My Girlfriend is Yingriri

Takuya had no choice but to reluctantly say, "Thank you, Hashima-san."

As soon as I saw the octopus balls,

"You're welcome." Hashima Kiyosuke smiled and warned, "The little balls that just came out of the pot are very hot, be careful not to get burned."

"I always feel that this sentence sounds familiar..." Ying Lili blinked her eyes and quickly remembered that this girl seemed to have said the same thing when she was eating dumplings that night.

So this kind of thing doesn't need to be warned at all, and it's not a three-year-old child, so it won't be burned!

Thinking of being bumped into by her mother that evening, Zhai Li felt a little guilty, and more wanted to bite someone, grind her silver teeth, and 'Ahhh' one bit takoyaki.

"Well, it's so hot..."

……

This shop selling takoyaki seems to be a time-honored shop with decades of heritage. The small balls are sprinkled with a special sauce and wood fish flower. The wood fish flower is not the kind of wood fish that monks knocked out, but dried bonito. Flakes, also called bonito flakes, are also called bonito flakes because of the shape of firewood. They are very common ingredients in Japanese food. This thing has a characteristic that it will sway when placed on hot food.Even if there is no wind, it will sway because of the steam, which looks very magical.

Hashima Kiyosuke ate two and found that the taste was quite good, much better than the takoyaki he ate in China in his previous life.

The three of them didn't go far, they ate takoyaki next to this wagashi shop.

Because there are no sanitation workers in Japan, trash cans are rarely seen on the streets. Only in the vicinity of subways, vending machines, and Wagashi stores, there are trash cans. Other than that, there are no trash cans at all. .

After garbage is generated, it is usually put into a backpack in a convenient bag and then disposed of at home. For example, an empty beverage bottle needs to be separated from the cap, bottle body, and the label wrapped around the body before throwing it away. It's a bit of a hassle, but once you get used to it, it's fine.

Compared with Hashima Kiyosuke's 'devouring', the three of Yingli Li eat much slower. No way, the three of them are typical cherry mouths, and they have to take into account the image of a girl outside, so they eat slowly. many.

Takashi was the first to finish eating, put down the toothpick, and Hashima Kiyosuke had already handed over a tissue.

Eiri subconsciously stretched out her hand to take it, and then she reacted, showing her small tiger teeth, signaling Hashima Kiyosuke not to go too far.

But then Hashima Kiyosuke handed the napkins to Yinzi and Xiaoai.

"Thank you, master."

Xiaoai thanked her happily, and the dumb hair above her head couldn't help swaying.

Eri can't help it, can't be inferior to an elementary school student in terms of politeness?

Holding a tissue, showing his little tiger teeth, he reluctantly said, "Thank you Hashima-san."

Hashima Kiyosuke smiled: "You're welcome."

Who is polite to you!cheeky!

Hashima Kiyosuke coughed lightly and changed the subject: "Okay, let's go to the supermarket."

Go into the supermarket.

Hashima Kiyosuke pushed a trolley, with two big and one small, and began to buy ingredients.

"Is there anything you don't want to eat?" Hashima Kiyosuke said, "Tell me now."

"Report to the master." Young Crane raised her hand in a salute gesture, "Don't eat green peppers, green peppers are super scary, and you will die if you eat them."

"..."

Japanese people generally don’t like green peppers. Crayon Shin-chan and Xiaobu all clearly hate green peppers. The reason is that Japanese elementary school students’ lunch is provided by the school uniformly, and the recipes will be determined according to the students’ development.The green peppers in the recipe will not be stir-fried with eggs or meat, but boiled with a small amount of oil. The green peppers have a smell, and they can only be sauteed when they are fried on high heat. You can give it a try.

Hashima Kiyosuke said, "Don't be picky eaters."

"Master..." Chu Heai held her hands in front of her chest, pitifully, "You said you won't eat it."

"I don't have it, don't talk nonsense." Hashima Kiyosuke said, "I just told you to tell me, I didn't say not to buy green peppers... Last time I made shredded green peppers, and some people said they didn't like it at first. Later, my body was very honest…”

"Snapped!"

Yin Ziyi's folding fan knocked over.

Yingli Li: "Ferocious-"

Chapter 109: The House Pear's Big Death (Second)

"I know the taste of silver." Hashima Kiyosuke looked at the house pear, "Erashi-san, how about you?"

Inri snorted softly, "I can eat anything."

Hashima Kiyosuke said, "You can also eat green peppers?"

Inri said: "Yes."

"What about the coriander?"

Zhai Li trembled slightly, with a super scared expression on his face, but for the sake of face, he could only grit his silver teeth and say, "Don't eat coriander."

Coriander can be said to be the most controversial food in the world. People who like it can eat it every meal. People who don't like it are like swallowing poison and can't eat it. This stuff is said to be related to genes - those who didn't like it when they were young Eating it, people who like coriander when they grow up have nothing to do with genes, it is purely a matter of taste when they were young.

"Ginzi doesn't like it either." Hashima Kiyosuke nodded, "Then don't buy it."

Hashima Kiyosuke really likes to eat coriander, but it doesn't matter if you don't eat it.

When he walked to the counter of Fresh Fruits and Vegetables, Hashima Kiyosuke stopped and said, "How about bitter gourd?"

Ying Riri snorted lightly, and said with disgust in her eyes:

"Don't eat."

Bitter melon is named after its taste. It tastes bitter, and it is difficult to make people like it if it is not done well.

Hashima Kiyosuke nodded: "I wrote it down."

Hey, what do you mean by memorizing?You bastard avenging private revenge... No, because of public favoritism, right?

Zhai Li puffed out her cheeks, but unfortunately for the sake of face, it was not easy to attack, so she could only stare over with wide eyes: "Ferocious—"

Hashima Kiyosuke pretended not to be able to see, "Silver, you can put some tomatoes, Yingli pears, put some potatoes and green peppers on, and go back and make shredded potatoes with vinegar."

"No, master!"

Young Crane Ai looked over pitifully, extremely aggrieved.

Hashima Kiyosuke was unmoved and packed a few cucumbers himself. As we all know, cucumbers are also named after their shape. After this thing is cooked, it will turn yellow, but when it is cooked, it will become old and unpalatable, so The cucumbers sold in supermarkets are all green cucumbers.

"Do you want to eat chopped green onion?" Hashima Kiyosuke looked at the house pear.

Ying Lili snorted softly, turned her head and said, "You can eat a little."

Chopped green onion can be said to be a weakened version of coriander. Some people like to eat it, and some people don't like it.

"How about mushrooms?"

"Snapped!"

A folding fan knocked over, Yin Zi half-squinted his eyes, and said in disgust, "Shut up."

"..."

After buying some seasonal fruits and vegetables, Hashima Kiyosuke pushed his cart towards the aquatic area. Fish is one of the essential ingredients on the table.

On the way, I came across another kind of food.

"Well, preserved eggs?" Hashima Kiyosuke said, "Do you eat preserved eggs?"

"Are you a devil?" Ying Lili said, "Only a devil can eat preserved eggs!"

Hashima Kiyosuke was speechless: "Isn't that exaggerated?"

Ying Riri folded her arms: "Hmph, when I was watching the news, I saw that Sweden recently built a museum of 'disgusting food', and there are things like preserved eggs in it."

Because foreigners directly swallow preserved eggs as hard-boiled eggs, of course they will feel terrible. Fortunately, you haven't seen hairy eggs, maybe you will be so disgusted that you spit them out!

"You are not allowed to eat preserved eggs." Yin Zi was more direct and issued a notice without question.

"Master craftsman, master craftsman." Young Crane Ai reached out and pulled Yujima Kiyosuke's sleeve, "What is a preserved egg? I haven't seen it before."

Hashima Kiyosuke pointed to the boxed preserved eggs in the dry and fresh section, "That's the kind of egg."

Chuhe Ai opened her eyes wide and looked at her, her face suddenly showed a shocked and horrified expression, she ran back and grabbed the sleeve of Hashima Kiyosuke, and said nervously: "Master, let's go."

"What's wrong?" Hashima Kiyosuke was puzzled.

"Master, bend over." Chu Heai beckoned and made a 'come with ears' action.

Hashima Kiyosuke thought for a while, then bent down in front of Xiao Ai.

As we got closer, a sweet milky fragrance mixed with the fragrance of shampoo wafted into the nose, which was very pleasant.

The wet and warm air fell on his ears, and Chuhe Ai whispered, "Master, there is something scary next to that preserved egg, so scary."

Hashima Kiyosuke stood up straight, looked at the preserved egg, and soon saw a box of black sticks/like objects nearby. At first glance, it was indeed disgusting and scary.

"That's sea cucumber." Hashima Kiyosuke said with a black line on his face, "It's not something strange."

Sea cucumber is a fairly high-end ingredient, and the price is very expensive. However, this stuff has high requirements on the environment. It must be preserved by adding salt and air-drying, otherwise it will soon turn into a pool of water, and the sea cucumbers just salvaged are barely visible , and after drying, it becomes something unbearable to look at.

Hearing Hashima Kiyosuke's words, Takashi and Ginko immediately blushed, apparently guessing what Xiao Ai was saying just now.

Ying Riri came over in anger, "Go quickly, you idiot."

In the seafood area, there are fish, shrimp and shellfish, and even things like sea urchins and oysters. The tuna sashimi has been sliced ​​and placed, and the salvage date and slaughter time are posted on each serving.

Hashima Kiyosuke doesn't like sashimi, so he only bought some prawns and eel, then went to the meat area next to him to buy pork and ribs, and finally rice and soy sauce and some drinks.

After a circle, there were many people who bought a lot of ingredients, and it was just right for three people to carry them. Then Hashima Kiyosuke gave each other a bottle of soy sauce at the strong request of Loli Ai. The soy sauce bottle was a plastic bottle, even if it fell on the ground. If it breaks, it is most suitable to let the soy sauce loli like to carry the soy sauce.

"Okay, let's go back."

"..."

Speechless all the way.

"Brother, are you back?"

Chihiro opened the door and reached out to take the things in Yinzi's hands.

Kato-san appeared quietly, stretched out a slender hand, and said in a flat voice, "Hashima-san, give me something."

Hashima Kiyosuke smiled and didn't refuse: "Thank you, just put it in the kitchen."

Zhai Li was weak and weak. Although he didn't carry many things, he was gasping for breath all the way back to the apartment, and his forehead was sweating.

Pushing the door and entering the house, I saw that An Yilun was also sitting on the sofa with Kasumigaoka Shiyu, and they read the script together. They became angry again and became a ball beast. If they could transform, they would definitely transform into Sailor Moon and beat people. .

"Meow~~"