Sayuri Sawamura immediately came over and urged, "Hurry up!"

"Mom, it's too close!" Ying Lili avoided.

"Hurry up~" He approached again.

"..."

"If you don't answer, what should Luo Jun do if he hangs up?"

"Then you are not allowed to speak."

"I know~"

Ying Lili was skeptical, but still answered the phone.

"Sawamura, I heard that you have encountered a bottleneck in innovative cooking, so I called to ask." Luo Zhen's voice came from over there, "Hey, who are you with, why did I hear two breathing sounds? "

"It's me, Luo Jun~" Sayuri Sawamura greeted.

"Mom, didn't you agree not to talk?" Ying Lili went crazy.

"What if Luo Jun misunderstands?"

"Misunderstanding what?"

"Of course I misunderstood that you were with a boy!"

"..."

"..."

Ying Lili was speechless, even the phone was silent.

In the end, it was Luo Zhen who broke the silence.

"Sawamura, you can ask me if you don't understand anything." He said, "I just helped Chitanda create a new dried fish porridge, and I came out of her house."

"Lily, you are so stupid, why didn't you invite Mr. Luo to our house?" Sayuri Sawamura interjected again.

Why does this person keep telling the truth?

"Mom!" Ying Lili wanted to bump her head into her chest, "You are so rude!"

"I won't say anything~"

"..."

"..."

Seeing the silence coming again, Luo Zhen quickly brought the topic back on track: "What's your recipe?"

"Scotch eggs." Ying Lili said, "but I have encountered some problems, the seasoning is not good, the meat balls are easy to fall apart, and it is not innovative."

Luo Zhen pondered for a moment, and replied: "The seasoning is very simple. Add green onion, ginger, pepper, light soy sauce, mirin, and onion to the minced meat. Remember to marinate for a while, ten minutes is enough; the meat is also easy to solve , Try adding cornstarch and egg liquid; as for innovation... um... uh... According to your level, replace quail eggs with eggs and make it runny."

Ying Lili buried herself in shorthand as if she had found a treasure.

Taking advantage of this opportunity, Sayuri Sawamura came over again.

"Lily will be very happy if you don't add the phrase 'according to your level'." She said, "Luo Jun, I finally know why you are single."

"Mom!" Ying Lili couldn't bear it anymore.

She hurriedly said goodbye to Luo Zhen and hung up the phone.

Sayuri Sawamura felt wronged: "Mom wants to chat with Luo Jun too~"

"????"

"He may come to visit at home in the future. Wouldn't it be good to communicate more first and find out what he likes?"

"What are you thinking about?"

"What are you thinking about, I am thinking about."

Ying Lili choked.

The girl stared at her mother angrily, and after three seconds, sighed as if resigned to her fate, and walked into the kitchen without saying a word.

This time, she decided to do it herself.

First of all, soft-boiled eggs——

Boil the eggs for 5 minutes, then simmer for another 5 minutes, put in cold water to cool, and carefully peel the shells.

Even a cooking idiot can do this step.

The second step is to mince the minced meat, add green onion, ginger, pepper, light soy sauce, mirin, and then mix in minced onion. While pouring in corn starch, continue to stir evenly with chopsticks, and then marinate.

The next steps are the same.

Wrap the minced meat in soft-boiled eggs, make balls, and then coat with a layer of flour, a layer of egg liquid, and a layer of bread crumbs.

Finally, take a small pot, pour vegetable oil into it, heat it up to [-]% to [-]% heat, add meat balls, fry slowly over medium heat until the surface is golden brown, remove and drain the oil.

Scotch eggs soft-boiled version, you're done!

Emmm...

Why does this production process feel like copy and paste?

Ying Lili was a little uneasy, afraid that what she made would be the same as her mother.

Sayuri Sawamura guessed her thoughts and comforted her, "Lily, don't be afraid, I support you."

She picked up a knife and fork and sliced ​​open a Scotch egg.

The orange-yellow sphere on the outside was cut with a single knife, and the silky heart slowly flowed out, forming a small puddle on the plate, which was a kind of dynamic temptation.

Unlike solidified egg yolks, it is quite appetizing.

Sayuri Sawamura swallowed involuntarily.

Will it be delicious?

It will be delicious!

For the first time in her life, she was looking forward to her daughter's cooking.

She inserted half a Scotch egg with a fork and put it into her mouth. The moment she bit it, the minced meat layer was fragrant and crispy, while the egg layer was soft and slippery.

Of course, it's not perfect.

"It's a bit salty." Sayuri Sawamura commented objectively, "Did you put it in thick soy sauce?"

"Hmm..." Ying Lili fell into memory.

"Also, the ginger is cut too big."

"Um……"

"but……"

"but?"

"I like it very much!" Sayuri Sawamura hugged her daughter, "I'm proud of you, whether it's this dish or the manga."

"It's too close..." Ying Lili was embarrassed, but she didn't avoid her mother.

The two of them kept this motion quietly.

After a long time, Sayuri Sawamura spoke again: "I just heard you say that the dishes of the four girls in your club are Scotch eggs, stewed beef brisket with potatoes, dried fish porridge, and tiramisu brownies?"

Although puzzled, Ying Lili replied seriously: "That's right."

"Isn't that a starter, a main course, and a dessert?"

"seems like it."

"..."

"What's the matter, Mom?"

"Lily." Sayuri Sawamura sat up straight solemnly, "Do you want to challenge Luo Jun?"

you?

Plural words!

Ying Lili suddenly felt excited.

Chapter 36 The Great Showdown and Chinese Cuisine ([-])

The next day, after school.

Inside the home economics classroom.

Luo Zhen was tasting a few dishes made by the girls.

Scotch soft-boiled eggs are crispy and soft; beef brisket stewed with potatoes is chewy; dried fish porridge is light and delicious; tiramisu brownies are both hot and cold.

He couldn't help nodding: "It's really great that these dishes can be added to our first or second menu!"

Seeing that this praise did not seem to be fake, the girls looked at each other, full of confidence in the next thing.

Yukinoshita took a deep breath and said, "Student Luo, we have a new plan for the innovative cooking competition, it's like this..."

Such and such.

Then, Luo Zhen heard the news that shocked him.

"A group of four?" He looked at Yukinoshita in surprise, "Fight against me?"

"That's right." Yukinoshita nodded.

"..."

"..."

"I thought of the story of the farmer and the snake."

"Yes, as the saying goes, 'A green bamboo has a snake's mouth, a wasp's tail has a needle. Both are good, but the most poisonous to a woman's heart'."

She was clearly mocking herself, but what the hell is this girl looking happy about?

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