not toxic, but it contains a kind of "120" sensitive substance called porphyrin. After eating fresh fungus and then sunbathing, it is easy to cause skin itching, redness, and even respiratory tract mucous membranes. Allergic reactions can cause breathing difficulties and even suffocation.

However, after drying under strong light and then soaking hair, the porphyrin in fresh fungus will lose its effect.

Listening to Yuan Tianqing giving some unreliable knowledge to Zhuo Rong, Xiao Zhuo also told Zhuo Rong that he could not eat fresh fungus.

Looking at Xiao Zhuo's prompt, although the porphyrin substance on the fresh fungus is not considered a neurotoxin, blood toxin, etc. in the biological or chemical sense.

But after all, it can cause death, so it is not wrong for the common people to say that it is poisonous.

After all, it is indeed possible to die if you eat this thing.

This has to be guarded against.

So Zhuo Rong didn't use Xiao Zhuo's knowledge to attack Yuan Tianqing, but followed him to the market.

The Shanren's stall selling this kind of fresh fungus is on the vegetable side closest to the front.

Yuan Tianqing and Qiangzi are both locals, so naturally they quickly found a few.

"Hey, old man, fresh fungus, do you have any?" Walking up to a middle-aged man who looked to be in his fifties, Qiang Yao first asked him.

"Huh? It's you two, come here to buy fresh fungus?" Hearing Qiangzi's words, the middle-aged man who was packing dry goods for an old lady in sportswear raised his head, and then started a fight with them with a smile. hello.

"Yeah, buy fresh fungus, my girlfriend's father loves it, so come over and buy some." Smiling at the middle-aged man, Qiang Zi also responded.

"Okay, wait for me, big sister, there are forty-two in total, you can give forty." Smiling and nodding to Qiangzi, the middle-aged man turned to the old lady. Throwing a handful of dried day lily, he said to the old lady.

"Are there any fresh fungus? Is it delicious?" After receiving the dry goods, the old lady did not rush to pay, but asked curiously.

She also often comes to buy vegetables. She knows that the people in the big market here are particular about selling things, and they are not short of weight, and the things are very good, and the people in their family also like to eat.

Especially the dried goods from this store, and even her girl who works in Guangdong Province often asks herself to send them to her, saying that the ones bought there are not as strong and delicious as here.

But after buying it for so many years, she has never bought fresh fungus here.

"Ma'am, there are dried fungus, and there must be some fresh ones, but you can't blame my uncle for not selling you. You city people don't know how to deal with them. This stuff is fresh and poisonous. After eating it, you will be out of breath, and even your life is in danger. .”

Listening to the old lady's words, Qiangzi here took the initiative to explain a sentence for the mountain driver, and after hearing Qiangzi's words, the old lady gave up buying and paid, but she was still curious. Standing by the side without leaving, she also wanted to see what the fresh fungus looked like.

The uncle here did not hide and move, and directly took out a plastic bag from the baggage behind him, but it was different from ordinary fungus, what he took out was a piece of bark, and on it were densely grown All fungus.

If you are afraid of secrets, please do not search online, because it is really disgusting.

Even Zhuo Rong felt a little numb when he saw it.

"Hahahaha, let's just pick it up. I'll bring you some later. Go over there and have a look at the snacks!" Zhuo Rong's actions were naturally seen clearly by Yuan Tianqing who was next to him.

In fact, he was observing Zhuo Rong intentionally just now, just to see Zhuo Rong's reaction after seeing the fresh fungus, and he did not disappoint him.

Seeing that Zhuo Rong really couldn't stand this, he asked Zhuo Rong to go around, and Zhuo Rong also obeyed his kindness, and walked directly past the vegetable side to the next snack area.

The snack area here, well, it can be said to be a snack city.

Basically, the snacks that Zhuo Rong usually sees and eats are here.

Now there are also breakfast here, such as sesame cakes, big fruits, soy milk, various porridge, steamed buns, tofu brains, wontons, steamed dumplings, lamb soup, fried cakes, sesame balls, twists, and various dates Cake, egg cake, oil cake, sauce cake, chive box, egg burger, pot stickers, potato shredded burrito...……

Good guy, there are all kinds of delicacies next to it, for example, next to the big fried fruit, there is also a pancake stall. Now I will make pancakes for you to eat. There are two types of pancakes, crispy multigrain pancakes and Soft-skinned pancakes, that is, ordinary pancakes, are often sold on the street now...

Next to it, there are fried sausages, eggs, boiled eggs, cold cakes, rice noodles, jelly noodles, and various noodles such as braised noodles, fried noodles, pulled noodles, sliced ​​noodles, beef noodles, spicy noodles, pan noodles, and hot dry noodles. Noodles, dandan eggs, cold noodles, cold noodles, small noodles... there are all kinds of noodles.

It can be said that if you eat one side of breakfast here every day for more than half a year, you probably won’t have a heavy meal. There are so many types of breakfast here.

Zhuo Rong had eaten when he came out in the morning, but hearing the smell of these things, he was hungry again. He licked his lips, and he went to buy a pancake with whole grains that he wanted for a long time.

Freshly made crispy pancakes, with freshly fried crispy, with sauce, lettuce and so on, this bite, to be honest, it is outrageously satisfying!

Then Zhuo Rong found a new snack nearby.

According to the person who sells this snack, this snack is called Chong, which is a way of eating in the countryside of Mianshi, Sichuan. It is a small thin dough with yellow mustard, vinegar, flower rice inside.

Dried tofu and potato shreds are wrapped together and eaten directly. The taste is rich, and the yellow mustard is not too choking, but it still has that choking taste, which is delicious.

The most important thing is that they are very cheap, only 50 cents each.

Zhuo Rong ate ten more of these after eating that crispy pancake, and then he was attracted by the snacks next to him again, and he felt that he really came to the right place this time. .