Other-Worldly Restaurant of A Stay-at-Home Dad

For the residents of the chaotic city, the food conference is an annual food feast, while for the catering industry practitioners, it is a promotion conference and an opportunity for their own restaurants to rise.

With the flow of more than 100000 yuan and the flow of people with consumption power, it is easy to make a little restaurant or even a small stall popular.

This kind of thing happened from time to time in the previous food conference.

And this has become the driving force for large and small businesses to participate in the food conference.

After three months of screening, the food association has eliminated the customers who are not up to the standard in terms of hygiene and food materials, so as to protect the interests of the customers to the greatest extent and enable them to enjoy the food conference.

Just after dawn, the food exhibition area of Aden square has become quite lively.

Merchants are hauling various equipment and ingredients to enter the exhibition, cutting and waiting, and the bosses are loudly directing the employees to put things in order, so as to bring the best experience to the guests when the exhibition area is open.

"Boss, whose booth is that? Such a good location, such a large site, no one has come to decorate it yet? "

"Don't you see the big sign that says, Maimi restaurant. I heard that the president of the food association invited him in person, and also advertised him at all entrances and exits. I think... That's it."

"Boss, are you sour?"

"Meow, I'm sour..."

The exhibition stand of Maimi restaurant is located at the largest entrance and exit of the venue. It will undertake the largest flow of people of the food conference. Not far away is the activity stage of the exhibition. It is said that there will be several performances of different scales every day.

If this position can be rented, many bosses are willing to pay a high price.

However, as the front of the food conference, this position has always been designated by the Food Association. In previous years, Ducas restaurant has been one of the most popular restaurants in the world. Today, it has become Maimi restaurant, and the stall of Ducas restaurant has been moved back.

For the catering industry practitioners, this change is predictable.

Although Maimi restaurant has only been open for half a year, it has become the norm to dominate the food list of Aden Plaza, and it is also a frequent guest of major food magazines. How many diners come here for the same taste.

Such a restaurant is unimaginable in the chaotic city before.

And some of the merchants who were not convinced with the idea, went to the Maimi restaurant in person, and then they all closed their mouths, and even some of them turned into Maimi.

Sour is sour, but most of the businesses are convinced that the food association has put the Maimi restaurant in the C position.

Moreover, many people close to this stall have begun to hope to have a drink of soup with big brother.

"No, I can't swallow it. Even if we change our fixed position, why do they have two stalls? Our Ducas restaurant is an old restaurant in the city of chaos. It's famous for years. Robert doesn't give us any face at all The store manager of alvar looked at the two empty stalls and gritted his teeth.

The employees who are cutting and matching food materials look at each other and dare not talk to each other.

Chef bayatt stood by the oven, carefully adjusting the angle and orientation of the oven.

"Bayat, how much hope do you have to beat him with your new taste of roast suckling pig?" Alvar went up to bayatt and lowered his voice a little.

Bayatt looked at him, thought for a moment, and said, "fifty percent."

"So low?" Alvar frowned. Since the rise of Maimi restaurant, Ducas restaurant has fallen from the original chaotic city.

Originally, seeing the high price of the dishes in Maimi restaurant, he wanted to increase the unit price of the dishes, but this led to the loss of frequent customers, and many customers directly went into the arms of Maimi restaurant.

Although he lowered the price in time and kept some guests, in the eyes of the guests, Ducas restaurant is no longer synonymous with high-end restaurant.

It's a choice when you can't line up in the Maimi restaurant, or it's not suitable for dining in the open space of the Maimi restaurant. It's more because of the spacious space.

This is hard for the proud alvar to accept. He wants the Ducas restaurant to be someone else's. MEG stands up and looks at the people: "the number of guests we serve today may be several times as many as usual, but we only need to cook four courses today, and we don't need to serve and clean the table, come on!"

"Come on The women also cried with a smile on their faces.

"Then let's go. We need to make a simple layout of the venue." McGonagall opened the door, loaded two carts with kitchen utensils, octopus whiskers and two vertical billboards, and went to the food conference venue.

McGonagall didn't have many cooking utensils, including a triple stove, three octopus balls roasters, and a movable vegetable cutting table. After being laid out, the field was still wide.

On the other hand, Gina, they have put Octopus whiskers on the shelf. The L-shaped container facing the entrance is full of Octopus whiskers of different sizes, which looks very powerful.

"This Octopus must be so big. This Octopus must be very big, isn't it?" Jane had some difficulty holding up a huge octopus, which was nearly 100 Jin, and had to put it on the stage, whispering.

"Jane, aren't you from the seaside? Haven't you ever seen a living octopus? " Abelmia helped with the display and asked curiously.

"I've only seen the size of a slap, not that big." Jane shook her head, looked at the octopus whisker that was almost as thick as her waist, and spat out her little tongue. "If I met it, I would be eaten by it."