One Person, Overturn the World of Halberd!

"What an amazing taste, the aroma is far more pervasive than normal cooking."

"As expected of the Shenglong dumplings in the legend of 1.8."

These people were all gathered there, and the dumplings they saw were indeed moving, because the steam inside contained heat, which caused the dumplings to shrink naturally.

This is the special Shenglong dumplings made by the young master.

Everyone was naturally surprised that the dumplings were still moving. Countless people wanted to taste them, but only three judges were really qualified.

One is the head of a big company and has eaten countless delicious things.

The other has been retired for a long time, but his love for food has never died down.

The rest is the head chef of the big hotel. This person is also a well-known existence and has a deep understanding of this super chef.

But they also have some ideas of their own, and taste the issue with absolute justice. .

Chapter 215 Special Dumplings

Several judges began to taste.

"Just looking at the shape, I don't feel it. When I eat it, it seems like something alive is beating in my mouth."

"Although it is an ordinary shrimp, it requires amazing skills to be able to carve a blind head into a dragon."

"And two kinds of skins are used, namely wheat skin and oat skin, which can form a three-dimensional effect due to the different degrees of expansion."

These people were amazed with admiration.

Being able to create such dishes is not something that ordinary people can do.

Even if they were only able to cook such dishes, following the recipes of their predecessors, they were surprised enough that the young master of the year was almost a magical chef.

With a smug smile on the face of the super chef on the opposite side, he knew that his dishes would be recognized and appreciated by everyone.

"I'm surprised by one thing. I ate Shenglong dumplings once, but the taste of that time was different from this time. 09"

The retired man immediately said that he was also well-informed and had tasted this delicacy back then.

It was the real pastry king who made dumplings back then.

"Liu Lao, let me tell you this, in order to improve, not only my teacher has made some improvements to this dish, but I myself have spent countless efforts to improve the taste of this dish."

"In recent years, my country's foreign trade has developed rapidly, and I have also used some foreign spices as a supplement to the taste."

"In this way, this original heritage, thousands of years of famous dishes have some new flavors."

Several referees nodded their heads, and being able to make new innovations on top of this excellent dish is by no means something ordinary people can do.

"How is it? You admit defeat, but I have fine seasoning in it."

The super chef looked at Lin Xiaofan with excitement.

If it was just the former Shenglong Dumplings, it might not necessarily be able to win against the opponent, but this time there are some new improvements.

Looking at his excited look, it was as if a villain got something, and he felt that he could reach an astonishing and terrifying level.

The villain's success is exactly that.

"Okay, everyone knows that you have made some creations and improvements, but if some people's foundation is too low, even if they make progress, they will not make much progress."

Lin Xiaofan sat next to him and spoke.

The super chef gritted his teeth and didn't say anything, he knew that any superfluous words he said here were meaningless.

It is better to defeat the opponent with actual actions, so that the opponent really feels despair and surrender. This is the most mysterious way.

"Then let me see what you have prepared, and if you lose, get out."

"I'll follow the rules for a long time and take out the things for them to see."

After a long time, I obeyed the order and opened my own cage.

There is also a burst of aroma, as if there are still wisps of divine light. This is the ultimate in cooking. When the food is good enough and strong enough, it can even burst into a magical light and drown the surrounding.

For a long time, I was sitting on the dragon dumpling.

Everyone, including the super chef, was amazed that the giant dragon dumplings were also included in the recipes they circulated.

"This seems to be the giant dragon dumplings made by the dumpling brothers back then. It's a pity that those two people finally lost to the Shenglong dumplings that were passed down by the little master."

"Yes, this is a failed work made by a failed person, how could it be such a powerful existence, and the raw dragon dumplings we are eating now are still remodeled."

Everyone is there to ridicule constantly, of course, those who can make giant dragon dumplings are definitely not ordinary people, and they must have some mastery of cooking.

"Don't just look at this thing, it will only work after you eat it, and how can you be sure that the dumpling won't move?"

Lin Xiaofan laughed, and even when he clapped his hands lightly there, the dumplings suddenly danced.

The reason why Thang Long Dumplings move is because of the use of two different flours from puffed animals.

These faces will have different morphological changes after they lose weight and expand and stretch to different degrees.

The giant dragon dumplings are different. They will move when they hear the sound, which makes everyone feel even more surprised. These people finally collected their contempt and decided to take a good look at what is in front of them.

"Just taste it and see if this giant dragon dumpling can reach a higher level. After you taste it, I will tell you what the mystery is."

Lin Xiaofan's face was mysterious and unpredictable, and several referees finally began to taste it.

These people are superb gourmets, at least from their own point of view, they have tried countless times.

They had just eaten Shenglong dumplings and were already stunned by the amazing creativity.

The most special thing about the original Shenglong dumplings is the peculiar attitude that can keep moving, and today the taste has been improved, which makes them more satisfied.

These people feel that this is already very difficult, and it is even more difficult to go beyond this realm. I did not expect that there will be some new changes in this day.

The posture of the giant dragon dumplings is completely different. Shenglong dumplings are like a weaker dragon, with a smaller body than 437, so that they can stand upright due to the contraction and expansion of some flour.

The giant dragon dumplings are completely different, like a dragon, and this thing will move when it hears a sound, which is really unimaginable.

When they put the giant dragon dumplings in their mouths, every time they bit the skin of the dumplings and the stuffing inside, they felt that the contents in their mouths were constantly spinning.

"How is this possible, I feel like the dumpling in my mouth is alive, he is fighting with me."

"It's terrifying, it's amazing, I can feel that strange indescribable thing."

These gourmets are shocked by the fact that there are several flavors in the mouth of the creation, which are constantly soft, and the constant interaction among them is really mysterious and unpredictable.

They tasted the taste, and all kinds of tastes came one after another, affecting each other and improving each other.

"It's hard for me to describe the feeling in my mouth. This is like a real live shrimp. The delicious taste of the shrimp is in my mouth."

"Yes, I can't describe it, I know you are using lobster, but what kind of lobster can achieve such a delicious taste, and there seems to be other things in this taste, although it is soft but it also tastes novel.".

Chapter 216 Magical Creativity

Lin Xiaofan nodded at Jiu Me Zhaoji next to him.

The time for a clear interpretation is left to the young man. After all, the young man also needs to exercise what he has made, and he has the most say.

"Dragon Dumplings are indeed inherited from two chefs hundreds of years ago."

"The Dumpling Brothers used to create this kind of dumpling, but it had some simple but real downsides."

"The first one has never had all kinds of kaleidoscopic changes, such as changes in form."

"Then the dumpling brothers from the past tried their best to pursue the deliciousness of shrimp, but ignored the shrimp brain."

"Shrimp brain is the soul and essence of the blind soul."

"We used lobster this time. The lobster brain is delicious."

"And the prawn stuffing inside uses lobster-based prawns and a common prawn."

"In this way, the fillings are divided into several layers."

"As for the water that keeps the whole dumpling stuffing alive, we also boil those lobster shells and lobster heads."

"So the lobster in it is full of flavour, it even masks the flavour of the other prawns, but you taste it carefully."

"The taste of lobster is too domineering, and when combined with other shrimp, it is like an emperor commanding thousands of horses."

"Different flavors can be intertwined in it, which is what we pursue."

After the other party's explanation, the people on the other side nodded, if it was just a taste, it was indeed not the ultimate.

"As my teacher has been saying, in Chinese traditional Chinese medicine, certain medicinal materials are needed as the main guide, and some medicinal materials are used as auxiliary."

"Nothing is completely independent."

"Complement each other, and the harmony of yin and yang is the most extreme."

Many viewers couldn't help applauding. If you can think of all the cooking to this level, then you are really an excellent talent and have this ability.

"It's really amazing. Famous teachers have produced high-level apprentices. What you have done is really surprising, but I still have a question, why does this dumpling come alive when you eat it in your mouth?". "

"Yes, this kind of taste is unimaginable, and that kind of very strange movement, why does this thing move when you slap and make a sound."

For a long time, I Zhaoji revealed a long-lost smile.

"It starts with the raw materials we use."

"The reason why Shenglong dumplings move is because of the different shrinkage of the skin. In fact, the dumplings we make are somewhat similar."

"But our dumplings are more due to the hollowness between the filling and the outer skin."

"We used a needle to add some special stock for live stuffing."

"And these broths are actually frozen."

"Strictly speaking, it's like skin jelly."

"When the dumplings are cooked, the jelly will melt."

"But after that, it will show a semi-melted and semi-solidified state."

"It was hit by some sounds, like a big chunk of jelly was shaking."

"This is also the reason why the taste in your mouth is extremely special. When you bite down, this peculiar state similar to a liquid solid breaks directly."

"The various flavors in it rushed out together, as if alive. This is the magic we created."

Countless audiences were amazed when they heard this.

It is incredible to be able to operate everything in the cooking to this level.

What's left for you now is absolute shock, everything tastes perfect to a daunting level.