One Person, Overturn the World of Halberd!

"The people in the light cooking world I met are very annoying. We are like killing father and enemy."

Lin Xiaofan mocked the people he met.

1.8 "The old man can stand at such an angle. It seems that there is something special, but I don't know what it is."

The old man smiled slightly. For him, this young man still admired him.

"Young man, I have been to the north and south of the country in recent years, and I think I have seen everything."

"Good and bad, these things are normal to me. Everything in the world has its own laws of operation, but it can't be said that the pursuit of the ultimate light and darkness."

"Although I am a person in the light cooking world, I also admire the many dishes made by the people in the dark cooking world. Those things are difficult for people in the light cooking world to make."

"Very good, old man, it is a pleasure to meet you today."

Lin Xiaofan also admitted the other party's Bufan, especially his mood far surpassed many others. .

Chapter 240 Special Seafood Noodles

"It's okay, young man, I don't like to ignore other people's creativity and efforts."

Compared with other people in the light cooking world, the old man has a kind of tolerant heart.

He feels that other things are valuable and meaningful, and he does not pursue blindly killing them, but leaves a ray of possibility for others.

"Let's get down to business, you and I are also enemies. Of course, it's like meeting a friend today. There's no need to fight to the death, but I really hope that young people can perform."

The old man smiled slightly, and then directly caught a fish.

This is a very common fish that is very common in this seaside.

The difference is that there are wounds on the fish, and there is decay near the wounds.

This fish is definitely not a good ingredient, and the rotting wound has already brought a stench.

"What should I do with such a fish?"

"These rotten meat have to be removed. After all, the whole body has deteriorated. Even if the best kitchen utensils in the world can be used to restore freshness, it is very disrespectful to all customers." Lin Xiaofan said.

"You're right, things that have no value should be eliminated from 09, which is the right way. But as far as I'm concerned, I'd love to see if you can turn waste without those magic kitchen utensils. For treasure?"

This old man is in Collins Xiaofan's use of this material.

"Very well, I really want to see if I can turn things around."

Lin Xiaofan also has boundless confidence at this moment.

"In that case, let's change the place, and there is a very ordinary restaurant next to it."

The old man pointed to the restaurant next to him, which was hardly crowded.

Like the kind of hot restaurant, the dishes don't necessarily taste good, but there must be a reason for the kind of places that are really infinitely deserted and no one is patronized at all.

It's not necessarily that it's not delicious, it's just that due to geographical factors, this place is too remote and too far from other places, and no one will come.

This dilapidated small restaurant, in fact, usually has no people coming, and now it is even more idle, extremely boring, and even yawning.

There were only a few guys inside, just bored sitting there.

They didn't see the arrival of the guests, they naturally seemed to have no energy, and finally saw a person coming, and a person raised his head lazily.

"What do you want to eat?"

This person asked lazily, because there are basically no guests here, but it makes them a little less respectful to this guest.

"I didn't come here to eat, I came here to cook."

A word made the guys stunned. Maybe this guy has something wrong.

"You're just looking for trouble."

Lin Xiaofan didn't look at them, went to the side and took out his half-rotten fish.

Part of the fish was rotten, but the other parts were still succulent.

The more it is on the verge of death, this fish seems to be doing its best, and he will fully mobilize the life force of other parts of himself, so he will never lose.

Even though this part of the flesh has rotted, the rot has not spread to other places.

Other parts taste okay.

Lin Xiaofan put the fish on the chopping board and already picked up the knife.

A bald cook next to him was a little angry when he saw this scene, why suddenly someone came to cook.

This is disrespect to yourself.

Just when he walked over to speak, Lin Xiaofan had already started.

I saw Lin Xiaofan's knife swipe lightly, and when he picked it up again, the middle bone of the fish had already been taken out, which was unimaginably fast.

The bald chef was stunned, this is simply a skillful knife technique.

Even though he has been on this culinary journey for a long time, he has never seen such a miraculous or even terrifying person.

In his stunned time, Lin Xiaofan began to deal with it.

This fish is really easy for him to handle this fish.

His continuous efforts over the years were originally beyond the imagination of the other party.

There are all kinds of flavors in this fish, which is really unimaginable, so many parts of the fish are not so fresh, but the essence of the fish will not change.

A fish always has the freshness of the sea.

The fresh taste radiates here, and while part of the fish is rotten, the rest is no different.

Lin Xiaofan prepared all the fresh fish.

Compared with freshwater fish, marine fish have very few spines in their bodies.

And the biggest feature of marine fish compared to freshwater fish is that there are no water quality requirements, and the parasites are relatively less and cleaner. This is why many marine fish can be eaten raw.

After all the fillets are ready, the rest is seasoning.

Lin Xiaofan decided to make these fish fillets a more savory flavor next to some noodles.

This is a locally produced noodle that is thin but tough.

Grab a handful of noodles, throw them directly into the boiling water, and start preparing a tasty noodle soup.

What he was going to do was a very ordinary bowl of seafood fish noodles.

Each piece of fish meat has become a piece of crystal clear, and it has been scalded in boiling water for a little while, and the same is true for the noodles.

The rest is noodle soup.

The noodle soup takes the original noodle soup and adds some very simple ingredients.

All kinds of seasonings, salt, pepper and some seafood soy sauce are used here.

to be frank.

This is not an amazing dish, it seems that there is no 450 originality at all.

But after finishing all these things, Lin Xiaofan is still doing these things.

Lin Xiao was still preparing a special seasoning. To him, all the vegetables around him seemed to be what he wanted to use, as well as the lemons and fruits next to him.

These things don't seem to go with this seafood noodle dish, but he prepared it very quickly. Looking carefully at the newly prepared sauce, it turned out to be an unimaginable black color.

There is a strange smell in the black.

It has the aroma of fruits and vegetables, and even has a taste that is difficult to describe in words.

Not to mention the smell and smell.

This taste is very strange, as if a lot of seasonings are mixed with vegetables, fruits and various sauces, and they are thrown up after a little stirring.

When he brought these seasonings up and poured them into the noodles, the original black sauce instantly turned into a thorough look.

And there is no color pollution, the noodles in front of me, this clear soup noodles are still the same as the beginning.

A bowl of crystal clear seafood noodles was placed there, with an excellent taste and an intoxicating aroma.

The old man also came in from the outside. He seemed to be the most special guest here, walking quietly and walking quietly.

Sitting there, he began to taste this bowl of seafood noodles, which looked ordinary but contained deep meaning. .

Chapter 241 The Strongest Seafood Noodles

This bowl of seafood noodles is full of flavor.

The noodles look clear, but they seem to contain a lot of amazing things.

Seafood King took a sip.

"Very good, the noodles were cooked just right, and so was the fish fillet, it didn't convey anything stale."

"Noodles and fish are a perfect match, with very little salt, pepper and some soy sauce."

"The spring onion can also be regarded as an embellishment."

"If you only talk about this bowl of fish and meat noodles, it should have reached the upper level, and ordinary things have also achieved a good level."

"But what's really surprising is the condiment next to it."

The Seafood King gently fiddled with the seasonings, and kept moving.

"It's supposed to be a side dish, but it's amazing, I don't know how to describe it."

"There are a lot of vegetables and fruits in it, which can be seen."

"The reason your fish doesn't have that rancid smell is because you have some fruit juice in it."

"Lemon juice, for example, is sour, but somehow neutralizes that fishy smell."

"There are also the flavors of various juices, which bring a fresh fragrance and sweetness."

"For vegetables, I also use peppers, cucumbers and other green vegetables."

"It tastes more refreshing and crisp."

"These things are really just decorations, but the taste inside is very different."

"What the hell is this? It's weird."

The old man's eyes floated around, and finally he saw a jar next to him.