Self-cultivation of Acg Bosses

I don't know why, but when I'm with Luo Chen, I don't have to be bitten.

After applying the ointment, the whole person feels much cooler and more comfortable.

Yamada Fairy breathed a sigh of relief.

The previous she was totally holding on. In front of Luo Chen, of course she had to protect her image!

"Shall we sing before Oni-chan comes back?" Hatsune suggested.

"Okay!" Honoka was the first to agree.

Does this count as an explanation to Hai Wei and the president?

I'm practicing very hard!

On the contrary, Nan Xiaoniao and Zhen Ji didn't care about this at all.

……

Luo Chen and Mu Jiuzhi Yuanguo came to the shed not far away, where there were two chefs sent by the village and two staff responsible for electricity and miscellaneous work.

Now the cow is dead and has not decomposed.

"Do you want me to decompose it?" Mu Jiuzhiyuan Guo said: "If the decomposition is not professional, it may damage the quality of the meat."

After she finished speaking, she felt something was wrong, blushed, and quickly waved her hands: "I, I don't mean to underestimate the two cooking skills."

The two chefs, a man and a woman, are both middle-aged, and they seem to be a couple.

"Ms. Mujiuzhi Yuanguo, I've known you for a long time, and I occasionally see you in cooking magazines." The middle-aged man smiled honestly and said, "Let's fight."

"Let me break it down." Luo Chen said: "I can also get a little bit of fur from the ox knife technique."

"Huh?" Mu Jiuzhi Yuanguo looked at Luo Chen suspiciously and asked, "Is it the legendary Paoding Jieniu?"

"Almost." Luo Chen picked up a big knife, walked up to the cow, and said with a smile, "This is the fierce bull and green dragon cut!"

This is a unique skill circulated in the dark culinary world. It can instantly dismember a giant cow without shedding a drop of blood or juice.

Brush brush!

Knife light flashed.

The textbook-like stunt was easily displayed by Luo Chen.

For him, this so-called unique skill in the dark culinary world is just the ordinary method of undoing a knife.

"It's amazing!" Mu Jiuzhi Yuan Guo exclaimed: "Huaxia Cuisine is really extensive and profound."

The eyes of the people next to him also widened, what an amazing sword technique!

"Of course, I'm still very confident in terms of knife skills." Luo Chen said proudly.

"Well...you are the best..." Mu Kuzhiyuan fruit blushed and lowered his head.

The couple looked at each other and smiled.

Young is so good.

Immediately, Mujiuzhi Yuanguo began to select ingredients and differentiate them, some were roasted, some were boiled and some were steamed.

And she brought the sauce she made herself.

"Is there anything we can help with?" The middle-aged man said, "After all, it's a dinner for twenty people."

"No need." Mu Jiuzhi Yuanguo said confidently: "If the number of people is doubled, I can handle it."

As she said that, she flew the kitchen knife, and quickly prepared a lot of ingredients, then carefully packed them with various utensils and put them in the food box.

Every time she finished a box, Luo Chen put the food box in a small cart.

Now there are staff members who put tablecloths by the campfire and take some things like drinks.

"Yuan Guo, if you compete with that big Dojima Yin in cooking, do you have a chance of winning?" Luo Chen asked casually.

"No comparison, I don't know." Yuan Guo shook his head.

She did not assert that she would win, nor did she say that she would lose.

For cooking, she is still very confident.

No matter who the opponent is, she dares to fight, even if the opponent is a super chef, this is where her confidence lies.

Among the ten heroes of Yuanyue in the past dynasties, there is no weak one.

"Autumn is coming after the summer vacation, do you have any activities in Yuanyue?" Luo Chen asked.

"There are a lot of activities." Mu Jiuzhiyuan said: "There are autumn selections, moon festivals, and entrance exams. The autumn selections even invited me to be a judge."

"I'll go with you then." Luo Chen said.

"Huh?" Mu Jiuzhi Yuan Guo was stunned.

Is this a date?Happiness came too suddenly!

Chapter 396 Are you sure?

"How about it, welcome?" Luo Chen smiled.

"Hmm..." Mu Kuchi Sonoko nodded lightly.

Immediately, Luo Chen pushed the cart and walked towards the campfire with Mu Jiuzhi Yuanguo.

"Well, can you teach me your sword skills?" Mu Jiuzhi Yuanguo seemed to muster up a lot of courage before making this request to Luo Chen.

"Okay, but learning this kind of sword skill requires some basic foundation." Luo Chen thought.

For him, these culinary skills were learned before to kill people, and they couldn't play their due role at all.

With the rapid development of cooking, these special skills are no longer needed.

Many machines can replace human labor.

Although Luo Chen feels that things that are not handmade have no soul, but people's eyes should look forward, not all handmade things can't be replaced.

Pay attention to tradition, but also pay attention to technology.

Regardless of every faction, there are some shit stirrers.

For example, those who value tradition think that technology has no soul.

For example, those who value technology and think that science cannot explain things are superstitions.

Luo Chen said that science cannot explain it, it can only be said that technology is not yet developed enough, and it will be able to be analyzed sooner or later in the future.If everyone thought this way, what is unscientific is superstition, and technology would not have developed to the point it is today.

There is no one who seeks knowledge, only fanatical beliefs, and he is not worthy of being called a scientist.

He believes that whether it is his abilities or ghosts, the future can be conquered by science.

Of course, this kind of thing is still a headache for his father, and he can cooperate occasionally to grab some material.

"What foundation?" Mu Jiuzhiyuan asked.

"Internal strength." Luo Chen said: "If you want to learn these skills, you must have internal strength. Although your arm strength is good, and you have mastered enough small skills, compared with those who practiced martial arts since childhood, it is more than one level behind. .If you don't have internal strength, I'm afraid you won't be able to learn these claw skills and saber skills in your life."

"How to obtain internal strength?" Mu Jiuzhiyuan asked.

Luo Chen looked her up and down, showed a meaningful smile and said, "Do you really want to learn?"

Luo Chen stared Mu Jiuzhi Yuanguo in horror, as if his entire body had been seen through.

However, what can Luo Chen do to himself?It's a big deal to make a promise with your body!

"I want to learn!" Mu Jiuzhi Sonoko said firmly.

If you learn this skill, maybe your own cooking can go a step further, and even challenge the realm of a three-star chef or even a special chef.

"Ahem, I'll teach you tomorrow morning." Luo Chen said.

"Huh? I remember that Huaxia attaches great importance to the inheritance of masters." Mu Jiuzhi Yuanguo asked curiously: "Is it really okay to teach me?"

"No problem, isn't what you want to learn martial arts related to cooking?" Luo Chen explained: "Now is not the previous era, even if you are given this Yi Jin Jing, you will not be famous. How can everyone know?" Empty learning. What you have to learn is instant, don’t think that you will be very good if you learn it, and you still can’t catch the bullet.”

"What about you, can you do it?" Mu Jiuzhi Yuanguo asked with a look of longing.

"Of course I can." Luo Chen said: "You have passed the best age for practicing martial arts now, and how far you can practice depends on yourself."

What Luo Chen can do is to help her lay the foundation for the I Ching. After all, everyone's body has subtle differences. Practicing the same martial arts, the speed of internal strength growth and the height that can be achieved cannot be the same.

Passing on skills and so on is naturally nonsense. It is luck to make the other party benefit from it. The greater possibility is that the other party explodes and dies.

Otherwise, those masters who existed in ancient times, the internal force has been passed down from generation to generation, and there will be a bunch of invincible fierce people long ago...

"Is there any price to pay..." Mu Jiuzhiyuan asked.

There is no free lunch in the world, and Luo Chen didn't even teach Hatsune, which shows that this thing is not for nothing.

Luo Chen felt that it was useless whether Hatsune and the others practiced this thing, anyway, he had to protect them.

As for strengthening the body and self-defense, with Luo Chen around, there was no need to worry.

"I haven't thought about it, let's talk about it later." Luo Chen said: "Anyway, no one can lie to me."

"Well, I won't renege on my debt." Mu Jiuzhi Yuanguo said dissatisfied.

"Yeah, you won't renege on your debt." Luo Chen patted her little head.

……

After Luo Chen returned to the venue, Mu Jiuzhi Yuanguo began her performance.

On the cooking table is a heated frying plate that looks like a Japanese-style teppanyaki. She smeared special butter on it, and mixed all the necessary ingredients on the frying plate that occupied half of the cooking table.

Teppanyaki originated in Spain. In the beginning, it was just a simple meal of heating the teppanyaki, then putting meat or vegetables on it, and eating it immediately after being cooked. It was very popular in the age of navigation because of its speed welcome.

Now it has developed and differentiated into Beijing Teppanyaki, Japanese Teppanyaki, French Teppanyaki and many other types. Surrounded by the diners, the chef prepares all kinds of ingredients on the frying plate and places them directly in front of the diners for consumption.

Of course, some have evolved into a more concise model, such as the teppanyaki squid stall on the roadside, which can also be regarded as a kind of teppanyaki...

Among the various types of teppanyaki, Japanese-style teppanyaki is the most particular about the ingredients. Because it is defined as "high-end cuisine", roadside stalls are insulated from it.

But as it is now, it is rare to use A5 grade beef for teppanyaki.

Since Mu Jiuzhiyuanguo dared to do this, she should have her confidence.

She is manipulating nine cut steaks on the frying board alone, including one piece of filet mignon, rib eye steak, and sirloin steak. Since they are all taken from one cow, and everyone's food intake must also be considered, each piece Neither is too big.

There are a total of six such frying plates. If another person were to put them on, it would probably be a mess, but she didn't.