Participating in a money-saving variety show, earning billions because of stinginess

The goose struggled for a few times and then stopped moving.

After the blood was drained, hot water was poured on the goose.

After soaking for a few minutes, put on dishwashing gloves and began to pluck the feathers, from head to tail, from back to belly.

The technique was extremely skillful.

And the plucked goose feathers were also soaked in detergent water.

Prepare to see if there is any use for it later.

[Oh no! Shen Koukou came prepared]

[Really knows how to kill geese! This technique, it seems that he has done this a lot]

Shen Yu plucked the goose feathers very carefully, leaving some fine fluff. After thinking for a while, he went to find Su Tian.

"I remember you bought a small clip, the kind for plucking eyebrows."

Su Tian hummed, "I'll get it for you."

At Shen Yu's suggestion, she bought a few daily necessities on JD.com for five cents.

Among them was a small clip.

She was going to use it as a tool, but she didn't expect it to be used now.

Shen Yu took the small clip and easily cleaned the goose.

Cut open the belly, put the internal organs in a bowl, and soak the goose in clean water.

Then deal with the goose feathers and internal organs.

After washing the goose feathers with detergent water, there is no fishy smell. Take it back to your room and spread it on the windowsill to dry.

Leave the goose liver, kidneys, goose gizzards, and goose intestines, and put them in a glass lunch box after processing.

Ji Kang said that he would not eat internal organs.

Today there is only goose.

After everything is done, he also cleaned up the scene.

[Cooked and cleaned up, Shen Yu got a big score! ]

I looked at the time, exactly half an hour.

When I went back, Su Tian was already eating pancakes with Guo Ming.

Original ecology, pure handmade, with lard and thirteen spices, the pancakes only have the taste of white flour and saltiness.

Then roll up the braised pig intestines that Shen Yu gave to Su Tian.

Life has been sublimated.

Guo Ming praised while eating.

The crispy sound is endless.

"It's delicious! Xiao Su, with your cooking skills, you will definitely have good business if you open a store in the future."

Su Tian was embarrassed by his praise.

Her face was slightly red.

Mr. Wang and Ji Kang on the side could only watch and swallow their saliva.

Seeing Shen Yu come in, Ji Kang's eyes lit up and looked at Shen Yu eagerly, "Brother Shen..."

Su Tian stood up and pushed a plate with four golden pancakes in it.

"Shen Yu, thank you for giving me the ingredients. This is for you."

"Okay, then I'll make it as a staple food. I'll share some of the goose that will be made in a while. You can eat it in the evening." Shen Yu returned the small clip to Su Tian.

Originally, I was thinking of eating noodles as a staple food, but Su Tian's pancake appeared at the right time.

Bai Mei and Mr. Wang, who were not treated well, were very envious.

Bai Mei could only speed up the cooking of noodles.

But she hadn't cooked noodles for a long time, and she accidentally overcooked it.

I wanted to borrow the hot pot base from Chef Yang, but he was not there.

She wanted to borrow soy sauce, vinegar and seasoning from Shen Yu, but she was rejected just now and was afraid of being rejected.

So Bai Mei and Mr. Wang each got a bowl of overcooked plain noodles, and even the salt was borrowed from Su Tian.

At this time, seeing the big goose that Shen Yu had prepared, it seemed as if he had seen roast goose, braised goose, stir-fried goose...

The plain noodles in his hand instantly lost their fragrance.

Shen Yu boiled water and put the whole goose in to blanch it.

Then he changed the water and boiled it again for the second time.

Last time he bought vegetables for a penny, he had ready-made onions, coriander, soy sauce and salt.

There was still a little bit of garlic and screw pepper that Bao Yuan bought when he went to the market for the first time.

This time it was just right for use.

He prepared all the ingredients he needed.

A barrage of comments? ? ?

[This is not enough for braised goose...]

[There are no spices, it must be not delicious]

[Calm down, Shen Koukou must have a trick]

Shen Yu kept skimming off the white foam floating in the pot until the chopsticks could be easily inserted.

Then cover the pot and put a towel on it, forming a low-end pressure cooker with a slightly higher pressure.

[Will it not explode? ]

[It won't explode at this level, but don't try it easily]

Shen Yu kept time.

Fifteen minutes later, remove the towel and open the pot lid.

The original meat aroma wafted out.

Not only the people in the kitchen, but also the staff outside swallowed their saliva fiercely.

Guo Ming deliberately ate slowly, just waiting for Shen Yu's goose.

Strange, it's just an ordinary boiled goose, why does it smell so tempting?

Of course it's because Shen Yu handled the goose more cleanly.

And it was killed fresh.

At this time, the goose meat was even softer. Shen Yu took out the goose meat, put on disposable gloves, and tore the goose meat directly.

The goose meat that was stewed until soft was pulled off with a little force.

The goose neck was chopped into small sections, and the goose legs and the meat on the goose were torn into strips.

Scallions, coriander, garlic, screw peppers, soy sauce, vinegar, and salt were mixed together.

Shen Yu even added some more salt.

Pour the prepared sauce directly onto the shredded goose meat and mix well.

Unfortunately, there was no sesame oil, sesame oil, or chili pepper.

But it was OK.

He made a hand-shredded goose dish using the method of hand-shredded chicken.

Shen Yu separated the goose meat into a plate and handed it to Su Tian and Guo Ming, "Come on, you're welcome."

"Thank you."

Su Tian's eyes curved into two small crescents.

The live broadcast room was full of kisses.

[mua~mua·]

[Xiao Tian'er is so cute]

[I declare that this is my daughter goose! ]

Bai Mei and Mr. Wang were still wondering if Shen Yu would give them some.

After finishing the noodles, they did not leave, but sat in the restaurant chatting, but their attention was always on Shen Yu.

Shen Yu also served four bowls of goose stew soup, added a little salt and chopped green onion and coriander.

Put it on the table.

"Come on, eat!"

Ji Kang imitated Shen Yu, spread the shiny hand-torn goose meat on the pancake, rolled it up and took a bite.

Hiss——

"Delicious! Brother Shen!"

Guo Ming, who had already finished four pancakes, ate the goose meat with tears in his eyes and drank a mouthful of goose soup.

It was hot outside in the summer, and the air conditioner was on in the house.

It made people uncomfortable all over.

After a mouthful of hot goose soup, he felt comfortable from the stomach to the head.

If he was not recording a program, he would have wanted to shout out that he was happy!

Su Tian was already full, and at this time, he was holding the bowl and drinking soup in small sips, like a kitten.

Shen Yu dared not be polite. If he was more polite, Ji Kang would show off his pancake and hand-torn goose!

"Brother! Delicious!"

Ji Kang's praise never stopped.

At this moment, Guo Ming's intercom rang.

"Speak!"

Guo Ming was reluctant to put down the soup for a moment. He sighed in his heart that if Shen Yu and Su Tian opened a restaurant together, they would cheat all his pocket money.

"Teacher Yang and Xiao Li have some problems. You go and see them."

Guo Ming frowned, stood up, and drank the soup in one gulp.

"Su Tian, ​​come with me."

Today, the two are partners, Guo Ming and Su Tian cannot be separated.

"Okay."

Shen Yu waved his hand, "Go, I'll wash the dishes."

"Sorry to bother you, Shen Yu, I'll make you a staple food tonight," Su Tian was embarrassed.

In Shen Yu's mind, there is no man who can't wash dishes.

Put the remaining hand-torn goose in the refrigerator and save it for dinner.

A goose can be eaten for two meals, so the cost is five yuan. If you serve the guests well, you can earn it back later.

He washed the bowls and pots quickly.

Ji Kang also took the initiative to help.

But he almost dropped the bowl when he saw that he didn't know how to do housework.

"It's okay, you digest the food and go to my room to rest later."

"Brother Shen, you are so nice."

Bai Mei was a little embarrassed. It was a live broadcast, and she couldn't invite Mr. Wang to rest in her room.

Let Mr. Wang rest on the sofa.

She ran back to the room, turned on her phone, and entered Yang Xiaochu's live broadcast room.