Gourmets in the Heavens
Page 89
"Let's see together!"
With Minako Uemiya's announcement, the numbers on the big screen have been revealed.
"Yes!!"
"It's five out of ten!"
"My God, let's congratulate Chef Zhao Yougan, he got the highest score now, and also the highest score in this game, with a full score of [-]!"
Amid Minako Uemiya's amazed announcement and the audience's amazement, the five judges gave their comments.
Regardless of whether it is an official competition or not, a dish that has reached the special standard, rather than a dish limited to the level of Zhunte, is worthy of full marks.
Even Nakiri Erina, who was unwilling to be conquered by her tongue again, grinned and threatened Zhao Yougan, while honestly giving a full score.
This was a surprise to Zhao Yougan. He originally thought that this arrogant girl would have to deduct a point.
"Isn't this the championship for a Yaozhou native?"
Soon such voices rang out from the audience. Although Yaozhou and Dongying have always had a stable relationship, there are also different voices. Especially when the Western food industry entered Dongying, the Yaozhou threat theory was repeatedly banned.
Although it was just an entertainment game, the first place championship was won by a Yaozhou native, which still made many people unhappy.
Therefore, he also has the legendary ingredients praised by the judges. Kondo Haidian, who has not yet served, has become the target of this kind of people.
"Come on, Chef Kondo!"
"Get that Yaozhou kid down!"
As the cheers sounded, there was also a wave, and Zhao Yougan, who had already retired from the judging stage and returned to his cooking table to rest, just chuckled and looked at Kondo Kaidian's dying struggle.
...
"What about premium-level cuisine!"
"With the king bream and the Arhat Crystal Slash, I can also achieve full marks!"
At this time, he no longer wanted to beat Zhao Yougan in this competition, Kondo Haidian gritted his teeth and spoke to the assistant beside him.
"Prepare liquid nitrogen!"
Seemingly aware that Kondo Haidian was finally about to make a move, the camera immediately zoomed in, and the cooking table of Kondo Garden was unobstructed.
I saw Kondo Haidian took out a frozen round iron bucket from the freezer, and his two assistants continued to spray liquid nitrogen on the cutting board to cool down. For a while, the white fog was thick, and the air-conditioning completely destroyed the cooking table. shrouded.
Even the faucet has begun to condense a layer of frost.
"What is he doing?"
The thawed king snapper meat seemed to breathe, exuding a faint white fluorescence and put it aside.
Chiyo Natsuya, the queen of curry, looked at Kondo Haidian's movements strangely.
"It's just some tricks that don't appear on the table!"
He had already learned from his grandfather that Kondo Kaidian had learned the cooking skills of a dark cook, and Erina Nakiri was particularly disgusted with him.
At the moment Nakiri Erina's voice fell, Kondo Kaido had opened the frozen cylinder, and a thin transparent ice blade was held in his hand.
Jiuzong Luyuan showed a hint of surprise, of course he recognized what it was.
"Beichen Heavenly Wolf Blade?"
Just as he was stunned, Nakiri Senzaemon's voice sounded.
"It's just an imitation. He can't hold the real Beichen Heavenly Wolf Blade. It will freeze his arm in an instant, and the real one should emit a faint blue brilliance."
With Nakiri Senzaemon's evaluation, the surprise in Jiuzong Luyuan's eyes subsided, but instead a thoughtful look appeared.
I don't know if it was the pain caused by the extremely low temperature, or if Kondo Haidian used dark cooking skills to change his mind.
I saw that he suppressed the twisted face, put the king bream on the cutting board that had been frozen at high speed, and started to cut it like a madman.
Pieces of the mirror-like king snapper meat fell on the outer layer of the iceberg that had been piled up on the plate at the same time as they were being cut. The amazing knife craftsmanship seemed to form a constantly changing rainbow mirror in the air.
And when the king snapper's flesh fell on the iceberg, the appearance of fluorescent light and brilliance also caused a lot of noise from the audience.
"Look, look, we Dongying also have great experts!"
For ordinary people, this kind of skill is indeed much more exciting than the cooking of Onimaru Mountain Fire, and I also think that Kondo Kaido is indeed the most skilled cook at the scene.
"Crack!"
An abnormal noise came out, and the ice blade in Kondo Kaidian's hand was completely broken when it was not finished, but halfway through.
Kondo Kaido, whose distorted expression softened a little, soaked his hands in warm water, and then served freshly ground wasabi with shark skin, and Kondo Garden's special soy sauce to enhance the deliciousness of king bream.
A whole plate of iceberg snapper sashimi shimmering with a faint blue light was sent to the judging stage.
“Fresh King Snapper Mountain!”
"Please taste!"
Kondo Kaido exhaled in a deep voice, showing a confident look.
On the other hand, Nakiri Senzaemon and Jiuzong Luyuan just looked at each other regrettably, then lifted their chopsticks directly, then picked up a piece of fish, and put it in their mouths without dipping them in the sauce.
The fish meat cut by the extremely low temperature ice blade is as thin as a cicada's wing, but with a hint of freezing cold, like a smoothie, it brings the illusion of freshness in the mouth.
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