Naruto: Big Foodie

"Next, I will introduce the judges this time. They are carefully selected judges from the three countries of Dongying, the United States and France. They can absolutely be fair and fair, and there will be no cheating. Phenomenon.

Please let me first introduce Joyce Clement, a famous American foodie! Maybe some people don't know the origin of Mr. Joyce, but everyone will know his other name, his name is - picky gourmet! "As soon as Ami Itai finished speaking, it caused bursts of exclamations.

From these voices, Yang Ming also collected the judge's intelligence. Joyce is active in the United States, and picks out the wrong existence for many five-star hotels and three-star restaurants. Many hotels and restaurants will be because of him. Two words rose, and many hotels and restaurants also fell because of his one or two words.

...

The long introduction was finally ready to end, and the atmosphere was pushed to its peak because of this introduction. Itai Ami took the microphone and said in a naughty tone:

"The last one is also our local gourmet. She grew up eating all kinds of delicious dishes since she was a child. I think everyone already knows her name. She is the future chef and the future heir of the Nakiri family. Miss Kirerina!!!"

"|Nakiri Erina!"

"|Nakiri Erina!"

"|Nakiri Erina!"

After Ami Itai finished speaking, Nakiri Erina symbolically waved to the people below, and the wolf friends immediately rang out. With that enthusiastic voice, Yang Ming seemed to have seen the brains of the stars of the previous life. Like a fan, this can't help but make him feel the strangeness of this world again, and the high status of chefs!

After the voice slowly subsided, Itai Ami said with a smile: "Rules, I don't think I need to introduce a second time, this is undoubtedly a waste of everyone's time, isn't it? Therefore, I announced that no matter what dishes are made, OK, that is, you can't use internationally banned seasonings.

The cooking time is two hours, and if it is not done within two hours, it is a loser. If it is done, the judges will review the dishes and give the final score!

All gentlemen, for the business of the restaurant you belong to, and the glory that may belong to you, take out your chef's soul and work hard, and don't leave any regrets! ! ! "

"Oh!"

The chefs present were stunned by the names of the judges above. How could they not be excited when they thought that their dishes might be reviewed by the judges above? Therefore, each of them is now roaring with great momentum.

"Now, the 49th Food Street Food Contest officially begins!!!"

With the start of Ami Itai's voice, the entire food court was quiet, only the sound of the kitchen knife falling on the cutting board kept ringing.

The atmosphere also became very strange at this moment. The chefs who were still enthusiastic just now calmed down, and a strong fighting atmosphere spread in the square.

Everyone was busy with their own cooking. At this moment, Yang Ming seemed to be infected by the strong atmosphere. The lazy look on his face disappeared in an instant, and was replaced by a seriousness!

Perhaps none of the chefs present can match him in his peak state, but like this, hundreds of chefs competed together and competed together on the same stage. This also made Yang Ming feel that it was really good for him to come to this world for the first time!

It is not difficult to handle rose three-striped fish, it only needs to remove the fish bones, roll the meat inside into a rose shape, and mix with delicious seasonings, then it is done!

But the difficulty of this dish lies in the knives and the method of rolling the meat. If these two items cannot be handled well, the freshness of the rose scallop will be damaged, and the taste will be destroyed!

Regarding the above two points, Yang Ming said that the pressure was not too great, so he was ready to start cooking, but when he just opened the cabinet under the kitchen counter, he was surprised to find that there was only a salmon and oil and soy sauce in the cabinet. Three things, other seasonings all disappeared without a trace, it seems that there is no preparation at all!

error? Feng Zhiqi didn't explain clearly?

Yang Ming quickly thought in his mind, because one salmon is only enough for one person, and there are enough judges on it, how can one fish be tasted by ten people?

And the seasoning is only oil and soy sauce, which is not enough to make the best seasoning. How can this Nima compare?

"Boy?"

When Yang Ming was thinking about whether there was a mistake in any link, a gloomy voice came from beside him: "Stupid? Help Feng Zhiqi that Bichi~www.readwn.com~ is definitely you. The greatest shame in my life!"

Hearing this, Yang Ming turned to look and found that standing on the kitchen counter next to him was the chef who had just stood behind Feng Zhiyun. At this time, the chef was looking at him with a look of schadenfreude on his face.

"What did you do?" Yang Ming's face turned gloomy. It was the first time he had seen such a despicable method!

"Haha..." The chef smiled gloomily: "Who knows who did it? Why don't you just wait and fail?"

"Failure?" The corner of Yang Ming's mouth outlined a poignant smile, and there was a dangerous light in his eyes: "I really don't know how to write the word failure, this time I will make you regret it!"

"Haha..." The man smiled, but ignored Yang Ming and continued to cook with his own hands, but his expression already determined that Yang Ming had failed.

...

Below the food court, Feng Zhiqi looked anxiously at Yang Ming, whose face was gloomy and hadn't started yet, so he couldn't help asking the chef Henggou next to him, "Chef Henggou, why don't you think Yang Ming hasn't started cooking yet? Two hours is not much time, even if it doesn't take long to make a rose three-striped fish, it's still for ten people, so why does it take half an hour?"

"For ten people?" Before Chef Henggou could answer, Feng Zhiyun appeared next to Feng Zhiqi: "Don't you think naively that I won't do anything with your ingredients?"

Feng Zhiqi's heart sank, and then he looked at Feng Zhiyun with a gloomy expression like water: "I think you are really courting death, right?"

"Looking for death?" Feng Zhiyun sneered: "Dear sister, this is what you taught me, no matter what you do, even if you are sure of winning, you need to be fully prepared, right? I follow your teaching. to do it."