Gourmets in the Heavens

“What a strong taste!”

First of all, the strong taste is not only the taste of crab, but also the sweet fragrance from miso. The crab paste and crab roe play an auxiliary role at this moment, but when you start to taste it for the second time, it belongs to the delicious taste of crab. It began to gradually occupy the high ground on the tip of the tongue.

Crab roe and crab roe, which are so delicious that they cannot be added, push the sweetness of miso to the second place. The sticky texture with a slightly grainy texture completely maximizes the taste of crab, crab roe and crab roe during chewing. Then the mixed three kinds of crab meat began to pour out the freshness and sweetness.

The fresh and sweet taste, whether it is crab paste, crab roe, or crab meat, can be expressed, but it is the mixed crab meat that finally magnifies the fresh and sweet taste to form the triple extreme of crab flavor and perform the final blow.

The feeling of incomparable sweetness makes the mouth salivate, and the richness, deliciousness, and taste that I felt before are completely washed away. Here, the sweetness has become the key weight to maintain the balance of the mouth and not let the taste exceed expectations!

Youxiang, which has been lingering between the three, is a bridge connecting the three, so that the change of taste is not abrupt, and the gentle part is like the sea carrying the three...

It is the Great Yin醸, made by Longyin!

If it is said that the ancient Dongpo meat made by Zhao Youqian is the clear and mellow divine wine 'Xianming' made from rice wine.

Then Shinji Kobayashi's Triple Fresh Crab Roast is an indispensable link for Long Yin, becoming the invisible fourth person who carries everything under the triple umami!

According to the cook's algorithm, he has almost perfectly integrated the fourth extreme wine flavor into this dish.

That's why Zhao Youqian felt that he had been blasted to pieces in terms of perfect taste and perfect fusion.

If it weren't for the taste of cooking this time, but also the addition of immortal tea to the heart of the chef, and the purification of immortal tea itself to attract the power of Yuehua, I am afraid that Zhao Youqian would have no chance of winning at all, and the chef priest is also offering sacrifices. After the product is presented, it will be over directly, so there is no result yet!

"Special chef is a young man who entered the real world, so Linchu is the mainstay of the real world. It really is completely two realms..."

Zhao Youqian originally thought that he was sure to pass the special-level assessment, so he couldn't help but be a little contemptuous of Lin Chu, but in the end, reality taught him a little lesson.

Every realm has a different style, and he may still be able to make a fuss in the special class, but in the known field of this world, the special chef can be called an elite, but it is not very outstanding.

Only Linchu is the master in every field, and there are some things that Longchu may not be as good as Linchu who specializes in it. This is the difference!

Having truly reached the pinnacle of a certain field, this is the biggest difference between Linchu and the super class, and it is also the direction Zhao Youqian will look for in the next step!

...

Zhao Youqian was feeling the essence of Shinji Kobayashi's cooking, and Nakiri Senzaemon showed a wry smile after tasting Korayaki.

"This is really troublesome..."

If it's just about the way of cooking, Kobayashi Shinji is undoubtedly the winner, but in terms of cooking heart, Zhao Youqian obviously wins with the blessing of Xianming.

Just look at the completely different expressions of the Transcendent Sequence's person and the alien.

Such a clear disagreement is extremely rare in the kitchen rituals of the past dynasties!

"Now we can only look at the crab soup wine!"

Nakiri Senzaemon did not expect that the final decision of the outcome was actually wine...

The slightly hot crab soup wine has a strong taste of sake, as if part of the alcohol has been evaporated, but just by smelling it, you can tell that the quality of the sake used is quite ordinary.

However, the Demon King of Food nodded his head, which is why he took a second look at Shinji Kobayashi before, because it is necessary to use wine to supplement the wine, which can only be done with wine that is strong enough and has a weak flavor.

Shinji Kobayashi's choice of ordinary wine is obviously the most appropriate...

Taking advantage of this warm mouth, Nakiri Senzaemon only felt a vortex-like force spreading in his mouth.

The unique taste of the crab's shell, mixed with the strong smell of alcohol, is just at the end of the last point, which is quiet and cold. It completely removes the umami taste of Koroyaki in his mouth, and the taste buds seem to be reborn. , It also made his view of Shinji Kobayashi to a higher level.

'Not thinking about how exciting the taste is, but thinking about the final feeling of the diner...this approach...'

If there was still a judgment in Nakiri Senzaemon's mind before, then Shinji Kobayashi's last move completely balanced the balance in his heart.

Each has its own advantages and disadvantages in taste, intuitively speaking, Shinji Kobayashi is better.

In the heart of the kitchen, Linyin and the historical scroll also have their own style, and Zhao Youqian is a little better with Xianming.

In the treatment of diners, both of them finally reset their taste buds to zero, allowing them to freely enjoy the next taste, which turned out to be a tie.

"It's hard to say, it's hard to say, anyway, the old man is not the judge, and the headaches are those gods and the like..."

His eyes turned to the place where the altar was, the radiance there had not moved for a long time...

Chapter 97 Anniversary Blessing

The altar used in the annual festival of Asama Shrine is not a simple thing. After one year of worship in Asama Shrine, it can smoothly call the existence in the dark and cross the borders of the world.

The whole body is carved from a huge piece of topaz, not to mention the quality of the jade, just such a large piece of jade is already extremely precious.

Although ingredients are the most precious things in the gourmet world, it does not mean that these jewels, gold and silver are worthless. On the contrary, their value is still stable, and it can be seen from this how deep the foundation of Asama Shrine is.

Now that everyone has tasted the dishes of the chef priest, almost five hours have passed, and there is still an hour at most before the New Year Festival will be completely over.

It is also customary for the New Year Festival to start when the moon rises in the sky and end when the sun rises to the earth.

So no matter how entangled the existence in the altar is, an answer must be given before then, and blessings will be given to every force that has offered sacrifices, which also indicates that they are still receiving the attention of the gods.

Although they are all extraordinary existences, whether they have been blessed or not, and what the proportion is, still represents their overall luck trend in the next year.

The gods in the dark used to be real existences on the earth, but with the development of the times, they gradually retreated to another dimension, a dimension between the known and the unknown, maintaining the balance of the two worlds.

The gods with various authorities have mastered powerful power in that dimension, but they can no longer leave in person.

This is also the reason for the existence of various blessings, and the appearance of gods of disobedience like Yu Laogong.

Otherwise, do you think that a god of Yu Husband's level can appear casually?The outside world is nothing more than a clone that contains most of the consciousness of its main body. In that dimension, its main body still needs to suppress many disasters and maintain the balance of the two worlds.

And the blessings of the gods will also affect the characteristic output of these shrines and extraordinary forces, and even affect the success rate of the younger generation for a long time.