On the first day of divorce, reward a restaurant

"dad! Want to make fish?!"Jiang Youyou's mouth was already watering.

She likes to eat fish.

Rong Shuang also likes to eat fish and is a little greedy.

Jiang Feng smiled:"Yes, steamed sea bass, you can try it later."

"Great!"

Rong Shuang and Jiang Youyou high-fived.

The fish stall owner glanced at Jiang Feng with envy:"Brother, you are so lucky. Your wife and children are so beautiful."

"Unlike my wife, who weighs 200 pounds."

Rong Shuang's pretty face turned red.

She liked to hear others say that she, Jiang Feng and Youyou were a family of three.

Jiang Feng didn't explain, but just smiled:"It's pretty good, down-to-earth. You pack it first and I'll buy something else."

"Okay, you're busy."

Jiang Feng went to buy 5 red peppers, a pot of rice wine, steamed fish with soy sauce, onions, celery, dried shrimps, coriander and chives.

These vegetables are used to boil vegetable water and make the soy sauce. They are directly available on the market The soy sauce you buy is salty and has a strong taste.

If you want it to be delicious, you have to add vegetable water, a little sugar, fish sauce and pepper, and then boil it.

This will have the freshest taste.

After buying it, the vegetable stall owner said:"You go ahead and I'll send you everything. Jiang

Feng said with a smile:"I don't need to trouble you today. I have a car. I can just pull it back myself." The vegetable stall owner laughed:"Then I will take you to the loading area. I will give you these red peppers and celery.""

"No, I'll give you the money"

"Why are you so polite? Next time I go to your store to eat steamed buns, just give them a cheaper price.

Jiang Feng smiled and said,"No problem, you're always welcome.""

The meat has also been bought.

Everything else is the same, but Jiang Feng asked for a pound more beef.

Jiang Feng also bought some wet wide rice noodles and mung bean sprouts.

After buying other ingredients, Jiang Feng went to the fish stall.

The boss had already processed the fish. Okay.

10 fishes, all 1 catty and 1 tael, totaling 270 yuan, plus a little change.

In the morning, I spent a total of 1464 yuan and 7 cents.

I bought more things, so the expense was higher.

Vegetable stall owner, He pulled everything next to Jiang Feng's car and put it in the trunk.

Jiang Feng didn't buy many things, and the space in the car was not small, so it was more than enough.

"Okay, I'll leave first, Boss Jiang, please slow down."

"Thanks, Brother Li."

Jiang Feng drove and quickly reached the roadside outside the store.

He moved his things to the roadside first:"You two, wait for me here. I'll park the car and come over."

"good"

"Don't carry it, just wait until I come back to carry it. One is sick and the other is five years old."

Jiang Feng said in a serious tone.

Rong Shuang and Jiang Youyou had the same cute look on their faces.

Yes.

The two of them felt that their relationship was getting better and better.

Jiang Feng parked the car.

The battery was still 94%.

It was spent. The electricity bill was less than 5 yuan.

Not bad.

Jiang Feng didn’t charge it either, so as not to occupy the charging pile and affect other people.

After arriving at the door of the store,

Rong Shuang and Jiang Youyou stood next to the things they bought.

Cui Hao wanted to come over to help, so he gave them Jiang Youyou refused.

She wanted to wait for her father to come back.

Jiang Feng carried the things to the store and marinated the fish first.

Different weights of fish require different amounts of marinade.

And Jiang Feng used rice wine.

Cooking wine. The smell is too strong.

It is best not to use cooking wine for freshly killed fish. Rice wine, white wine or beer will do.

After marinating,

Jiang Feng cut a pound of beef and marinated it, and then began to knead the noodles and process the meat filling.

Jiang Feng arranged all the processes very reasonably, saving a lot of time.

At 6:30 in the morning, the sky became brighter.

Jiang Feng was ready.

He took out a fish and used a separate steamer.

At the same time, he heated He took out the pot and prepared the marinated beef.

Rong Shuang and Jiang Youyou looked at Jiang Feng curiously outside the counter.

Put the beef into the oil pot and slide it until it is seven degrees done.

It cannot be cooked through. The remaining warmth after being taken out of the pot is still The beef will be cooked again.

Take out the smooth beef and put it aside.

The pot has not been washed. After heating, add oil, stir-fry the ingredients until golden brown, and then add the bean sprouts.

Cut the bean sprouts and separate them before adding. Rice noodles.

Fry until steam appears in the pot. Place dark soy sauce and light soy sauce along the edge of the pot. Use the high temperature of the pot to stir them up. The aroma will be brought out by the high temperature.

Finally, add the beef, stir-fry evenly, and remove from the pot..The rice noodles have the color of dark soy sauce.

The bottom of the plate is clean and there is no oil seeping out.

"It smells so good!"Jiang Youyou is greedy.

"so amazing!"There was a bit of surprise in Rong Shuang's beautiful eyes.

Stir-fried beef river is very famous, and it was once the test dish for Cantonese chefs.

She has eaten dry-fried beef river made by many famous chefs.

But Jiang Feng's noodles are the most perfect.!

It’s simply impeccable!

Jiang Feng said:"Bring it to the table first"

"good."

Rong Shuang brought the plate over.

Jiang Feng opened the steamer.

The fish was cooked to nine degrees.

The meat close to the bone was still almost cooked.

The outside of the meat was white, but it had not been steamed to death.

That's enough.

Jiang Feng took out the plate, put on shredded chives, red pepper shreds and a little pepper, and then poured some hot oil.

The fragrance was full!

He also brought the fish up.

Rong Shuang and Jiang Youyou's hands were all Hold it together.

It tastes so good!

They can't wait any longer!

Jiang Feng smiled and said,"Eat it."

Rong Shuang immediately used her chopsticks, first serving some rice noodles and beef for Youyou, and then some fish for her.

"Thank you Teacher Rong Shuang"

"Eat quickly."

Jiang Feng took matters into his own hands and divided the remaining fried beef into two parts.

"Eat. Jiang

Feng said.

Rong Shuang nodded and took a bite of rice noodles.

"tasty!"

The salt taste is just right, and the fat has penetrated into the rice noodles perfectly, giving it a rich dry aroma.

It's perfect!

This is the most delicious dry-fried beef river she has ever eaten!

"Teacher, beef is also good! What a good Lun!"

Jiang Youyou said excitedly with something stuffed in her mouth.

"Youyou, you are not allowed to speak until you have finished eating what is in your mouth."Jiang Feng said.

"Woohoo, I was wrong, but it was so delicious."

Jiang Youyou apologized and immersed herself in eating.

Rong Shuang tasted a piece of beef.

It was amazing!

The control of the heat was perfect!

It didn't make people feel like eating raw meat, but it was quite tender!

After tasting the dry-fried beef river.

Rong Shuang picked up another piece of fish and put it on Jiang Feng's plate.

"You have to eat more, otherwise it will be too hard and I will feel sorry for you."

Rong Shuang said with a slight blush on her pretty face.

Jiang Feng lowered his head to eat.

"wood."Jiang Youyou swallowed the food in her mouth and complained.

Rong Shuang smiled and took a bite of fish.

"This is so delicious too!"

The heat of the fish is even better!

It's tender and fresh!

And the taste of Jiang Feng's sauce is really perfect!

The base flavor of soy sauce and pickling makes the fish taste better when you eat it, and it doesn't have the same taste as the first bite. It tastes boring after chewing.

A piece of fish and a plate of beef.

The three of them ate everything.

"So fragrant."

Jiang Youyou touched her belly and lay half on the chair.

Rong Shuang didn't eat that much, but she said in agreement:"It's really delicious."

"I want to eat your cooking for the rest of my life, is that okay?"

She looked at Jiang Feng, her beautiful eyes were affectionate and very sultry.

Jiang Feng stood up, cleared the plates, pretended not to hear, and started making buns

"Bass for sale? dad? Can you keep the remaining nine bars for us to eat?"Jiang Youyou asked.

Jiang Feng smiled and complained:"Big eyes and small belly."

"Because it’s so delicious!"

"If you want to eat it, buy fish in the evening and cook it for you. If the fish is left out for three hours, it will no longer be fresh."

Cantonese cuisine has very high requirements for ingredients.

Marinating can make the flavor of the meat lose more slowly.

But if it is not used for three hours, it will still affect the taste of the finished product.

"That's okay too."Jiang Youyou said,"This kind of fish won't be eaten, right?"

It's obvious.

She is really worried that she won't be able to eat the fish cooked by Jiang Feng.

Jiang Feng didn't know whether to laugh or cry:"Don't worry, it won't happen.

Rong Shuang agreed:"Only the fish cooked by your father is so delicious.""

"That's good."

Jiang Youyou breathed a sigh of relief.

Rong Shuang asked:"Do you want to sell the dry-fried beef river? Jiang

Feng shook his head:"We won't sell it for the time being. There is a lot of fumes from cooking, and our kitchen utensils are not complete.""

For the time being, Jiang Feng only buys steamed vegetables.

When he feels better, it won't be too late to renovate the kitchen and start selling stir-fried vegetables.

Rong Shuang bit her lip and asked,"Then if I want to eat, you can cook it for me. Want to eat?

Jiang Feng nodded:"Just tell us in advance.""

He tried his best to look businesslike.

But looking at Rong Shuang's pleading eyes, Jiang Feng also had some subtle feelings in his heart.

Anyway, it was a feeling that had never appeared when he was with Xu Na.

He finished washing the dishes.

Jiang Feng walked to the blackboard and added another item.

Steamed seabass, 600g, 200 yuan.

Although seabass is not expensive,

Jiang Feng's craftsmanship is totally worth the price!

Rong Shuang even thought it was too cheap!

The most expensive steamed seabass she has ever eaten Sea bass costs 3,888 yuan a piece.

The raw materials used by the chef are better than those made by Jiang Feng, but the taste is definitely not as good as Jiang Feng’s! If this fish sells for 4,000 yuan, a large number of people will come to eat it!

The person she likes is indeed the best.

Do business down-to-earth and don’t want to earn too much premium.

No, she likes this man more and more!

Soon.

7 o’clock arrived.

Rong Shuang took Youyou to the kindergarten.

Her illness was cured It's almost time to go to work.

Jiang Feng also opened the door and invited the customers who had been queuing outside for a long time!

The four social animals walked to the counter and asked curiously:"Boss, is your seabass delicious?" A bit expensive."