My Sister Can't Be This Cute

Saito Somei looked indifferent and didn't pay attention to anything.

This made Park Gongji on the side a little disappointed.

At this time, Lu Xiaotian and Nakiri Erina had each picked up a rice ball and bit it.

Wu Daxiu also took one and tasted it.

In one bite, it is full of chewy rice with a slight salty taste.

"It really doesn't taste like it," he said, but suddenly, his eyes widened!

Chapter five hundred and ninety-eight tuna cheese rice balls

When you bite into it, it is plain rice, and then the deep flavor inside is revealed.

The outermost layer of cheese has a soft taste, a long aftertaste, and a strong milky fragrance, while the tuna meat wrapped inside is firm, plump and tender, with a refreshing and sweet taste, fresh as if it had just been fished out of the sea. Come, as if you can taste the salty taste of the faint sea water!

"This...the taste of tuna!"

Wu Daxiu was shocked.

Although the taste of tuna meat and cheese is still very light, the unparalleled refreshing taste is like a volcanic eruption. In just an instant, the flavor fortress left by the previous bibimbap was broken!

In a trance, Wu Daxiu seemed to see a fit tuna in the azure waters, jumping out, bringing a refreshing sea breeze, and swept away the previous greasy!

In fact, bibimbap itself is not a greasy dish, but compared with this extremely refreshing dish, it immediately looks greasy.

Erina Nakiri also tasted the tuna meat in his mouth carefully and said, "This should be bluefin tuna. Among all tuna, bluefin 18 has the highest fat content, about 15%, and other types of tuna have the highest fat content. The fat content of tuna is less than 10%, and yellowfin tuna is only 2%, so bluefin tuna is the top tuna.”

"Bluefin tuna meat is smooth and refreshing, with a fragrant smell, and a slight sweetness aftertaste. With crispy seaweed and rich cheese, it is simple to make, but it is an outstanding dish."

Seeing the reactions of the judges, the expressions of Park Gongji, Shen Enjing and others suddenly changed!

"But why is this tuna so fresh?! It's as fresh as if it was just plucked from the sea."

Wu Daxiu asked unwillingly.

"Because of Saito's sword skills!"

Lu Xiaotian smiled slightly, and said, "The broken jade knife itself has the characteristics of flame, which can use high temperature to lock the freshness of the ingredients, coupled with his fast knife technique, it completely locks the freshness of the ingredients inside! "

"still have a question!"

Wu Daxiu gritted his teeth and asked, "Why, does this rice ball taste so chewy? Shouldn't it be just the rice?"

"In this case, I think it should be Saito-senpai's hand."

Nakiri Erina said indifferently.

"hand?"

Wu Daxiu, Park Gongji and others were all taken aback!

"Yes, for senior chefs, the temperature and strength of the hands are important when kneading rice balls."

Lu Xiaotian took Nakiri Erina's words, "Because Saito is accustomed to using knives, the grip strength of his hands is very strong. When kneading rice, this huge force squeezes the rice tightly together. It's unusually chewy."

"I see!"

Wu Daxiu gritted his teeth, his face full of unwillingness.

"Then let's choose the winner."

Erina Nakiri ignored Wu Daxiu's unwillingness and said lightly, "I choose Senior Saito."

"Me too."

Lu Xiaotian nodded.

Among the three judges, two judges have already made the same choice, and Wu Daxiu's choice is no longer important.

In the first game, Yuanyue won!

"Great!"

"As expected, it is our former ten heroes of Yuanyue!"

"Down with them!"

Yuanyue's students were very excited and shouted.

Before, they were miserably bullied by the other party. At this time, when they saw someone stand up for them, they were naturally very excited.

The other cooking school people looked at Saito Somei with solemn expressions.

Obviously, Saito Somei's terrifying sword skills left a deep impression on them. Except for those from the Chinese cuisine school, no one dared to say that their sword skills could defeat each other. At this time, they listed Saito Somei as one of the Focus on the object!

The Cold Country Cooking School's face was extremely ugly.

"You can't lose this game!"

Kim Dae-jung gritted his teeth and said.

This time, they are fully prepared and ready to win the championship in one fell swoop. If the game has not yet started, if they lose to their old enemy Yuanyue in front of so many people, it will be a big shame.

Not to mention that they bullied Totsuki's students in public before.

Therefore, in this battle, there is no retreat!

"Ok!"

Shen Enjing nodded heavily, gritted his teeth, and brought his food up.

She was the third person present to finish cooking by herself.

Although it took a lot of time for bloodletting before, she has saved a lot of time in the steaming process with the Wangpin Kitchenware Steamer.

And what followed her closely was Kobayashi Gentian!

"This is my dish, Hanguo rice sausage!"

She brought the dishes to the three judges.

The cold country rice sausage is a very traditional dish in the cold country. At this time, the freshly made rice sausage has been cut with a knife and placed neatly on a white plate.

"Well, are the main ingredients glutinous rice and pig blood? Erina, you can eat more of this dish, it's good for pregnant women."

Lu Xiaotian said with a smile.

Pig blood 860 is very suitable for people with anemia, and pregnant women are prone to anemia because there is a baby in their belly.

"Ah."

Nakiri Erina's pretty face blushed, her heart was sweet, and she agreed obediently.

Since she became pregnant, she usually pays great attention to her diet. Before, she would let Lu Xiaotian secretly cook her some greasy dishes without the knowledge of Xinhu Feijizi, but since she was really pregnant, she was very careful. .

"Then let's start tasting."

Wu Daxiu said lightly.

Park Gongji has already lost a game before, and this game will win no matter what!

Lu Xiaotian, Nakiri Erina, and Wu Daxiu each took a piece of rice sausage and put it in their mouths.

As soon as the rice sausage enters the mouth, the first feeling is elasticity!

Since the casing of the rice sausage is made of pig intestines and filled with glutinous rice, it tastes very elastic and chewy!

The second feeling is fresh!

Incredibly delicious!

Since pig blood and pig intestines are both obtained from on-site slaughter, it only takes a few minutes from obtaining ingredients to starting production.

The ingredients themselves are very fresh, and the steaming method is used, which makes this dish extremely fresh!

Chapter five hundred and ninety-ninth the devil's cuisine from hell

After a while, the three judges put down their chopsticks and finished tasting.

Overall, the dish was average, nothing outstanding, but nothing lacking either.

The only thing that stands out is that the ingredients are exceptionally fresh, freshly cooked and fresh, and the taste is extremely tender.

It is precisely because of this that the delicacy of this dish has risen to a whole level, which is extremely rare among students.

After all, for large livestock such as pigs, cattle and sheep, the chefs usually use ingredients that have been slaughtered long ago. Even if they are kept fresh with ice cubes, they will not be as fresh as those killed on the spot.

But as a student growing up in an ivory tower, how many have learned the technique of slaughtering large livestock?

Therefore, Shen Enjing's ability to take advantage of this is her own strength, not a trick.

After putting down his chopsticks, Wu Daxiu's face showed admiration, and he nodded and said, "The whole dish was done very well, without any flaws, especially the freshness of the ingredients, which is a big highlight."

When Shen Enjing heard the comment, he was relieved and smiled, and then glanced at Xiaolin Rentan behind him.

Xiaolin Rentan smiled, walked up, and said, "Now, it's my turn to cook."

When they saw her appear, everyone present cheered up.

Because they know that the ingredients of Kobayashi gentian are bats!

To be honest, the chefs present have never seen the use of bats as ingredients, and they all want to see what this "dark dish" will look like.

"This is my dish, bat fruit soup."

Xiaolin Rentan brought a bowl of steaming soup to the three judges and said with a smile.

"Bat fruit soup?!"

When they heard the name of this dish, the expressions of the people present became extremely strange.

Originally, it was rare enough to use bats as ingredients, but Kobayashi gentian even combined fruits, which was unheard of!

"Is the soup made from fruit really delicious?"

There were many students whispering at the scene.

Lu Xiaotian, Nakiri Erina and Wu Daxiu also looked at the soup in front of them. When they saw the appearance of this bowl of soup, a strong nausea surged out, and they almost vomited the Hanguo rice sausage they had just eaten. come out.

I saw that in the clear soup, a whole bat lay quietly inside. Because of the heating, the bat's mouth opened, revealing two sharp fangs, looking at the indescribable horror.

What kind of delicious food is this, it's clearly a devil's food from hell!

Many students nearby also saw this scene, and their stomachs were uncomfortable, and some female students vomited directly.

"As expected, it's Kobayashi-senpai, it's unexpected every time."