All the students were stunned, this aroma was not the aggressive delicacy after the fusion of beef and ketchup, but a murderous existence hidden in the fragrance, but…. Should lasagna have such a fragrant taste?
Suwon Fuyumi looked at Ye Mu silently, and was also curious about why this student made lasagna such a fragrant taste, Suwon Fuyumi’s calm was broken, and she rarely burned her passion for cooking research after graduation, although she was still expressionless.
Everyone stared at Ye Mu like this, even Xiaoxi Kuanyi paused, what is this?
“Huh?!” xn
“What is it?!” xn
Everyone shouted out, Suwon Fuyumi also opened her eyes a little, this lasagna is black, pure black, and compared to the square of the general lasagna, this lasagna is really like layers of dough just put together, and you can’t see the slightest square look.
Ye Mu didn’t say anything but calmly used basil leaves, crushed parsley and oil sweet seeds to plate, simple green tones, in the white dinner plate with this pitch-black irregular lasagna, let’s call it lasagna.
When the last breadcrumbs were spread over lasimna, screwed in some pepper and salt, put a quarter of a clove of lime on top of the breadcrumbs, and said with relief: “Konishi-san, you have a drink, it’s time to go to the rating.” ”
“Yes!”
Looking at the shocked, adoring, or jealous eyes of the classmates around him, Konishi Kuan held the drink, feeling that he was really too face-saving.
“This is…. Lasagna? ”
“Cuttlefish sauce seafood lasagna! If we talk about shape, wouldn’t it look better without trimming the extra corners and corners? Suwon-senpai, please taste. ”
“Cuttlefish juice? No wonder it will be black…. Interesting idea, this is …”
“Even if it’s a lasagna of seafood, so much cheese will be greasy, lemon juice.”
Suwon Fuyumi nodded, stood in front of this lasagna with a knife and fork, and thought for a moment before taking a dinner knife to split this lasagna in two and cut it in the middle.
In an instant, the beautiful melted cheese and cheese slipped down the layers of crust in such a liquid state.
If you look at it this way, this is indeed lasagna, a layer of pie crust, a layer of sauce, a layer of pie crust, a layer of sauce, especially beautiful.
The heat instantly swept through every trace of air around Suwon Fuyumi with its aroma, and Suwon Fuyumi swallowed her saliva and squeezed the lime from the side and squeezed it in a thousand layers.
After cutting a piece and sending it to the mouth, the next moment Suwon Fuyumi also shrunk her pupils….
Except for Ye Mu, everyone was staring at Suwon Fuyumi, Suwon Fuyumi did not speak, just picked up the fork and knife and ate bite by bite, without any intention of stopping.
“Delicious…”
Looking at Suwon Fuyumi who evaluated the word with a look of enjoyment, the students all swallowed their saliva, what did Ye Mu do?!
The crust full of cuttlefish juice does not lose its softness, without any fishy smell, but is full of the strange aroma of cuttlefish juice, which only makes the already slightly crispy dough look a little more soft.
The filling is made of Arctic sweet shrimp, which, as the name suggests, has a somewhat sweet taste and is also a great choice for making sushi.
Because of the unique growth space, the meat of this sweet shrimp is firm and tendony, and every bite is the flesh of the teeth, followed by a faint sweetness.
A sauce of dragon fish, black pepper, Parmeschen cheese, onion, olive oil, rosemary and minced red pepper is evenly wrapped in shrimp.
After the already excellent taste of dragon fish becomes minced meat, it exerts its own sweetness and flavor, black pepper, the golden oil in Western food, plays its unique flavor, the soft taste brought by the onion with the special fragrance of rosemary, a little spicy of the minced red pepper is perfectly integrated under the stirring of olive oil.
This is not the core, the core of the lasagna has never been these, lasagna, it has been said that this is the noodles, then the core must be this layer of dough, but for the sauce, this is the soul of the lasagna, and for the lasagna sauce, cheese, cheese, butter! This is the core of the whole lasagna!
All the ingredients are wrapped in cheese melted in butter, and with the mellow aroma of whipped cream, it is delicious enough, not to mention the cheese slices spread in that layer of sauce.
Spread a layer of Parmesan cheese known as the “king of cheese”, the surface color is golden, the inside is slightly yellow, the fragrance is obviously salty, this cheese slowly melts, slowly melts in the inner layer of this thousand layers, wrapped in the dough, wrapped in filling.
After this bite, slowly it is fragrant, the unique elastic taste and sweetness of sweet shrimp, the sauce of dragon fish cheese brings a mellow aroma with a unique fresh taste, and the spiciness brought by the light red pepper powder suppresses the heaviness and greasy taste brought by many cheese kings.
For some reason, the dough also has a touch of fragrance, and finally the breadcrumbs mixed with cheese baked, this sweet and crispy delicacy is once again eaten a little thicker by a little pepper and salt, and lemon juice is sprinkled.
This bite down, layered, cheese, cheese, seafood, dough, breadcrumbs, these all come together, one bite, heat! Aroma! Rich taste! All detonated like bombs in the mouth!
What to lose weight, what to pay attention to calories, care about him, after this mouthful, you can’t control your hands and mouth, because at this time you only need to know that this delicacy can make the tongue seem to become a sauce to swallow deliciously.
Suwon Fuyumi breathed a sigh of relief, picked up the lemon juice on the side and drank it, the thick sweetness disappeared, Suwon Fuyumi said softly: “Excellent taste, like swimming with seafood in the sea of cheese, lemon juice sparkling water and the existence of smoothies… Great combination, great design idea, no problem, you passed. ”
Xiao Xikuan immediately shouted with joy: “Ye Jun!” That’s great! Passed! ”
“Hmm… Thank you, Senior Suwon. ”
Suwon Fuyumi took a sip of her drink and said with a grimace, “But before you go, I need to ask you some questions about this lasagna.” ”
Ye Mu nodded and said, “Of course, please ask.” ”
“Hmm… But before that…”
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