Gourmets in the Heavens

'What do you owe me! I'm in big trouble! '

Chapter 15 The Moon Reflected in the Lotus Pond (1/3, please recommend tickets!)

Zhao Youqian also didn't expect that there was only one customer in Zhutian Restaurant after all, and he could practice casually for a while, but he had to start another big project because of his sloppy mouth.

Taking out the stoves for making broth and steam pot chicken broth, since Zhao Youqian is determined to make dishes that satisfy Nuliang, no matter how complicated the process is, there will be no shortage.

Pork bones, old hens, and pigeons are boiled and then mixed with scallops, dried longan, and peppercorns. This is the base of the broth. On the broth, they are placed in layers in a steam pot. Each layer is a new year. different age hens.

First the old hens, then the young hens, and finally the broilers.

There isn't even any seasoning in it, it's just chicken, and it's just slowly steamed on the stove that boils the broth.

Not long after, a white mist filled the Tiantian Pavilion.

It takes at least two hours of steaming to produce the flavor. Zhao Youqian's hands didn't stop, he took out a piece of dough and kneaded it continuously, and even took out Erniang's rolling pin to help wake it up.

It's just that this time the dough fermentation doesn't use Bailuoshe's method of turning the chain, and it also strengthens Zhao Youqian's idea of ​​getting points as soon as possible in exchange for cooking skills.

It's a pity that there is nothing like cooking skills in the Nakiri family. The only few are not suitable for Zhao Youqian. They are either making desserts or handling fish. They are far from the knife skills or cooking skills that Zhao Youqian needs. .

After touching the dough, there were obvious marks after pressing it. Knowing that it was almost done, Zhao Youqian wrapped it up and put it in the refrigerator.

Immediately, he took out winter bamboo shoots, carrots, fungus, shiitake mushrooms, and other ingredients. Some of the dry goods were soaked, and some were cut into shreds and soaked in ice water.

The kitchen knife kept making 'da da da' cutting sounds on the chopping board, the rhythm was lively, and it also slightly distracted Nura, who had been drinking.

The sprite lord, who is always wary of other worlds, doesn't trust this place even after contact.

But being able to drink fine wine from another world is a pleasant surprise.

'What an interesting human being! '

Nuliang Huapiao looked at Zhao Youqian's earnest cooking, and finally noticed some subconscious traces in Zhao Youqian's technique, which was somewhat similar to the movements of those onmyojis who claimed to be priests of gods during sacrifices.

'Is this the secret to arouse the resonance between heaven and earth?There is also the power contained in the food that makes all things quietly unite...'

Slowly shaking his head, Nuliang knew that the store manager in this strange place was not as ordinary as he seemed.

At this moment, the wind chimes sounded, and a familiar guest entered the Tiantian Pavilion.

Zhao Yougan also raised his head.

"Hey, the old heavenly master is here, please sit down, please sit down, what do you want to eat today?"

With a movement of his nose, Zhang Zhiwei, an old celestial master from the world under one person, has already noticed the aroma of broth in the air.

"The little shop manager is fine, this soup is delicious!"

The old Tianshi who has been made into a gluttonous taste by Zhao You's dishes did not put on airs, but just found a place at random and sat down. He glanced at the obviously inhuman Nuliang Huapiao, but he didn't. Care too much.

Even if you can't see the depth, for the old Tianshi, it's just a question of how long to play.

The ultimate self-confidence is not expressed, but actually fought and killed!

What's more, since this place claims to gather the heavens and worlds, it is quite normal that there will be some inhuman diners. However, he has seen Nuliang Huapiao several times, and every time he drinks silently without communicating or saying hello.

Zhao Youqian didn't say anything, why should he be this villain?

"Little store manager, what are you going to do with this soup? Just give the old man a portion!"

"I don't choose!"

Somewhat surprised by the old master's choice, Zhao Youqian couldn't help but stop what he was doing.

"You don't need to pack today?"

Waving his hand, the old Tianshi showed a little embarrassment.

"Enough is enough. The old man's disciples and juniors are already full. If you eat any more, it will be like a general tonic. Too much is too much, too much is not enough!"

The old celestial master who has been here several times, but each time he packed several dishes and left. After feeding them to his apprentices and the injured juniors, no one knew that the disciples of Longhu Mountain had raised their cultivation bases by several levels.

Even the old Tianshi himself has benefited a lot, you must know that before he packed up, his mouth was not idle in the small restaurant.

If it hadn't been for teaching Zhao Yougan many ways to use qi in various sects, the old heavenly master would not have the nerve to do so, but Zhao Yougan himself didn't care.

Because every time the old celestial master comes, he gets the most points.

This time back at Zhutian Xiaoguan, he also had something to talk to Zhao Youqian, but he didn't have the nerve to speak up when he saw Nuliang Huapiao, so he just had something to eat first, and waited for Nuliang Huapiao to leave.

He glanced at Nuliang's slippery cup again, which made the sprite lord quite dissatisfied.

"Hmph, troublesome human old man!"

After drinking a glass of wine, Nuliang Huapiao spoke lightly.

"How long is the dish?"

Chatting with the old master, Zhao Youqian also forgot to cook for a while, but it doesn't matter since he is in the pre-stage.

After a haha, not wanting to anger the violent Nuliang Huapiao, Zhao Youqian went straight back to the kitchen and checked the condition of the broth. Seeing that the color of the soup had turned to thick white because of the fire, he knew that the real stew had begun.

After calculating the time, it would take more than an hour, and he started to clean up another ingredient without haste.

A beautiful lotus flower!

He tore off the petals little by little and put them in ice water to maintain their tenderness and color. He lifted out the lotus seeds from the lotus pod in the middle. The fresh lotus seeds peeled off the green shell and removed the slightly bitter lotus core. A small pot was piled up.