"This eternal sword is handed down from my ancestors."

"Zengjin's blacksmith who made this knife used meteorites that fell from the sky to make it!"

"..."

Speaking of this, I don't know who is off the field, and suddenly exclaimed...

"This is real???"

"It turned out to be true! I have heard my grandfather talk about it once and now, and my ancestors once said the origin of this eternal sword!"

"If you choose an heir for this eternal sword with blacksmith spirit, there will be a 'tyrant dragon pattern' flashing on its body!"

"This point, no one can copy it!"

"because..."

"As long as the heir doesn't take it, this 'tyrant dragon pattern' will suddenly disappear in an instant!!!"

"And my ancestors also claimed that Zeng Jin was a member of the Black Kylin Association!"

"When I heard my grandfather talk about it, I couldn't help thinking it was a joke!"

"..."

'Wow'

Everyone boiled.

Everyone is talking about this eternal sword.

The host couldn't believe it and reached out to touch it.

"Don't touch!!!"

Lin Xiaofan suddenly said in a stern voice, startling the host.

Seeing the host quickly withdraw his hand, Lin Xiaofan said with a smile, "''This knife is extremely sharp...'"

"The sharpness is not inferior to the seven-star knife, because I'm afraid you will get hurt!"

"You're going to take it like this..."

"..."

After Lin Xiaofan finished speaking, the hand holding the handle of the knife moved in the direction of the blade and handed it to the host.

The host was surprised and had lingering fears, but he still couldn't help but want to try.

So tremblingly, he reached out his hand and tentatively touched the handle of the Yongling sword, seeing nothing.

The host who breathed a sigh of relief, then boldly picked up the Yongling knife.

Next..

Shocking thing happened! !

I saw the moment when the host took the Yongling knife, the 'tyrant dragon' pattern on the knife disappeared instantly.

The host opened his eyes wide, observed carefully, and said, "The pattern is really gone!"

"And this knife is so light, really light..."

"When you hold it in your hand, you can't feel its existence at all!"

".."

At this time, the host handed the Yongling Sword to Lin Xiaofan again.

The moment it came into contact with Lin Xiaofan, the 'tyrannical dragon' pattern on the blade appeared again here!

(Good King's) host exclaimed: "This is amazing!"

"What the audience said just now is actually true!!!"

"..."

Next, everyone began to discuss this eternal sword.

Lin Xiaofan, on the other hand, did not focus on anything else and continued to handle his ingredients.

Compared to Si Ying Shi's grinder, it's nothing more than that!

Lin Xiaofan evenly spread the seasoning on the venison.

Massage carefully and carefully make a 'horse killing chicken' for this piece of venison.

At this time...clip.

Turn on the fire and lightly place in the frying pan..

'呲呲呲'

'...'

...

...

——Here is the lovely dividing line————

Chapter 93 From advantage to disadvantage? (6 more, please subscribe)

'呲呲呲'

'...'

This piece of venison that was 'killed by a horse' made a sound in the frying pan.

And because of the care of rubbing a little butter, the rich flavor of the gravy was blended, and it burst out instantly.

The host exclaimed: "It's so fragrant!!!"

"Lin Xiaofan's dish is completely different from the previous ones, it's a bit like French cooking!"

"Lin Xiaofan, who has always been good at cooking Chinese cuisine, is it because of Si Yingshi's relationship?"

"Because Si Yingshi is good at French cuisine, he was under pressure, so he also made this French-style venison?"

"..."

After hearing this, Lin Xiaofan shook his head and smiled, "No!"

"It still continues the taste of Chinese cuisine!"

"The so-called food, there are many food in the world, but as long as you can master them one by one."

"So..."

"These ingredients will listen to you very much, and they will be at your disposal!"

".."

The host nodded in understanding.

In her opinion, this is just a French-style dish.

Especially Lin Xiaofan used this frying pan and the smelling ingredients...

Si Yingshi saw him elegantly matching the soup.

The host reminded at this time: "Two..."

"There are only fifteen minutes left until the deadline!"

After he finished speaking, he looked at 360 Si Yingshi and said with a smile, "Student Si seems to be almost finished!"

"This is clam soup, isn't it good to finish this regular soup!"

"..."

The host said.

Lin Xiaofan's side...

At this time, the venison in the frying pan has been fried for a long time, and the outside is crispy and golden brown.

Pleasant scent and very appetizing!

On the other side of the stove, the white water just boiled.

Seeing Lin Xiaofan put the asparagus into the boiling water, just after a dash of water, he immediately picked it up!

The host exclaimed: "Boiled asparagus, paired with roasted venison, this is a wonderful combination!"

"..."

Then, the host looked at the time again...

"There are only five minutes left until the time expires!"

"Actually I'm curious..."

"Is the venison cut by Lin Xiaofan with the Yongling knife, as he said, it can restore the freshness of the food,"

"or..."

"What technique did Lin Xiaofan use, just to make the venison look fresh, in fact..."

"These are all unknown, and I won't know until the seniors taste it!"

"but..."

"On the side of Shi Ying (ajbi), this venison-themed dish looks really delicate!"

"As delicate and delicate as others!"

"..."

The host is crazy again!

At this time, there are only three minutes left until the time ends.

Si Yingshi turned off the fire and scooped up the clam soup with a spoon.

Then...

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