Everyone couldn't hold back their curiosity and looked at the cook.

This is a surprise again!

Because Isshiki's cooking is a big bowl of fragrant white rice, with a few pieces of grilled and slightly blackened fish on top.

"Sure enough, it's not a parent-child rice bowl! Since it's a fish bowl, why is it called that?"

"That's it."

Everyone else was baffled.

"Is it because I was busy helping others with cooking and forgot what to do with my own cooking?" Tetsuya Ichinose couldn't help but shook his head with a smile.

"No! Look carefully at the fish, what else is there!"

Yagami Oko suddenly said in a deep voice.

After listening to her reminder, everyone found that there seemed to be some black particles on the fish meat, because it was similar in color to the fish meat, and if you didn't look carefully, you couldn't really see it!

"This is... caviar?!"

Nanao Jiro asked in disbelief.

"Yes, it's caviar!"

Yi Shihui smiled and said.

"I see! Is this the so-called parent-child rice bowl!"

Everyone suddenly realized!

"The so-called caviar refers to the eggs of sturgeon! If you look at it this way, sturgeon eggs and sturgeon are indeed parent-child."

Nakiri Erina said suddenly.

In a broad sense, as long as it is the eggs of fish, it can be called caviar, but in fact, only the eggs of sturgeon are really caviar in the strict sense.

There are more than [-] kinds of sturgeon in the world, but only the eggs produced by three kinds of sturgeon can be called caviar. Among them, the caviar produced in the Caspian Sea is the most precious.

The so-called parent-child rice bowl is a dish made with two kinds of ingredients, the parent-child rice bowl, but Neon's parent-child rice bowl is basically eggs and chicken, but Ishiki Hui used sturgeon and sturgeon roe in an ingenious way.

"But in this way, can you really combine the flavors of sturgeon and caviar?" Tetsuya Ichinose asked suspiciously: "You know, caviar is something that most people are not used to, and I want to cooperate with this. Growing precious ingredients is not an easy task!"

"You don't have to worry about it, I think Isshiki-senpai should have his own way." Alice Nakiri said angrily from the audience.

"When tasting, please eat caviar and fish together, so that it can be regarded as an authentic parent-child bowl."

Isshiki smiled and gave her advice.

The three judges nodded, then took a piece of fish with chopsticks, dipped a little caviar on it, and put it into their mouths.

The caviar is full of elasticity and has a salty taste, while the fish is grilled just right, crispy on the outside and tender on the inside, showing the mellow aroma of stock wine, and a little sour.

"It feels like a sturgeon is about to pop out of my mouth!"

The three judges frowned and tried their best to endure.

Caviar and grilled sturgeon, the two flavors fit together to the extreme. In a trance, the three judges felt as if the sturgeon came alive in their mouths!

"Why is this? Why are these two ingredients so harmonious?"

Chapelle asked in shock.

The reason why people have always used eggs and chicken to make parent-child bowls is that apart from the easy availability of these two ingredients, another important reason is of course that the combination of these two ingredients is unexpectedly delicious, but unexpectedly, sturgeon and caviar are unexpectedly delicious. It can also be so tacit!

"You used champagne when you grilled the fish?!"

Nakiri Erina couldn't help asking.

"That's right. When eating caviar, it's best to pair it with champagne, especially champagne with a more sour taste, which can reduce the oiliness of the caviar."

Yi Sehui smiled and explained, "So, I marinated the fish with champagne before grilling it, so that the fish meat not only has the mellow aroma of wine, but it can also match the caviar better."

Chapter five hundred and nineteenth amazing coincidence

Isshiki continued: "I marinate the fish in champagne for half an hour, then rub it with spices and salt, grill it, and finally, drizzle it with a few drops of lemon juice."

"The reason for dripping lemon juice, in addition to refreshing the taste, is to pair the sourness of lemon juice with caviar."

"So it is! Is this the secret of the unprecedented harmony between these two ingredients?"

Chappelle exclaimed: "It's really delicate operation, extraordinary imagination!"

No one could have imagined that the two ingredients that were originally thought to be difficult to match, had a wonderful chemical effect under the skillful cooking of Yi Shihui, making the two ingredients that were originally extremely difficult to match become unexpectedly harmonious.

"Each piece of caviar is full of elasticity, and when you bite down gently, it's like a delicious bomb exploded one by one! The grilled fish is tender on the outside and tender on the inside, full of the mellow aroma of wine, one bite down, the mouth is full of Fragrance. It feels like you are wandering in the deep sea, and your whole body is surrounded by powerful sturgeons!"

Nakiri Erina's brows trembled slightly, as if she was trying her best to endure the deliciousness in her mouth.

"Great!"

"As expected of Senior Isshiki!"

Seeing that the judges gave such a high rating to this dish, everyone seemed very happy, as if seeing victory beckoning to them.

"Don't be too happy too soon."

Lu Xiaotian suddenly said calmly.

"Ah? But didn't the judges give it a high rating?"

Nakiri Alice asked strangely.

"Yeah. Is there anything else wrong?" Hojo Miyoko asked.

"Look at the faces of the judges."

Lu Xiaotian reminded.

Nakiri Alice and the others heard the words, and quickly looked at the faces of the three judges including Nakiri Erina, and they saw that the faces of Nakiri Erina and Chappelle did not look very happy, but seemed to have A little disappointed?

"This... can't it?! Can't this kind of food defeat the opponent?!"

Hojo Miyoko asked in disbelief.

"It is indeed a very delicious dish, but it seems to be a little worse than the raw and cut mountain carp from Kusuke Snow Village."

Chapelle sighed and said with a little regret: "If it's just like this, there's no way to defeat the opponent."

"Hehe, that's true! Although the combination of sturgeon and caviar is ingenious, it still lacks the taste compared to Kusuke's pure and quintessential dish."

Compared with the regrets of Nakiri Erina and Chappelle, Yagami Oko is obviously much happier.

"As expected, Kusuke-senpai. But the strength of the second seat is really not built. I was really taken aback just now."

Tetsuya Ichinose laughed.

"Don't you think this is the end of this dish?" Jiu Izuji suddenly smiled.

Tetsuya Ichinose looked stern and asked, "Is there any secret to this dish? It's impossible! This parent-child bowl..."

Suddenly, Tetsuya Ichinose and Jiro Nanao's expressions changed!

"Family Don!"

"Yes, don't forget that this dish is actually a rice bowl! Now the judges have only tasted the fish and caviar on the rice bowl, not the rice!"

Eizan Edema also smiled proudly.

"I see! Since it's a parent-child bowl, of course we have to taste it with rice."

Nakiri Erina and Chappelle suddenly realized.

"So, the next step is the key to victory!"

For a long time, I put my hands on my hips and laughed.

Behind him, Takanoka and other strong women all stared at Yuga Teruki's red panties with bright eyes.

"Well, little chrysanthemum can't see it, it's quite predictable."

Takanoka said with a smile.

Nakiri Erina lowered her head to prevent herself from seeing any disgusting images.

The three judges picked up the spoons and separated the white rice below. Suddenly, an extremely rich fish scent rushed up from the rice, and at the same time, a red sauce slowly penetrated out.

"This is……"

The three judges looked shocked!

Originally thought it was just ordinary rice, but unexpectedly, there is a secret inside!

"Yes, this is the second secret of this dish! I poured the special sauce on the rice." Isshiki said with a smile.

The faces of the three judges were full of amazement, and then they scooped a large spoonful of rice, mixed with sauce and fish, and put them in their mouths.

The rice moistened by the delicious and rich sauce is extraordinarily fragrant and delicious, and paired with the crispy fish, it is so delicious that the three judges can't wait to swallow their tongues.

"Okay... such a strong umami flavor! What is this sauce made of?"

Chappelle exclaimed in shock.

"Originally, the grilled fish tasted a little dry, but after adding this rich sauce, it not only enhanced the umami of the fish, but also made the whole dish taste less dry! This sauce is the finishing touch of this dish. Pen!"

Nakiri Erina exclaimed.

"This sauce is actually the soup left over after I braised the sturgeon for a long time."

Issei Hui smiled slightly, "The soup of braised sturgeon is exceptionally delicious. I drizzled them on the rice to make the flavor of the dish even better."

"Damn! It's this kind of operation again!"

Tetsuya Ichinose's face was ugly.

Previously, the two dishes of Teruki Kuga and Eizan Etsuya were also made by combining the talents of the three ten masters.

In this way, they are equivalent to fighting with the three ten heroes!

"This is the weakness of the ten heroes of Xin Yuanyue."

Lu Xiaotian nodded with a smile, "Though the ten dark heroes selected by these uncles are quite powerful, many of them have never met before, let alone cooperate! We have cooperated for a long time in the Cowherd shop."

"This……"

Nakiri Alice and the others were stunned. Why does this weakness sound so familiar?

"That's right, one of the main reasons for the defeat of the alliance team in which Nakiri Ji and Xiaotian competed for the position of commander-in-chief was that the ten heroes were arrogant and lacked cooperation, so that they were defeated by each of us. !"

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