He put the long-boiled pork belly into the hot oil pan in one breath. After a while, the thin fried pork belly was golden on the surface, the edges were slightly rolled up, and a strong aroma of pork swept the whole in a blink of an eye. venue.

Then, he added bean paste and stirred well, then added the chopped bean drums. After the fragrance came out, he put a large amount of green peppers and red peppers in one breath and stirred up.

The heavy iron pan was tumbling in the raging flames, and a strong fragrance was like a tornado, engulfing everyone in it!

"smell good!"

"Is this dish...is it double-cooked pork?"

"It should be this dish!"

Inside the venue, the students who came to cheer had surprised expressions on their faces.

In Totsuki, Teruki Kuga is a veritable culinary tyrant, using the two tastes of numbness and spicyness flexibly to drag diners into the flames of hell, making them struggle between pleasure and pain.

Although in the last confrontation with Si Yingshi, he proved that he is not only good at Sichuan cuisine, but he did not expect that in this halberd eating, he did not choose other superfluous methods, but directly chose double-cooked pork. This dish!

Is he going to use hemp and spicy to dominate the judges' taste again?

"For a long time, my senior's fighting spirit is very high." Alice Nakiri said in surprise.

"Nonsense, you know, he hates people saying he is short the most."

Ji Zhiguo Ningning pouted.

"But he's really short." Hojo Miyoko said.

Chapter four hundred and sixty-six long my violent aesthetics

"But he's really short. Isn't he?"

Miyoko Hojo raised her proud chest and asked strangely.

Yuga Teruki's height has long been one of Totsuki's biggest unsolved mysteries, and no one has ever known his exact height.

However, according to visual inspection, his height should be around 160cm. Of course, this has not subtracted from his specially thickened soles and raised hair.

Therefore, no one knows the real height of Jiuga Teruki's real height.

However, everyone knows that he is short enough -.

Jiuga Teruji, who was frying, had black lines all over his forehead, turned over and roared, "Hey! Miyoko, I heard everything!"

"For a long time, my senior, your pork belly is about to burn."

Nakiri Alice kindly reminded.

After a long time, I turned around and glanced at it suspiciously, and then I was surprised. I just let the meat stay in the pot for a while without paying attention, and it almost burned.

This left him in a hurry.

Mitaka sneered when he saw this. Since he was a child, he was sent to Huaxia to learn authentic Chinese cuisine. He integrated multiple cuisines in a very short period of time and was praised as a genius. The spiciness in Sichuan cuisine is amplified, and the palate of the brutish ruling diners is very dissatisfied.

He wants to prove to everyone in this halberd meal, who is the worthy first person in Chinese cuisine among the younger generation!

Of course, Lu Xiaotian had already been excluded.

Since he singled out the Hokkaido cuisine world a few days ago and suppressed the faces of the famous chefs, the chefs in the neon cuisine world have understood that he has long ignored any rivals of the same generation.

Although Mitaka Shun was confident, he didn't dare to compare himself with Lu Xiaotian.

After he chopped all the pork into meat stuffing, he added chopped lotus root slices, old tofu, and then poured cooking wine, salt, pepper, a little sugar, and minced ginger and minced garlic, and marinated it.

When the time was almost up, he wrapped the processed meat filling with egg yolk and kneaded it into meat balls.

Miyoko Hojo is also good at Chinese cuisine, so she focused her energy on the duel between Teruki Kuga and Shun Mitaka. Seeing this scene, she thoughtfully said, "Is this guy going to be a lion head?"

On the judges stage, Nakiri Senzaemon also asked with great interest, "Is that young man who is also good at Chinese cuisine doing a lion's head? Xiaotian, can you see what he is doing?"

"I don't know, there are many ways to make a lion's head, such as steaming, boiling, deep-frying, braised, and just from making the meat stuffing, how could I possibly tell what kind of dishes he wants to make." Lu Xiaotian shook his head.

"Hehe, Mitaka is not an ordinary person! When he was young, he was sent to Huaxia by his father who ran a Chinese restaurant to learn authentic Chinese cuisine, but it's not the kind of long-term me that only amplifies the spicy taste. The half-hearted ones can be compared.”

Yagami Oko sneered gloomily, looking like he had dysmenorrhea.

Sure enough, menopausal women who have been single for most of their lives are scary.

Lu Xiaotian complained silently, and replied with a smile: "But don't forget, I'm also not an ordinary person for a long time. He has his own violent aesthetics!"

When Mitaka Shun fried the pork stuffing until golden brown and fragrant, and put it on the medium oil to dry, Kuga Teruki had already prepared his own dishes.

He was the first person in the entire venue to complete his own cooking.

"This is my dish, spicy double-cooked pork, please taste it!"

After a long time, I brought a large plate of steaming, fragrant twice-cooked pork to the three judges.

The fat and thin pork belly is shiny and adorned with green and red peppers, making people move their index fingers at a glance.

"It's just the ordinary double-cooked pork. It's nothing unusual at all."

Yagami Oko said disdainfully,

Just now, she witnessed the entire production process of Jiu Izhaoji, it was really just an ordinary double-cooked pork practice, and did not add any innovations and improvements of her own.

"What changes does the double-cooked pork need? Simple and rude is the most authentic way to eat this dish!" Jiu I said disdainfully.

"Humph! Then let me taste it."

Yagami Oko said disdainfully, and at the same time picked up a large piece of pork belly and put it in his mouth.

At the same time, Lu Xiaotian and Nakiri Senzaemon also sandwiched a large piece and tasted it.

The first feeling is hot!

The pork belly that just came out of the pan is full of scalding hot oil.

But the second feeling is spicy!

"Good...the taste of violence!"

Yagami Oko's face was flushed, and her speech was slurred.

The two feelings of spicy and hot are like two thugs with open flames and sticks, destroying everything in front of them!

It doesn't make any sense, it's so simple, it's so rude!

Iori Koko instantly understood the meaning of what Lu Xiaotian said.

For Teruki Kuga, for this type of cuisine, there is really no need to add any improvements, as long as the spiciness is infinitely amplified.

0

This is the violent aesthetics of Yuga Kazuki!

Silently, Nakiri Senzaemon's clothes were torn apart!

Yagami Oko was also sweating profusely from eating. Although she was very reluctant, she involuntarily stretched out the chopsticks in her hand, and kept pinching pieces of fatty pork belly into her mouth.

Her cheeks were flushed, and her expression was full of pain and satisfaction. In a trance, it seemed that several strong men were taking turns violent towards her.

But instead of being ashamed, she felt a burst of unprecedented satisfaction!

After a while, the twice-cooked pork in front of the three was wiped clean.

Yagami Oko still had that extremely strange expression on his face.

I don't know how long it took for Yagami Oko to gradually wake up from being dominated by spicy food.

She held a cup of green tea, and while drinking it, she relieved the strong discomfort on her tongue, pretending to be calm and authentic: "This dish is not bad."

Opening her eyes, she suddenly found that everyone looked at her strangely.

That expression was as if he had just eaten a dead fly.

Even Mitaka Shun and several of Xin Totsuki's students did the same.

"Why are you looking at me like that?" Yagami Oko panicked, then shouted angrily.

"Cough, it's nothing. I just hope you can stop making that look in the future?" Jiu I said with a hand spread out according to Ji.

Chapter [-]: The Showdown of Cooking Analysis

"What... what expression?"

Yagami Oko immediately thought of her previous experience in the food fantasy world, her eyes darkened, she almost fainted, and she felt ashamed for a while.

Thinking that she might have made some strange expressions before, her heart was like a million grass and mud horses galloping past, and she even wanted to die.

She has never been so embarrassed since she was a child!

Lu Xiaotian also felt nauseous for a while, and almost spit out the overnight meal.

He hurriedly looked at Nakiri Erina on the halberd-eating stage, and stared at her beautiful face for a while, and then he felt a lot of balance in his heart.

Erina Nakiri was making her own dishes and didn't notice what happened just now.

At this time, she suddenly felt a gaze on her body, frowned, raised her head, just met Lu Xiaotian's gaze, her cheeks flushed.

Really... really annoying!People were concentrating on cooking, but they kept staring at them, making them inexplicably nervous.

She thought shyly in her heart, and then rolled her eyes at Lu Xiaotian.

Lu Xiaotian was a little puzzled by Nakiri Erina's charming white eyes.

Is she implying something?

Lu Xiaotian fell into deep thought.

At this time... Mitaka Shun also prepared his own dishes.

"This is my dish, a special lion head, please taste it!"

Mitaka Shun brought his dishes to the three judges.

The lion's head is plump and round, and it is ruddy in color after being tinted with soy sauce, exuding a strong fresh fragrance.

Lu Xiaotian and others were tasting green tea to calm the discomfort on the tongue that had just been hit by the spicy taste. Hearing this, they stretched out their chopsticks, picked up a lion's head, and put it directly into their mouths.

Full of chewy texture, with a touch of strong umami, blowing on the face.

After biting through the crispy outer layer of meat, the salted egg yolk wrapped inside is exposed, giving a different taste.

"Oh, so there are secrets inside."

Nakiri Senzaemon said in surprise.

"That's right. This lion head is not an ordinary lion head."

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