People in Yuanyue: My leisurely daily life of opening a restaurant

In general.

The steps of making nigiri sushi are not as simple as they seem.

First, hold the vinegar rice into a ball of a certain size, and add wasabi and other ingredients as appropriate!

Then, the sushi rice is fitted to the sushi seed, which is not only fresh ingredients, but also ingredients that have been marinated, macerated, boiled, and roasted.

And in general.

There are three basic techniques of nigiri sushi, namely:

This hand is back.

Small hands back.

Immediately back

……

Hand return, that is, “flip with hand”.

The common denominator of all three techniques is the operation of gently poking a hole in the center of the sushi rice with your finger.

Reputedly.

This step.

It is a key action to wrap air into the sushi rice so that it can be easily spread out when it is in the mouth!

But no matter which kneading method is used, theoretically, the fewer times the sushi is kneaded, the less fat and sweat it will be stained, and the fresher the sushi will be!

Of course.

The modus operandi may not matter.

After all, the most important thing about sushi is the original taste, and the most important thing is the quality of the ingredients themselves!

However.

The more skillful the sushi pinching handshake.

For the texture and taste, it still helps somewhat.

At this time, you can find the tuna sushi that Wang Xi has just finished, and the tuna meat slices wrapped in rice balls are still squirming, as if they still have vitality, and they are struggling!

Such a scene.

Naturally, it caused a sensation among many diners!

……

“Oh my God!”

“The slices of this tuna sushi can still squirm.”

“This fish.”

“How fresh it is!”

At this time.

Hinata as a diner.

Her desire for taste buds has long been suspended.

After all, with her level, if she wants to quickly squeeze a piece of sushi, she needs at least both hands, and she has to pinch it more than three times! Like him Wang Xi, a one-handed and pinching technique, she probably won’t learn it in her life!

Subsequently.

She finally couldn’t hide the excitement in her heart.

Start picking up a small piece of tuna sushi and chew it slowly!

Entrance.

I only feel that fatty tuna meat.

It is treated just right, without any feeling of fatty, and even continues that faint freshness and sweetness.

Close your eyes and enjoy.

That hint of sweetness. (bgbh)

It is to bring out the ultimate enjoyment of the lips and teeth at the moment!

Although it is only a squeeze, the structure of the entire tuna sushi is that the rice grains on the outside are squeezed very tightly, while the rice grains on the inside are relatively loose, and there is a lot of air in the middle. Eating in the mouth, there is a sudden cracking feeling!

Fragrant!

Fresh!

Sweet!

Relaxed!

Firming!

These are indescribable textures and tastes.

As the teeth continue to bite, it fills the tongue anywhere.

“It’s so fresh!”

“Especially the relic rice inside, it is simply the soul of the whole sushi!”

“Although it smells slightly sour, it is light sweet in the mouth and very chewy.”

“Even.”

“The umami of tuna.”

“Inspired by seaweed salt, it is also fully released.”

“After eating the whole piece of sushi, the aroma can be completely integrated, filling the entire mouth, so that the rich taste has nowhere to escape, lingering in the mouth for a long time.”

“Obviously, only this kind of sushi can really embody the essence of Japanese cuisine!”

Swallowed.

Hinata who opened her eyes. (Read violent novels, just go to Feilu Fiction Network!) ）

But she found that the entire plate of tuna sushi in front of her had long been wiped out by her.

Subsequently.

She found the corners of her mouth.

There was also a grain of rice, so I quickly licked it with my tongue and ate this rice into my mouth, and then showed an unfinished look!

……

“Shopkeeper!”

“Your business here feels good!”

“I haven’t been here for a while, but your Manxianglou restaurant has been renovated again, and I found that many diners in the vicinity are actually eating at your place!”

“Alas!”

“No wonder.”

“My Mist House Restaurant.”

“Business has not been good recently, and those familiar customers have been snatched away by you!”

Yu Hou.

Hinata looked at the environment around the restaurant.

Immediately afterwards, she withdrew her gaze, and with a faint smile on her face, she smiled at Wang Xi.

“Hinata.”

“You’re laughing!”

“Here, who doesn’t know that you are a graduate of Yuanyue?”

“Moreover, Kiriya Restaurant is a restaurant that has been in business for more than ten years, and its reputation has long been recognized by everyone! It’s like my Manxianglou restaurant, which has just opened, and many people have never heard of the name! ”

Wang Xi, at this time, he is a little humble!

“What a humility.”

“Just by the riceless fried rice last time.”

“And the current tuna sushi, I’ll have to sigh to myself when I’m dry Hinata in front of you!”

“Shopkeeper!”

“Can you talk about it.”

“The same is made with japonica rice, why is the rice you make more fragrant?”

Then.

Look at the modest Wang Xi.

Dry Hinata, she gave him a blank look.

After that, she suddenly remembered something, and couldn’t help but ask curiously.

“First of all, you have to cook rice in a special stove and container, during which salt, sugar and rice vinegar are dissolved together in a ratio of 1:5:10 to make sushi vinegar, and then mixed in a ratio of 1:5 between sushi vinegar and rice, and stirred well!”

“So.”

“Cooked rice.”

“It will definitely be able to show pure white, and it will not get wet during the production process!”

“Oh!”

“That… So how did you learn this one-handed and pinching technique? ”

“Learn?”

“Do you need to learn?”

“Sushi kneading this thing, it is all about the mystery and the heart.”

“Strength, integration with fish, and the sense of air, which naturally explodes in your mouth instead of needing you to chew it open, are the keys to nigiri sushi!”

“In other words, a good sushi can really move people, only the aftertaste of the ultimate meal!”

“Hey!”

“What kind of eyes are you?”

“In this regard, I have made it clear to you, there are some things that you should be able to understand slowly!”

Understand?

If I can understand what is mysterious, I have one mind.

Then I am not a dry Hinata, but some kind of sushi god!

Can’t help it.

Dry Hinata, the mentality collapses directly!

Think about the sushi pinching technique that I have practiced hard for more than 20 years, and the result is not as good as people’s mysterious and one-minded big truth, I just want to cry in the toilet!

Alas!

The gap between people is sometimes so big!