They Gather Here

"Then do it yourself."

Saying that, Erina handed Luo Zhen several bowls and a bamboo box filled with udon noodles, and then pointed to the rice cooker on the bar.

Inside the pot is hot soup, which is being heated, and there are two deep-mouthed strainers hanging on the edge of the pot.

Anyone who has eaten Malatang can understand it instantly when they see this kind of scene.

Luo Zhen poured some udon into the strainer, scalded it deep into the soup, then drained the water and poured it into a bowl.

He asked again, "Where's the topping?"

Erina replied: "I only make three kinds now, curry, beef, tomato, you want..."

Before the words fell, Yukinoshita suddenly said: "I want tomato udon noodles."

In an instant, Luo Zhen felt the eyes of the two girls communicate for a moment in the air, as if accompanied by thunder and lightning, shaking everything in the izakaya into dust.

This is really...

terrible!

In order not to be accidentally injured, Luo Zhen shrunk himself into a small ball as much as possible, trembling.

At this moment, Kato Megumi also made a move.

She took Yukinoshita's hand, said "Good boy~", then turned to look at Erina, and said softly, "I want to eat curry udon noodles."

In an instant, the atmosphere eased.

Luo Zhen remembered the long-lost complaint——

This girl must be a big shot in the future, it is a modest statement to say that she is a minister, and it is possible to be the Secretary-General of the United Nations.

But in any case, the result is always good.

Chitanda: "Nakiri-san, I didn't expect to meet again within a day. I'll eat tomato udon."

Eri pear: "Curry udon."

Chitanda's "we met again within a day" seems to be worth considering.

Luo Zhen knew it well, and quickly joked: "By the way, girls really pay attention to their body shape. After you just ate beef tenderloin with onions and black peppers, you don't have the desire to continue eating beef."

This seemed like a good topic, but no one responded.

He looked embarrassed, and could only talk to himself: "I don't care, I want beef udon."

With that said, he continued the operation just now——

I poured some udon into the strainer, blanched it deep into the soup, then drained it and poured it into a bowl.

Repeat four times.

Erina cooperated very well, whenever Luo Zhen put a bowl of dried udon on the bar, there would be a bowl of finished udon poured with soup back.

In a blink of an eye, 5 servings of udon noodles were done.

Luo Zhen handed the big bowl to the four girls.

result……

Yukinoshita: "Look at—"

Megumi Kato: "Look at——"

Ying Lili: "Look at——"

Three lines of sight shot towards him as if they were real.

Luo Zhen was stunned: "What's the matter?"

"It's okay!" Said in unison x3.

No wonder!

However, at this time, you must not ask questions, don't say anything, just eat noodles.

Thinking of this, Luo Zhen indulged in beef udon noodles, swallowed a big mouthful of noodles, and then chewed them carefully in his mouth.

The taste is great!

In terms of origin, udon noodles are actually Chinese cut noodles. The principle is salt water and (huò) noodles, which promote the rapid formation of gluten in the dough.

However, Erina moved her mind during the production process.

Needless to say, using high-gluten flour is such a small technique. She also added rice flour to the flour. The rice flour produced in this way is between the cut surface and the rice flour. It tastes softer. When sucked into the mouth and chewed, there will be a kind Quite a pleasant feeling of satisfaction.

On the contrary, this approach also has to pay a price——

time.

Use salt water to knead the dough. The initial dough will be very hard and rough. It needs to be kneaded repeatedly. After repeated rolling, the dough will gradually become soft and moist and smooth. Then it needs to be put into a fresh-keeping bag and put in the refrigerator. Cook overnight to make the dough pliable enough.

But the problem is that Yi Er has neither a noodle machine nor a noodle press machine.

Erina's handmade udon must have been made in the morning, and the dough was taken out after four o'clock in the afternoon to make the finished product.

It's really hard work.

After thinking through this point, Luo Zhen carefully tasted it.

The beef is exceptionally smooth and tender, as soon as you put it in your mouth, you can tell that it is Hida beef sent by Chitanda, which is quite high-grade.

Moreover, in addition to the smooth beef, the rich soup is definitely the favorite of the diners. Coupled with an overly slippery hot spring egg that can only be swallowed but cannot be chewed, the super delicious udon noodles appeared.

"Is it delicious?" Erina asked.

"Delicious." Luo Zhen nodded, "I still want to try..."

"Eat this bowl from me." With one voice x3.

Only the curious baby hugged his own tomato udon, sucked in the wind and ate it happily.

Erina gave Luo Zhen a warning look, "You solve it yourself", then turned her head proudly and hid in the back kitchen.

Therefore, Luo Zhen could only look at the three of them.

Only under the snow is tomato udon, so don't choose.

Kato Megumi and Eriri are more troublesome. Both of them are curry udon. Who should I choose?

Luo Zhen was really distressed, but unexpectedly, Kato Megumi suddenly exclaimed: "Oh, I accidentally ate it all, sorry, Luo Jun."

Fortunately, the girl ate it up!

Luo Zhen couldn't help but let out a sigh of relief.

He brought two small bowls, divided some noodles and soup from Yukinoshita and Yinglili's bowls, and put them into his mouth.

First, curry udon.

Luo Zhen picked up the noodles with chopsticks and observed carefully.

The rich white curry soup hangs on the noodles and wraps them perfectly. Just by looking at the shape, you can know that it is unparalleled and delicious to eat.

However, he guessed wrong.

Erina's curry udon looks quite ferocious in appearance, but it is bland.

The combination of cream and noodles, together with the smooth udon noodles, complement each other perfectly.

Even when the appetite is low, smelling the provocative aroma that wakes up the stomach will make people eat a big bowl of rice involuntarily. !”.

After three or two bites, Luo Zhen finished the curry udon, and turned his attention to the tomato udon.

The same exciting appearance——

Red like fire!

There are tomato slices floating on the bright red soup, and, unlike the hot spring eggs in beef udon and the poached eggs in curry udon, the tomato udon uses scrambled eggs, which are bright yellow, forming a sharp contrast with the red soup.

Seeing such a color scheme, Luo Zhen couldn't bear it.

He first scooped up eggs and tomatoes with a spoon, then picked up a bunch of noodles and put them on the spoon.

That's all there is to it.

Luo Zhen opened his mouth wide, took a mouthful of "ahhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh"

Sweet and sour, refreshing, appetizing...

This kind of noodles will give people the illusion that it doesn't matter even if they keep eating.

When Luo Zhen realized it, he had already put down his chopsticks, and muttered contentedly: "I'm done eating~"

He hasn't said this sentence for a long time. The reason is that saying this to his own cooking would seem a bit pretentious, but to other people's cooking, he definitely doesn't feel like "I'm done eating".

It is Erina who has this level of breakthrough.

Call ~

He let out a long sigh of satisfaction, and looked at the girl: "Now answer my question just now, why did you suddenly think of making udon noodles?"

Author's message:

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PS1:

Thanks to Moyupipiguai for the two fat times.

Kneel down.

▄█?█●

However, the Caijia line that Pippi said is impossible. Although I have written women's clothing, I have changed my mind.

Thanks to the salted fish stab of the hunter's note.

Thanks to Longlin, Oath~Sword of Victory, and Abandoned House for the spicy strips.

Thanks to C, C, Prison Language, KYO, Lubyanka staff, Ning Mu Shen Shen, Xiao Shu Kuan, Long Lin, Liang Yi Wu Sheng, Jonathan Joe Star, 731, Crazy Zheng Jingjun, Xia Shizi , The blade that goes with the wind.

Thank you for your recommendation tickets and monthly tickets.

Many thanks!

PS2: