Other-Worldly Restaurant of A Stay-at-Home Dad

"What's this?"

People who are addicted to the wonderful experience brought by the sour beef soup can't help but turn their eyes to MEG.

The strong fragrance almost immediately covered the flavor of beef bone sour soup, the extreme flavor of seafood, the strong fragrance of meat, the fragrance of fungi... And the faint aroma of wine. All kinds of fragrance mixed together, brought incredible fragrance, and made people indulge in it instantly.

The noise gradually stopped, and the audience looked at the wine jar in front of MEG and couldn't help swallowing.

What on earth is in this jar? Why does it emit such an attractive fragrance!

Even the smell of sour beef bone soup is completely suppressed.

"What's this?" Michael couldn't help but put down the bowl, looked at McGonagall, and said with a smile: "boss McGonagall really took out the Buddha jump wall."

"Is this the legendary Buddha jumping over the wall? I didn't expect that the fragrance was so attractive. " Hill's spoon stopped and looked at MEG in surprise.

She is not a regular customer of the restaurant. After all, there are hundreds of people queuing in the McMillan restaurant, and McGonagall is famous for being rule-based and impersonal. She doesn't want to waste an hour or two waiting in line just for a meal.

However, she has often heard people talk about fotiaowei recently. McMillan restaurant has become famous in the chaotic city, and can be mentioned on many occasions.

But now it seems that the smell is a little more than she expected.

Black pepper steak has brought her a surprise, and it's not easy for her to jump over the wall.

Chebman looked at MEG and the wine jar in front of him in shock, and he was full of doubts: "this fragrance is so special. How many ingredients did he put in the jar, and how did he make them achieve each other

What the sour soup of beef bone pursues is the ultimate simplicity. His master only put sour radish and beef bone in the soup and sprinkled a handful of well salt. Without too much seasoning or other ingredients, he made a simple and delicious bowl of soup.

But this bowl of soup made by McGonagall is just the opposite. All kinds of ingredients, delicacies and even wine are put in one jar and cooked in this way.

According to the master's idea, the ingredients are mixed and the taste is balanced. No matter how precious the ingredients are piled up, it will only make a pot of bad food.

However, this pot of soup made by McGonagall completely subverts this concept. The rich ingredients do not become shackles of each other, but achieve each other. It makes the fragrance have a rich sense of hierarchy, and makes people search for the familiar flavor in the fragrance like looking for treasure, and guess what they are.

Many of his disciples have the same expression of doubt and worry.

"It smells good, elder martial brother. Is it really OK? I feel that master's sour soup has been completely suppressed. " The younger martial brother said in a low voice, "may he know more about soup than master?"

"No... no way." The elder martial brother quietly put down his hand digging his nose. His expression was a little unnatural and he was a little flustered.

The fragrance... Is too much!

It's very tempting to talk about a certain flavor. Whether it's seafood soup, river fresh soup, mushroom soup or meat soup, they can all make their own soup, but there are still people stewing them all together.

What's more, the most irritating thing is that it can be stewed so fragrant and attractive. It's so fragrant!

Although his master was still the most powerful in his heart, it was undeniable that he was a little flustered by the fragrance.

"You have to believe master. Even if he really loses, we should not call him too master." The elder martial brother comforted.

"That's not necessarily. We didn't carry the black pot on our back." The younger martial brother sighed, but his eyes gradually became firm and said seriously, "soup is not fragrant enough. Master's sour beef bone soup doesn't rely on fragrance to win. I still don't believe that there are more delicious soups in the world than sour beef bone soup."

"Yes, younger martial brother, you are right. We have to trust master." The elder martial brother nodded and agreed.

"Let me see what it tastes like." Ha Swiss closed his eyes and took a deep breath of the fragrance in the air. He could clearly distinguish the fragrance of various food ingredients, but he didn't even know what some of them were. However, this didn't affect his decomposition of the fragrance. The mixed fragrance was separated one by one by him, and then he couldn't help praising: "flying in the sky, swimming in the sea, growing on trees, growing in the earth, It's all alive. It's a wonderful match! "

He is indeed a chef who highly praises the use of raw ingredients in cooking, and McGonagall's "jumping over the wall" can be regarded as a textbook level perfect explanation of original cooking.

The strong fragrance does not come from condiments, but from the blending of the fragrance of various food materials, which makes a wonderful fragrance.

It's like the most perfect work of a seasoning master. No matter which one is less, it will destroy the balance of taste and can't add other flavors.

"It's a genius among seasoners." Hagrid's eyes are full of appreciation when he looks at McGonagall. At such an age, he can have such achievements and abilities, even at that time, he is far behind.

Just uncovering the cover and jumping over the wall has caused quite a stir.

McGonagall was quite calm about this. He picked up the spoon and scooped the Buddha jumping wall into the pottery bowl on the tray.

Abemia came forward, took the tray and went to the judges. She put down a bowl of soup in front of each judge, stood up the tray and took it to her side, nodded slightly and said, "please use it slowly."

The judges' eyes have been attracted by the Buddha jumping wall. Except for Robert and Michael, the other three people have never tasted the Buddha jumping wall in person.

Brown soup, steaming hot, light aroma, straight into the heart and spleen, all kinds of food fragrance, let a person in front of a bright, can't help but want to explore.

Today's audience, except for some of the restaurant's regulars, are mostly pure passers-by.

I've heard that there is a ten thousand copper dollar soup in Maimi's restaurant, which is called fo Tiao Qiang. I didn't expect to see it in today's duel, so my interest was raised.

Ha, the famous dish of Swiss master. How about the Buddha jumping over the wall with 10000 copper coins?

Robert scoops up a spoonful of thick soup, blows it around his mouth, feeds it to his mouth, and subconsciously closes his eyes.

The expression became more and more wonderful, and a happy and surprising smile appeared on his face. After a long time, he opened his eyes and exclaimed: "it seems that there are thousands of changes in the Buddha's jumping wall. Every time you taste it, you can always find extra surprises. The fusion of various food materials is wonderful to the extreme. After swallowing it, you still have endless aftertaste.

If it is said that beef bone sour soup brings me warmth and happiness, what Buddha jumps over the wall brings me is the infinite reverie and wonderful experience of wandering in the sea of delicious food. What he can bring to the food industry may be a brand new culinary thinking, so I choose Buddha jumps over the wall. "