Gourmets in the Heavens

After all, it's not just a few people, but a bunch of big eaters waiting to be fed.

Zhao Youqian also had to make more edibles, otherwise, if he suddenly had no food to eat when he was excited about eating, it would be a disappointment.

As for the crispy meat, it is even easier to cook. The top-quality front leg meat has less fat and more lean meat. After cutting into strips, marinate with pepper, salt, cooking wine, green onion and ginger water for half an hour, and then remove the excess ingredients.

Only the clean meat strips are left, add sweet potato flour, egg liquid and water, stir to form a batter, and when you pull it up with your hand, there will be a continuous line of batter falling down, which is considered good.

All that's left is frying.

The oil temperature is about [-] degrees, and the battered meat strips are deep-fried until they turn slightly yellow, and then picked up. After all the meat strips are fried, raise the oil temperature to [-] degrees , fry again.

It not only removes excess fat, but also makes the crispy meat really crispy and delicious without being greasy.

These things are quick to make, but the fragrance that diffuses is really not small. Fortunately, there are cold dishes in the freezer, with braised vegetables on top, otherwise even old regulars like Tony Stark would be a little bit impatient.

After several complicated dishes were prepared, Zhao Youqian looked at the heat and saw that the suffocating bean curd had already taken shape.

"almost..."

Using a spoon to feel the condition of the bean curd in the golden soup, Zhao Youqian nodded.

Then he directly used a spoon to cut a large piece of bean curd into small pieces, and scooped out a lot of it. The remaining bean curd was moved to the side of the soup pot. Zhao Youqian began to put egg dumplings, chicken balls, and chicken, All down into the pot.

And added Flammulina velutipes, green onions, Chrysanthemum chrysanthemum, and baby vegetables as part of the vegetables.

First cook slowly on the stove with low heat until cooked.

You must know that at this time, he has not even started seasoning, but that burst of body fluid aroma is enough to make people want to stop.

"(╯▽╰) smells so good~~ah..."

Tanjiro showed an intoxicated expression, and he had come to Zhutian Restaurant quite a few times, but it was rare to see Zhao Youqian cook such a grand meal.

This makes the little one feel as if he has never eaten.

Looking at the kitchen is full of hungry eyes.

Now, as the hot pot on the stove is getting more and more fragrant, everyone's sense of anticipation is also increasing.

'Suck, suck...'

All Might subconsciously wiped the saliva from his mouth, and then came back to his senses.

'This kind of cooking... is simply more powerful than a personality that can control the mind! '

These visitors from other worlds in front of them all have considerable strength, but to them, it seems that the food in front of them is the most important.

This made All Might show a hint of surprise, but he is also looking forward to the cuisine that can attract so many visitors from different worlds...

'What will it taste like? '

At this moment, Zhao Youqian's nose moved, as if he noticed that all the ingredients in the pot had reached perfection.

Finally, he raised his head to look at the many diners in the small restaurant, and said the words they had been waiting for for a long time.

"Let's have dinner!"

Chapter 34 complete no.1

"Let's have dinner!"

When Zhao Youqian's voice sounded, everyone who had been waiting for a long time smiled happily.

When Zhao Youqian took out a casserole that was barely picked up by an adult with his hands clasped together, everyone seemed to hear a song, the sound of all kinds of birds, beasts and waves.

As soon as Zhao Youqian thought about it, he volleyed and sent a small mobile stove to a round table that could seat more than a dozen people.

This is also prepared for group guests in the banquet restaurant after the renovation.

Now in Zhutian Xiaoguan, it has become the best place for this hot pot dinner...

When Zhao Youqian put the casserole in the center of the round table and lit the small stove underneath, a billowing mist suddenly rose again.

And when he put all kinds of boiled dishes, whether it is the leftover chicken balls, chicken breast slices, shrimp slippery, crispy meat, etc., or mushrooms, bitter chrysanthemum, baby cabbage, white radish, wax gourd, Western Put the blue flowers away.

All the guests sitting together looked like they were waiting to be fed.

Laughing, Zhao Youqian couldn't stop them from wanting to taste the dishes, seeing that even the old heavenly master was not serious.

Putting aside the fish balls made with dace before, he smiled a little.

"Okay, okay, let's eat!"

"This hot pot can be served with vegetables and soup first..."

Then he took out some light soy sauce dishes and sea salt.

"There should be some very slight saltiness in the soup, because some ingredients are seasoned before putting them in. If you think the taste is bland, you can use these two kinds of seasoning appropriately..."

After speaking, he hesitated again. After all, Zhao Youqian is a lover of heavy flavors. In order to prevent someone from having the same taste as him, he still made a spicy dipping dish, but the quantity is not too much.

"If the taste is stronger...you can use this..."

I haven't seen it yet, but I just took it out of the kitchen, and the strong spicy taste has already made one person present salivate.

Zhenyuanzhai is from Sichuan Province in their world, a character who really loves spicy food. I originally felt that Zhao Youqian's cooking this time is light and light. Although it is delicious and attractive, it is not his dish. I did not expect him to take He came up with a fresh and spicy dipping dish, which was exactly what he wanted.

Regardless of the reluctance on Zhao Yougan's face, two big spoons came up and scooped up most of the bowl of red, green and yellow spicy dipping dishes.