Dimensional Medicine King

'Okonomiyaki' is actually not that difficult to make...if you take the method Kitahara Iori knows.

Stir the shredded cabbage and the batter first, and then put it directly into the pot to make. It is not only convenient and trouble-free, but also much easier to make. The only troublesome part is the 'turning over'. If one operation is not good, it may fall apart. , and if the time is too long, it will make the Okonomiyaki too old.

This also makes many shops that specialize in Okonomiyaki have the strange option of "choose to make it yourself or the staff to make it".

Although it doesn't cost much to ask the shop assistant to help make it, generally speaking, those who are good at it choose to do it by themselves.

But Lan Si is a bit more complicated. When the cabbage is fried and roasted in hot oil, a unique aroma of the cabbage is released immediately. The special sweetness makes the two of them sniff their noses unconsciously.

But then the two looked forward to it even more, after all, the simple cabbage is already so attractive.

When the cabbage is about three times mature, Lansi also picks up the batter bowl and pours it from the middle. The egg-yellow batter flows slower than the general batter made of water. This is because of the egg liquid, while Lan Si also quickly waved two small shovels to stop the batter flowing down on the outermost layer of the cabbage, making it solidify first, turning it into a 'breakwater'.

During this period, the two small shovels in Lan Si's hands were so fast that Kitahara Iori and the others didn't even see clearly what Lan Si had done, but they gestured in their hands, and it was obvious that he couldn't guarantee that the batter would solidify before Running around.

Afterwards, Kitahara Iori and the others only saw Lan Si grabbing the kitchen knife at the side.

"Da~da~da~"

Accompanied by the crisp chopping board and the knocking sound of the blade, the extremely thin slices of bacon were quickly cut.

Although the ingredients are similar, because the blues are sliced ​​very thin, it feels as if the whole Okonomiyaki is covered with bacon, even before it is fried, but the full red and white meat slices are impressive. He swallowed unconsciously.

When the bottom has been basically formed, Lansi inserts two small shovels from both sides and then flips it gently.

"Crack~"

Not only did the 'Of Okonomiyaki' not fall apart, but they also found that the Okonomiyaki made by Lansi was not at all mushy, and even the darkest part was just an appetizing burnt yellow.

The next thing to do is to wait for the other side to be cooked before it can be eaten, and at the same time, Lansi is starting to process the last material————— Dried bonito.

Bonito is an oceanic bottom fish, and it is not easy to catch, but for Lansi, it can be bought directly, but this time he bought dried bonito that has been dried naturally, and you can even see the white ' Salt flower'.

Some people feel unclean when they see the white particles on the dried goods, especially seafood dried goods, but in fact some of them are the 'salt flowers' produced by natural drying, which is one of the very important characteristics of dried seafood. one.

Dried bonito can be used as a stick, and its hardness can be seen, but it can be easily chopped in Lansi's hands.

"Crack~"

The flexible small shovel turned the 'Okonomiyaki' over again. At this time, the bacon on it had been 'curled up' due to heating, and the oil stars rising from the bacon were accompanied by a strong fragrance that shocked the two people's vision .

The special sweetness of the cabbage combined with the meaty aroma of the bacon has already made Kitahara Iori and Imamura Kohei swallow their saliva unconsciously.

But this is not the end.

"What sauce do you like?"

"Teriyaki sauce!"

"mayonnaise!"

The two spoke almost at the same time, and then they bumped their fists with smiles on their faces. It is obvious that both of them belong to the traditional school, and they don't like the new things like 'salad dressing', 'mustard sauce' or even 'honey'. school.

Lansi also directly squeezed the teriyaki sauce on the shovel, and then lightly wiped it, and the whole okonomiyaki was covered with the teriyaki sauce, and then spread the mayonnaise in a 'well' shape, and finally sprinkled On the 'Bonito flower (dried bonito flakes)'.

"Crack~"

The small shovel in his hand easily cut the Okonomiyaki in half, and then Lan Si also used two shovels to send it to the plate in front of the two of them at the same time.

"You two, please enjoy the traditional Okonomiyaki."

Before Lan Si could even finish his words, Kitahara Iori picked up the 'Okonomiyaki' in front of him with chopsticks, and then saw him open his mouth suddenly, and then bit down hard.

'click~'

The okonomiyaki was unexpectedly crispy, but then the aroma of bacon marinated in honey and the natural sweetness of the cabbage filled the mouth under the mixture of teriyaki sauce and mayonnaise.

"Crack~Crack~"

Accompanied by a burst of chewing sound, the 'Okonomiyaki' that almost completely filled the mouth was finally chewed and finally swallowed.

The sweetness will undoubtedly make people feel happy, but if it is too sweet, it will also make people feel a little 'tired', and the 'wooden fish flower' sprinkled on top of the blues before fulfills the role of adjusting the taste.

The chopped 'Muyuhua' does not overwhelm the guests, but it seems that the green leaves supporting the safflower make people unconsciously feel the beauty of 'sweetness', and only when they unconsciously lick their lips at the end do they feel Muyuhua Unique salty.

Kitahara Iori and Imamura Kohei almost finished eating at the same time, and at this time the second Okonomiyaki in Lansi's hands was basically completed, and the two of them came up with an idea by coincidence————

'If I kill that idiot/dead nerd on the opposite side, wouldn't I be able to monopolize the last piece of Okonomiyaki? '

The smiles on the faces of the two were unconsciously distorted.

Seeing the strange smiles on the faces of the two, Lan Si, who was originally cooking, raised his head unconsciously, and couldn't help sighing——————————————————————————————————————————————————————————————————————————————————————————————————————————————————————————————————————————!

Chapter 45 As promised, here I come

Although Kitahara Iori and Imamura Kohei may have some strange ideas because their heads were soaked in too much alcohol, but it is a pity that they have no way to realize them in Lansi's shop. After all, Lansi also Cut it into two parts and put it on the plate in front of the two of them.

Looking at Lan Si's forearm, which is thicker than his calf, and the obvious "don't fight" smile on his face, the two of them made a very "heart-to-heart" choice. It's better to eat first, after all, killing each other after going out is also a matter. Very exhausting thing.

However, Kitahara Iori did not forget to ask Lan Si for some tips on making it. Lan Si is also very willing to pass on his experience to the other party. After all, he will be happier if he can let more people eat delicious food.

"Cabbage, or cabbage, you can put it in the fresh-keeping room of the refrigerator for a period of time before making it, so that its taste will be sweeter, and when you cut the bacon, you can cut it a little thinner like me, so that It only takes a short time to ensure that it is cooked, and the production time is further shortened. Although the egg liquid seems to replace the egg with water to reduce consumption, the batter made with water is not as viscous as the batter made with eggs, and the taste is also inferior. It will be worse, this needs to be tested by yourself according to the actual situation..."

Holding the beer that Kitahara Iori invited him to drink in his hand, Lan Si also passed on his experience to the two of them, but suddenly, Kitahara Iori remembered something.

"Boss, do you have time the day after tomorrow?"

"What's wrong?"