People in the Far Moon: Starting a Food World

"This time, I got four recipes, but the gold content is not very high. "

Li Xuan stared at the recipes he won in the lottery this time, among which the grilled mackerel with sansho and vegetable puree and mackerel chazuke rice ball were the recipes for Kohei Sozhen's first night in Polestar Liao's battle with Isshiki Hui.

It's all about the theme of 'spring', but it's also a casual work of the two, and it can only be regarded as ordinary cuisine.

The remaining spherical pot and five-color rainbow porridge are the same as the black-bone chicken stewed rice obtained earlier, which are all dishes made by the little master during his travels after passing through the super chef.

It can only be said that this time's recipe did not surprise and make Li Xuan very surprised, in addition to the above seven rewards, among the remaining three rewards, Li Xuan is quite concerned.

Not to mention the five yen of money, the special kitchenware for spherical pots is also clear at a glance, and if you want to make a unique spherical pot, you definitely need its unique cooking tools.

But Li Xuan didn't expect that the system was not given away for free, but was included in the lottery prizes.

Finally, what Li Xuan wants to know most is the so-called ordering system.

"System, let's talk about this ordering system obtained by lottery. "

Li Xuan listened for two or three minutes before the system finished explaining, as for why it took so long, it mainly brought some instructions for operation.

In short, diners can order food a day in advance through this system, and Li Xuan can also add and delete dishes at will, and can also issue some statements to tell diners, such as one day Li Xuan will not open the door, diners can see on the top that they don't have to run over.

In fact, it is a combination of the official account and the reservation system used by Li Xuan in the previous life, and Li Xuan is very satisfied with this prize.

As Li Xuan's fame went out, there were more and more guests, so there were more people in line, and sometimes the queue for a long time was over, or the food they wanted to eat was gone.

During this time, Li Xuan and Tian Suohui also listened to the complaints of diners, if it weren't for the delicious food in Li Xuan's restaurant, many people would not be able to stand the torture of this queue.

Now there is a food ordering system, guests who want to come can book in advance, and it is good to come when the time comes, although there may be a queue at the meal, but it is much better than the previous uncertainty, at least to ensure that they can eat the food and not in vain.

And Li Xuan will not put a lot of places out for the sake of turnover, so what is the difference between having an ordering system and not having an ordering system?

He thought about it, taking 1 hour as a time point, and the quota for each hour was 60, that is, the store was full, and 1 hour basically satisfied most people's meals.

Of course, if it is more than an hour, Li Xuan will not rush people, according to Li Xuan's observation, many diners will not eat for an hour, basically 30-40 minutes, Li Xuan still has a little leeway.

Li Xuan was able to do this naturally because of the self-confidence given to him by the recent hot business, and he didn't have to worry about no one coming.

What's more, Li Xuan is not a dead brain, he will not be flexible, if the reservation is not satisfied with the vacancy, he will not refuse new guests, but he is just giving priority to guests who have reservations, Li Xuan does not dare to guarantee that the daily reservations can be full.

The prices of the food in Li Xuan's shop are there, and there are still many new customers in the business every day.

Li Xuan's business hours are two hours in the morning and four hours in the evening, which means that the number of guests in a day is three hundred and sixty, which seems to be a lot, but it is just right when it is shared.

Picked up the phone and looked at the time, today is Wednesday, so it is appropriate to warm up for three or four days and start the official online use next Monday.

During this time, Li Xuanbo has never rested in the store, this is not good, I haven't gone around to see and shop when I come to this world, how can this work, how can I make money and enjoy it if I don't spend it.

Therefore, Li Xuan planned to only open six days a week in the future, and leave Sundays for himself as his rest time.

What's more, this is a world where food is supreme, although other chefs don't have the ingredients of the food world, but the food they make is also very good for Li Xuan's food cell awakening!

Not to mention, the chef who is called Shura in the vicinity now, Li Xuan really wants to try the other party's cuisine.

If you don't go now, Kohei Joichiro won't know where to go when the school starts later, and it will be difficult to taste his food again.

Now it is the best time for him to hide in the city to cultivate his son, although he will definitely not present the most delicious and extreme dishes in his Kohei restaurant, just like Li Xuan is now, but Li Xuan said that he has a way to let the other party cook for him.

Thinking about it, Li Xuan couldn't help but take out his mobile phone and began to search for the location of the other party's small shop, as well as other food shops.

As for the newly acquired four-course recipe?

I can't run away, and I don't have any dishes that appeal to me, so I'll talk about this tomorrow!

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