My Spoiled Wife

Chef Yu hung his head, stared at the waiter and said in a cold voice, "I'm going to eat this scallion braised sea cucumber today!"“ This... "The waiter was frightened by his posture and looked at Ye Xiaoxiao timidly, hoping she could make an idea.

Ye Xiaoxiao is at least a shareholder here. She hasn't made any contribution since the restaurant opened. It's just that she can use her.

He stood up and walked to chef Yu in a polite tone. "Chef Yu, I'm really sorry. Every restaurant has its rules. The supply of sea cucumber in our store is limited every day, which is also to be responsible for the guests. We should ensure the quality and taste. Today's quantity has been booked. If you have to order this dish, I suggest you come back tomorrow, or, We'll do it tomorrow. Give us an address and we'll send it to you! "

Chef Yu was stunned. The little girl still had the courage, "what if I have to eat now?"

"I can only be sorry for you! Not now. " Ye Xiaoxiao really doesn't understand. Uncle Su is the master of chef Yu. Why did he come here?

Chef Yu snorted coldly. When Su Ji wanted to reopen, he asked Uncle Su, hoping to give him some share, or let him come to cook. Uncle Su understood his mind. He came here to get the secret recipe of braised sea cucumber with scallion, so he politely refused.

Since Su Ji reopened, his position in Yuehai restaurant has plummeted. Almost all the guests who want to eat green onion braised sea cucumber have come to Su Ji. The guests prefer to wait, spend more money, and eat the most authentic and best green onion braised sea cucumber.

Now there is a saying that people who like to eat sea cucumber. If they haven't eaten the sea cucumber cooked with Scallion made by Uncle Su, it's a lifelong regret.

Su Ji's orders are full every day, sometimes even two days in advance. Although uncle Su has added one-third of the weight on the previous basis, he still can't meet the needs of the guests.

At Yuehai restaurant where chef Yu is located, he was previously regarded as the chef and chef. Now, fewer and fewer guests order this dish of green onion and sea cucumber in Yuehai restaurant. Chef Yu almost has to eat earth. Sometimes he can't cook a few dishes all night and is gradually ignored by the restaurant owner.

Chef Yu knows very well that uncle Su kept his hand and stuck the most important secret recipe. He refused to teach him anything.

Ye Xiaoxiao sat down next to him and poured him a cup of tea. "Chef Yu, uncle Su is your master at least. Don't you let him add congestion when you say so?"

Chef Yu picked up the teacup, drank it all, wiped the corners of his mouth, "master? Hum, you also know that he is my master. Can I add another dish? "

Ye Xiaoxiao poured him another cup of tea, leaned closer and whispered, "why don't I think you don't come to dinner? It seems that you are angry and have no place to sprinkle?"

Chef Yu was stunned and thought, this little girl is not simple“ So what? You're right. I want to come and see my master and have some dishes cooked by the old man, can't I? "

"Of course, but you also heard that today's green onion braised sea cucumber has been booked. Would you like something else? Otherwise, no matter what you eat today, it's all mine. It's my treat. How about it? What about you? You are Uncle Su's Apprentice. We are also destined. Or, come and eat at the same table with us? "

Chef Yu sneered, like listening to a big joke, stood up and left the table. Ye Xiaoxiao didn't know where he was going and didn't follow. What if he went to the bathroom?

But I found the chef in the kitchen.

Ye Xiaoxiao was startled. What was he doing?

Chef Yu came to Uncle Su and stood behind him. "Master, do you want my help?"

Uncle Su turned around and saw that he was coming. His face sank and said, "I don't dare bother you! Please get out of the way and don't stop me. "

Other chefs are busy and know the relationship between chef Yu and uncle Su, but no one cares.

Chef Yu watched carefully. When Uncle Su put the seasoning, he asked, "master, what do you use to make this seasoning? Can you teach me?"

The kitchen was full of pots and pans. Uncle Su ignored him and went on working.

Chef Yu had worked in Suji for many years before, but he couldn't learn the recipe of this seasoning, so he couldn't make it.

Since a few years ago, chef Yu has stolen the secret recipe of crab roe bag with the ruffian boss. He has thought a lot of ways. He even installed a camera in the kitchen, but he failed to learn it. Uncle Su's formula was intended to be passed on to him. Unexpectedly, he is too ambitious and has a bad mind. He once encouraged uncle Su to sell the formula to the Japanese at a high price.

Since then, uncle Su has been on guard against him. He would rather lose his cooking than pass it on to chef Yu.

Uncle Su cooked the dishes, rang the bell, and the waiter took them out. Then, he washed the pot, brushed the pot and continued the second course.

Ye Xiaoxiao was worried about chef Yu's trouble. He followed him in, leaned in his ear and said, "Chef Yu, you'd better go out first. This is the kitchen. It's too noisy."

Chef Yu ignored her and continued to watch uncle Su cook sea cucumber with scallion. He knew all the details and could control the heat very well. He couldn't get the recipe of the last seasoning.

Uncle Su acted skillfully, completely ignoring the fact that someone was staring at him and only focused on cooking his dishes.

Chef Yu has been standing in the kitchen. It seems that uncle Su has not been affected by Ye Xiaoxiao, so he doesn't care about him. He goes back outside to have dinner with Yuhan.

They ate while chatting. Ye Xiaoxiao asked about Shen CHENFENG by the way. He Yuhan said that he had accepted him. The two came together again. He Yuhan was excited when he talked about Shen CHENFENG. It seemed that the previous unhappiness had passed. Although Xia Ruyan always pestered Shen CHENFENG, he Yuhan was not so disgusted, and decided to stand on Shen CHENFENG's side, Face all the difficulties with him.

Seeing her so happy, ye Xiaoxiao is also happy for her. It's his own. He and Bai Yehan are always so unclear. Now, Bai Yehan is carrying it with the Liu family again. It's really uncomfortable.

They sat for a long time and talked a lot.

Uncle Su finished today's order for scallion and sea cucumber, went out of the kitchen, wiped his sweat, and came to Ye Xiaoxiao's table, "Xiaoxiao, how's today's food? Is it still appetizing? "

Ye Xiaoxiao hurriedly got up and said, "Uncle Su, please sit down. This is my friend, Yuhan. You've seen it."

He Yuhan also politely got up to say hello and poured him a cup of tea, "Uncle Su is good."

Chef Yu followed. Without waiting for them to say hello, he opened his chair and sat down, wiping his sweat. His face was dark, as if everyone owed him. He had just been standing in the kitchen. Uncle Su didn't even say a word to him. He was suffocating.