I tossed around outside all morning today. I should have a good reward, so I fished another fish out of the water tank.

The fish was bought from Qijia. If you buy it in the city, because the fish is out of the water, it will not be fresh after it is brought back.

She planned to make a sweet and sour fish, so she had to scrape off the scales first, clean up the belly of the fish, and then cut it diagonally on both sides of the fish with a knife.

After cutting the fish, put it on a plate, smear it with spices such as pepper and start pickling.

During this period, she mixed some starch and flour and applied it to the pickled fish.

Chi Ziyu stuffed some firewood into the stove, and the sauce spareribs finished their juice.



Qixingyun cleaned up the land to be a chicken shed outside and sprinkled lime to draw the outline of the chicken house.

The foundation has to be filled with yellow mud. A pile of yellow mud has been left before, and there is no need to dig.

But the yellow mud needed glutinous rice and lime water to be sticky. He couldn't finish it for a while, so he came back and sat in the kitchen.

"Cook the rest of the glutinous rice after dinner. I want to mix it with yellow mud in the afternoon to irrigate the foundation." Qixingyun road.

"OK."

Chi Zi fish poured the last sweet and sour fish with juice, and suddenly the strong fragrance overflowed.

"Wash your hands and eat first. I'll do it with you in the afternoon."

"Well, it smells good..." Qi Xingyun moved his nose.

"My cooking doesn't smell good." Chi Ziyu smiled and brought the dishes out.

Qi Xingyun went to wash his hands first and took all the dishes and chopsticks with him.

The food here smells delicious. It has been floating to the main house.

As soon as Qi Duojin came home from his work, he sniffed into the kitchen. "What dish did you cook today? Why is it so fragrant?"

It's rare that Guo Jinlian can smell the smell when cooking. Qi Duojin doesn't know how rare it is. She thinks she's finally enlightened when cooking.

Guo Jinlian just fried the pepper, hurriedly added some water, smelled the speech and said, "fragrant? Fried pepper is fragrant?"

Qi Duojin took a look into the pot.

Seeing the black pepper, the burning smell made him wrinkle his nose.

"I said how can you burn the dishes after cooking for more than ten years? I really don't know what's the use of marrying you. Look at how capable other people's siblings are. You're so stupid that you can't fry the dishes." Qi Duojin scolded.

Guo Jinlian, with one hand on her hips and the other on her shovel, refused to accept her airway. "You will come."

"Fry your food quickly." Qi Duojin walked around the kitchen to see what to eat at noon.

"Oh! Didn't you go to the market today? Why, my mother went to buy meat?" Qi Duojin saw the new strange way of meat cut on the chopping board.

"It's from my sister-in-law."

"They went to town again?"

"It's not. They brought back several cages of pheasants today and said they put them in the back mountain."

Qi Duojin's eyes brightened: "really?"

Guo Jinlian certainly knew what he was thinking. "If you don't believe it, go and have a look."

"I'll go now."

Just when he had nothing to do, Qi Duojin slipped out. When he passed the four room house, the delicious food became stronger.

Sure enough, it's still delicious.

Qi Duojin almost didn't control his feet and forced himself to move forward in a straight line.

When he came back, he kept talking to Guo Jinlian.

"Those pheasants in the fourth brother's house are good. They must be delicious if they are used for cooking."

"That's not true. My mouth watering."

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