Naruto: Big Foodie

Chapter 1101:

While this top food connoisseur was cranky, his dishes were brought to the table one by one.

"Well, Waldorf salad, borsch soup, grilled beef tenderloin... It smells good, and the dishes are beautifully handled. It seems that the cooks are very skilled and familiar with these dishes." Koyama nodded too.

"Then let's try these dishes, first of all." Koyamata's eyes turned to the roast beef tenderloin, and he took a knife and fork and directly inserted a piece of beef tenderloin, "This beef tenderloin is first marinated, and then the surface is Fried golden brown in olive oil and finished with oven temperature to get the whole tenderloin to taste.”

Although Koyamata does not have the super talent of smell like Hayama Ryo, but as a senior cook, he can also feel the general situation of the ingredients from the aroma.

When I put this beef tenderloin in my mouth, I chewed it slowly for a while, Xiao Shanta's expression changed slightly, and then he ate the borscht and Waldorf salad.

"Hey." Koyama Tai sighed, "Is the food here just like that? I thought the food at the restaurant in the garden, which is famous in Shibuya, would be very delicious, but I'm a little disappointed."

The disappointed Xiaoshantai doesn't want to eat these dishes anymore. For Xiaoshantai, the key to tasting food is the mood. Now Xiaoshantai is not in a good mood, so he has no intention to taste the dishes here. .

Although it was almost time for dinner, Koyama decided to go to the restaurant that he had tasted well before to solve his dinner.

The waiter who was observant on the side looked at Xiao Shanta like this, and hurried forward, "Sir, may I help you?"

"What can help me?" Xiaoshan Tai pondered for a while, "Are these dishes prepared by your chef?"

This made the waiter stunned for a moment, but he still responded politely, "Yes, this is cooked by our chef. Do you have any questions?"

"It's not a problem, these dishes are much better than the dishes in ordinary restaurants, but they are still very different from the garden restaurant I imagined." Koyamata said with a sigh.

In fact, these dishes are really excellent, both in appearance and taste, but there is still a difference from the reputation of the garden restaurant.

This is also what Koyamata can feel as a well-known food connoisseur. Otherwise, ordinary diners are unlikely to taste the subtle differences.

After all, the dishes ordered outside were not made by the chef himself, and there is no such reservation today.

The old man's words made the waiter's expression change slightly. Among today's diners, this person is still the first person to say so.

I thought of what Chef Rentan had previously ordered.

The waiter hurriedly said to the old man, "Sir, can you please wait a moment?"

"Oh." Xiaoshan was too surprised and nodded, "Okay."

In the kitchen of the Garden Restaurant, the waiter also shared the story and reaction of the old man.

Xiaolin Gentian's golden pupils flickered slightly, "You said that this old man is not very satisfied with my dishes."

"Yes, Chef Gentian, looking at the old gentleman's reaction, he was not very satisfied with the dishes, and he only tasted a few mouthfuls." The waiter said quickly.

"Yang Mingjun, it seems that he is a senior in the cooking world. What you said happened." Xiaolin Rentan was surprised.

This time, when Kobayashi Rentan was the head chef, in order to prevent the seniors in the cooking world from having any opinions on the garden restaurant, the waiters were also asked to observe the reactions of the diners.

After all, Kobayashi Gentian didn't want to smash the garden restaurant's sign.

And at this time, it was time for Yang Ming to go out, in order to restore the reputation of the Garden Restaurant.

"Let's go then, Yang Mingjun." Xiaolin Rentan said imposingly, as if there was something to be happy about.

In fact, Xiaolin Rentan also felt bored during the time he was cooking in the kitchen, and now that the number of customers is gradually scarce, Xiaolin Rentan only has this time.

Most of the dishes, these help cooks can still handle, and they just go outside for some time, not very long.

The most important thing is that Yang Ming has never done it today, and Xiaolin Rentan's test in this restaurant is about to end, but without seeing Yang Ming's craftsmanship, Xiaolin Rentan always feels that things are not satisfactory, but she hopes that the restaurant will have it. Something crazy happened.

Well, I feel that the idea of ​​Xiaolin Gentian is also very awesome, and let something happen in his own restaurant.

In fact, there is really no shortage of such a restaurant in Kobayashi Rentan's home, and this restaurant is more importantly a display to the outside world.

Now, this has happened, although it is still not crazy enough, but if the old man is really dissatisfied, then it is really time for Yang Ming to go out.

In fact, compared to Yang Ming, Xiaolin Gentian is still comparable to Yang Ming in terms of basic abilities, such as cooking.

But Yang Ming has a wheel eye, and those peculiar cooking skills, then Yang Ming's cooking level will be further improved, and this is where Yang Ming greatly surpasses Xiaolin gentian.

Therefore, if the Great Demon King Yuanyue knew that Yang Ming's strength had reached such a level, he would be really shocked.

In the current understanding of Yuanyue students, Yang Ming's strength may be the level of the middle reaches of the top ten.

This is also because these students don't know much about Yang Ming's performance in some places in Dongying.

Even if I see it occasionally, because of my shallow level of contact, UU reading www.uukanshu.com does not have a deep understanding.

And Kobayashi Rentan and the others are different, not to mention Kobayashi Rentan's own restaurant is also here in Shibuya, and he knows the intensity of the restaurant industry here.

These things aside, under the guidance of the waiter, Yang Ming and Xiaolin Rentan came to the living room.

Then the waiter took Yang Ming and the others to a table where an old gentleman sat.

"Chef Gentian, this is the old gentleman who was a little dissatisfied with the dishes just now." The waiter introduced.

Yang Ming was slightly stunned when he saw the old man, but the old man was also stunned, and the two of them stared at each other.

Xiaolin Rentan on the side was also a little puzzled. Could it be that Yang Ming knew this person, otherwise the behavior of the two would not be so strange.

"Mr. Xiaoshan, I didn't expect to see you here." Yang Ming came back to his senses and smiled.

Xiaoshanta is a well-known food connoisseur in the American cooking industry. Yang Ming learned about it while watching TV.

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