Gourmets in the Heavens

All the ghosts who were serving wine with rich jelly pig offal also noticed something, and the cheers gradually died down.

Zhao Youqian, who was about to say something, found that the surrounding environment suddenly became quiet, and he smelled the ripe smell of certain ingredients as soon as he moved his nose.

Reluctantly turned his head and complained.

"You guys are really dog ​​noses!"

Who knew that there really was a dog god among the ghosts, and he just barked "Wow, woof", making Zhao Youqian dumbfounded.

I had no choice but to resign myself to Isayama Koizumi's side, and began to prepare to get out the roasted wild boar that was originally in the fire pit...

Chapter 35 Failed Attempts

As early as when the jelly pot was finished, the roasted wild boar buried in the fire pit had already been completed, but at that time even Zhao Youqian, who was as keen as he was, didn't notice it.

Moreover, the longer the roasting time, the better the taste of the wild boar, so he naturally didn't care much about the time.

If it wasn't for the fact that the eyes of all the ghosts were too concentrated, and Isayama and Huangquan were also squatting by the fire pit, Zhao Yougan would still be thinking about being bored for a while longer.

He didn't directly start digging out such out-of-the-box things. Before the fire pit let the ghosts do it. At this time, all the ghosts were drinking, so he had to come by himself. Fortunately, Zhao Yougan learned a lot from him. .

Xiantian Qi circulated quietly, and a seemingly pure spiritual power of heaven and earth was condensed by him and condensed in the void.

It is the miraculous skill from the world of one person, Tongtianlu!

Avoiding the dust and warding off the fire, the two talismans fell down, and the earth and fire in the fire pit naturally receded, as if some invisible force pushed them out of the fire pit.

Only the leaves that had been scorched black and the tinfoil that was exposed inside and wrapped the wild boar remained.

And this move also made General Niugui's eyes shine. Fortunately, he also knows the origin of Zhao Youqian. He has seen the Taoist talisman in Yaozhou a few times. Even if he has never heard of this method of drawing talismans out of thin air, it will not be too much surprise.

In addition, Zhao Youqian had a lot of secrets, and as his subordinates, the Hundred Ghosts kept more than one or two, so General Niu Gui was only slightly surprised and didn't pay attention to this aspect.

Even Isayama Koizumi was not too surprised by this. In her opinion, this is either the ability of the Hundred Demons, or the power inherited by the Lord of the Hundred Demons. It is not very powerful, it is just very convenient .

Dare to expose his strength like this, Zhao Youqian naturally considered this situation long ago, he has full confidence, he didn't pay attention to so much at all, but a thin layer of innate energy floated on his hands, controlling it from the air, The roasted wild boar in the fire pit was caught directly.

Without cover, the tinfoil can't block the aroma of the wild boar inside, especially the strong smell of roasted lard, which makes the Hundred Ghosts who have eaten lightly today restless .

The genius knows how eager they are now to have a mouthful of oily and fat meat with sake!

"Smells good, smells good!"

The tip of his nose moved slightly, making Isayama Koizumi, who was squatting by the fire pit, look eager like a little girl waiting for her parents to serve food.

Originally, according to her appetite and cultivation level, two super-level dishes could have satisfied her long ago, but under the stimulation of this strong aroma, the already highly active food cells digested the excess energy at once and became Isayama Koizumi's potential for future improvement made her extremely hungry.

It is also because of this that Zhao Youqian doesn't know whether the person in front of him is Isayama Huangquan or her little sister Tumiya Kagura.

'Isn't she being taken away by her own sister?'

Such a thought flashed through his mind, fortunately, Zhao Youqian quickly put aside these random thoughts, started with a kitchen knife, and he didn't see how hard he was, with such a stroke from top to bottom, a whole wild boar was cut into pieces two halves.

The plentiful juice flowed out of the cut pork immediately, just like cutting a soup dumpling. Fortunately, the roasting pan is still a bit deep, otherwise even the meat juice would overflow.

The slightly sauce-colored gravy captured everyone present almost instantly.

The pure white fat meat, the pink lean meat, and the layer of pigskin that was dyed the color of lotus leaves all became more and more crystal clear under the flow of gravy, as if it was covered with a layer of gravy.

But at this point, the barbecue is not finished yet, grabbing a bottle of sake from Inugami, Zhao Yougan sprinkled the wine evenly on the pork and gravy, and then a fire talisman ignited sparks in the void, immediately igniting the wine The sake that floats on the gravy and meat is lighted.

In the end, it brought a deep aroma of wine to this stuffy roasted wild pork, and it also completely completed this dish!

The golden light suddenly shone around, but before the golden light completely dispersed, almost the moment the golden light appeared, all the ghosts gathered around, Zhao Yougan didn't stop anything.

"Do it yourself! Don't make it too ugly!"

The next moment Zhao Yougan agreed, he realized that he still underestimated the methods of these ghosts.

In just a split second, the entire wild boar meat, which added up to more than three hundred catties, was snatched to the point where only one front leg was left, and even the head of the wild boar was carried and gnawed by the nightmare.

I don't know what's wrong with it. Does it look good to eat a pig's head?

"Master Niu Gui, let's try it together..."

After cutting off a piece of front leg meat, Zhao Youqian signaled that Niugui and Isayama Huangquan can take it at will. For him, whether there is room for improvement in this way of roasting meat is the key point. As for getting full, that is a second matter want things.

Niu Gui didn't push back, and started to pull a piece of leg meat off with his hands, while Isayama Huangquan even hugged his front elbow and started gnawing wildly.

Although the fragrant wild boar meat is smooth and tender, it even absorbs the aroma of seasonings and lotus leaves. It still retains a lot of meat juice during the simmering process, and all the fishy smell is completely removed.

However, Zhao Youqian still felt that it was not so perfect, and lacked the exciting points to make people remember. If he had to say it, the meat quality of the wild boar was fat but not greasy. The gelatinous fat was the most surprising thing for him. There really isn't much to say about that.

This also made him discover the biggest difference between the recipes from Huang Rong and the recipes in the gourmet world.

When building recipes, the recipes in the gourmet world usually highlight the characteristics of a certain part when all aspects are perfect, and these characteristics are also different according to the cooking heart of each chef, deriving the taste of the same recipe But not the same prosperous culinary world.

The recipes in Huang Rong's hands are all about balance and stability, and the occasional playful design and spiritual practices do not jump out of this framework, and they pay attention to the balance and harmony of the big picture.

This made Zhao Youqian think about how to perfectly combine the two, and add surprises and features belonging to the gourmet world to the recipes that Huang Rong has designed.

And this time the smoldering wild boar was his attempt, but now it is clearly a failure...

But seeing other people eating so happily, Zhao Youqian let go of the little depression in his heart. Who can say that this is not a good thing?

At least the Hundred Ghosts enjoyed their meal.

After such a banquet of the ghosts, it was agreed that when the next full moon came, we would go to Asama Shrine to gather the moonlight of the ghosts and prepare for brewing.