Shen Hao hugged Lianxiang’s waist while curiously watching the movements in the hands of Chef Zhang in front.

Before catching the fish, the chef took a glove and put it on, then plunged into the water to copy it, and a cold moon came to the chopping board, and then a long thin knife in his hand turned out the knife again and again. Flowers, scales, vents, in one go, even with Shen Hao’s eyesight, he just saw a little bit of blood dangling across the chopping board, and then he was scooped out and washed away with clean water.

“What a quick knife!” Shen Hao eyebrows slightly frowned, this cook takes out and closes the knife very quickly, and the movements are extremely concise, but this person is really just an ordinary person.

Is this the ultimate practice makes perfect?

As soon as I thought about it, I saw that the chef had already completed the 1st Step of Hanyue Fish Shrimp.

I took off the gloves and replaced them with a pair of transparent gloves as thin as cicada wing.

“What does that glove say about it?”

“Hehe, my lord is bright vision like a torch, that glove is not ordinary, it is slowly molded with rice milk, mainly It is to prevent the cook’s hands from touching the raw rice, and the rice milk gloves will not stain the raw rice with unclean things.”

“Throw it away when you use it?”

“Yes, only use it once.”

It is very troublesome to wear this as thin as cicada wing glove. With the help of two assistants next to it, it took more than ten breaths to wear it tightly. On hand. Then a knife that was half a foot long and half an inch wide came out.

At this time, the fish on the chopping board is still swinging, and the nerve response has not disappeared.

An extremely subtle tearing sound of the blade: “hiss…”

It’s like cutting a piece of butter gently, and the cook is obvious when the knife is lifted up In the dazzling technique, raised hand, Shen Hao and the others can clearly see that the piece of fish hanging on the blade is transparent, and only the edge part can see some fleshy texture!

Sliced ​​so thinly, there is no need to pick out the thorns in the fish separately, and you will not even feel them when you eat.

Cut it off piece by piece and put it on the plate. The knife is like a flying butterfly, beautiful and amazing.

A fish can be sliced ​​into pieces in just one cup of tea, and it is placed on a plate with a flower-like pattern. In the middle is a small dish of yellow and red dip.

Of course, if you want to eat the most primordial umami, you don’t need dipping, just pick it up with chopsticks and put it directly into your mouth. It will instantly take you to the depths of the Baijiang River and experience the most original flavor. Fresh taste of fish.

When I ate meat for the first time, I felt “melts in the mouth”, and it was really like a burst of umami, stimulating the taste buds and recoiling to the tip of the nose for you to smell it. The peculiar fragrance is like the kind of water vapor on the riverside at midsummer night.

“It’s delicious!”

After eating three slices of Shen Hao in a row, he ordered nodded heavily. It was the first time he had eaten this kind of delicacy.

Shen Hao moved the chopsticks, and the rest of the people also started to use the chopsticks, each intoxicated.

Don’t look at the first fish that weighs more than two catties, but it can’t stand up to delicious. Everyone quickly disappeared after a few chopsticks, and even the dipping sauce in the middle dish was wiped clean.

When the chef saw that the food was finished, he asked the attendant next to him to serve ginger tea. It is said that the cold air will accumulate in the stomach after the stomach is broken and it is not good for the body. Therefore, the hot ginger tea can not only help digestion but also drive away the cold. It is a necessary match for eating raw meat.

While sipping hot ginger tea, while watching Chef Zhang continue to cook the second cold moon fish…

Three fishes, like watching a show Generally, one hour is over after eating enough. After that, it was normal noodles, but the dishes that were good in the past are almost tasted in the mouth now.

“I heard that this cold moon fish is not only delicious, but also can be used as medicine pill concocting, which has a cleansing effect.” Liu Hengyi also has no taste for the dishes on the table, just drinking.

“Medicine?”

“en. Sometimes I can encounter cultivator and collect this kind of fish from fishermen, which means harvesting to refine medicine.”

The banquet continues Shen Hao still digs out two big bowls of rice and fills himself up, and then he is interested in fighting with Liu Hengyi, and he uses the Wuliangye brewed in a year in his storage bag, and one person does two jars before talking.

As a result, Liu Hengyi, a self-proclaimed “good drinker” guy, immediately shrank under the table after two altars. It took Shen Hao to blink his eyes for a long time before he realized: You are too embarrassed to say that you are okay with this amount of scum and alcohol?

As a result, Shen Hao’s alcohol addiction just started to find no match for it.

Lianxiang? This woman never drinks too much, usually three cups, at most five cups.

The singer who accompanied Liu Hengyi was very acquainted and asked the attendant to take Liu Hengyi out of the wing, saying that he would sober up Liu Hengyi in a quiet place, but just fell asleep here. When I went out, I gave Liu Hengyi’s attendant a notice.

“Bang.”

The people in the wing closed again, leaving Shen Hao and two women inside.

Lianxiang is still hanging in Shen Hao’s arms as before, while Ning purple clothed sips the wine, watching Shen Hao’s face full of depression.

“Everyone, Ning, didn’t you say you want to listen to your new song? Now it is the time to listen to the song when you are full of food and drink, why don’t you show your hand?”

“I’m not in the mood.”

” Staying in a place for too long will definitely affect your mood. Ning everyone should start early and travel around the country to visit the great rivers and mountains. Wouldn’t it be nice?” Shen Hao drank his own drink. , And at the same time I feel very annoying that Ning’s purple clothed pestle stays here. If this woman is not here, he can communicate with Lianxiang again.

“Do you want to drive me away? Huh, stop dreaming. I will stay here for a while, watching Lianxiang, lest I be killed by your hungry wolf.” Ning purple clothed said as he said. While pulling Lianxiang crooked in Shen Hao’s arms, he wanted to sit still, but the other party couldn’t pull it at all as if he had no bones.

Seems to be angry, Ning purple clothed slapped Lianxiang’s arm and said angrily: “Can you be more serious! Get me up!”

“Hehe, I don’t! I’m a singer, does not raise. “

Although they didn’t say it clearly, the three of them have a good idea. At least Shen Hao knows that these two are not singers or luthiers, but they are working with spies. Similar errands.

“I always wanted to ask you how to sell the information you collected in the flower house? Or would you pick customers?”

Lianxiang lifts the head and came to see Shen Hao After a glance, he buried his head in Shen Hao’s arms again, as if he had no intention of answering. On the contrary, Ning purple clothed on the side looked at Shen Hao with a serious face.

“Why? Do you still want to explore our bottom? Tut, Lord Shen, you should take care of yourself. I heard that you were almost killed in the street by a phantom killing. Right?”

“Everyone, Ning, are you talking about me?”

“There are not many people who are good at phantom killing, and they dare to intercept one on the street. Profound Pure Guard hundred-troop, this courage… there is no edge. But in my opinion, the other side kills you is the second thing, wanting to make things big is the key. But it seems that they failed to succeed.” Ning purple clothed each minding their own business followed by another sentence, but hit the point directly.


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