Dimensional Medicine King

The young knight who took off his helmet originally thought that he would be able to reap his king as before, which was also a compliment from his father, but what he didn't expect was that the other party hit the ground fiercely with the scabbard.

'Say!who are you? ! '

'I am your child...'

'It's a lie!I never had an heir! '

The young knight had already forgotten what happened afterwards, because only the other party's loud yelling had warned him 'you are not allowed to tell anyone that you are my heir' in his memory.

And the distraught young knight left the camp and walked aimlessly among the woods...

The moon was setting slowly, the sun was so dazzling in the morning, and a strange little shop appeared in the eyes.

------

Mordred, who slowly opened his eyes, also saw the strange chair in front of him through the gap in the helmet.

'Where am I? '

Covering her head and sitting up slowly, she was also a little confused, but soon she also recalled what happened last night.

Unable to suppress her admiration for her father, she told the other party her identity, but what she didn't expect was that the other party not only denied her identity, but also scolded her...

"My guest, please drink a glass of milk first, it will make you feel better."

Looking up at the man who was nearly twice as tall as herself sitting, she also took the glass from the other's hand with some displeasure and drank it with a 'gulp'.

However, it is obvious that although milk has the effect of protecting the gastrointestinal membrane, it is obvious that it will take a while for the medicine to take effect. Mordred, who does not care too much about his own head, has started to care because of a glass of milk, and is a little irritable. She also knocked on the helmet unconsciously.

"Boss, get me something to eat."

Mordred is very brave in battle. No matter what kind of enemy she faces, she will not hesitate to charge as long as "King Arthur" orders her, because she believes that the other party will lead her to victory in battle more than anyone else. In public, she can barely maintain etiquette for the people she serves, but in private, it is impossible, let alone she is not in a good mood at this time.

"Guest, what would you like to eat?"

"You probably don't have anything here... Just get some potatoes."

At this time, Mordred only hoped that this annoying chef would leave quickly, so that he could take off the helmet and rub his head, so she also ordered the most common food.

After hearing what the other party said, Lan Si also returned to the kitchen very simply. After all, the strange attitude of the other party also made Lan Si feel that it is better not to provoke him.

But back in the kitchen, Lan Si was a little hesitant about what to do?

First of all, potatoes are too common an ingredient, and it can even be said to be a "staple food" in many regions, which also leads to too many dishes that use it as an ingredient. Since Lansi came to this store, he has nothing to do but research For cooking, the recipes he has mastered are no longer the same as when he first had a few recipes. There are many cuisines he has studied depending on the country.

Chinese food, Japanese food, American fast food, French western food, British western food...

and many more!

Lan Si suddenly remembered something, when it comes to potatoes, they should indeed be the most famous.

Because of Mr. Jonathan, it can be said that Lan Si started to study British Western food a long time ago, but soon he turned to other studies. It is not that Lan Si cut corners, but British Western food is not as difficult as imagined.

Use a more pleasant way to describe British cuisine———— fully respect the habits of every diner, and ensure the taste of the food;

But the complaints are————Compared with the descriptions of "moderate, a little, some" in Chinese food that are enough to drive science students crazy, British cuisine is even more desperate, because many dishes are seasonings together Serve to the table for guests to add.

Sauce, salt, mustard/chili, butter...

As a chef, Lan Si just wants to complain that British cuisine is indeed more friendly to ordinary people. After all, it is not difficult, but if you want to delve into it, you will find that you don’t know where to delve into it...

Chapter 23 'Jack Potatoes' (1/6)

I don't know if it's really for the pursuit of high efficiency, or because there are no other foods. Nearly half of British cuisine is related to 'potatoes'. Of course, there are similar dishes, such as French fries and French fries. , potato wedges.

And Lan Si was also thinking about what to do, seeing that the other party seemed to be in a bad mood, he hoped that the food he made could make that guest happier.

It was obviously a rough guest, but when the other party lay on the table and murmured 'Father King' in a low voice, Lan Si felt that the other party was like an ordinary child.

'Alas~ Is it because I also started raising children? '

Scratching his head helplessly, Lan Si also made a decision.

First of all, the 'mashed potatoes' that Lansi often makes is one, it is not difficult and very delicious; French fries are so common, Lansi plans to make a 'Fried Potato Tower', and the last one is 'Jack potato young'.

The so-called 'Jack Potatoes' means 'potatoes in jackets' and it's not that difficult to make.

Although the guest this time didn't look strong, even a little slender, but from the other party's previous drinking capacity, it can be seen that the other party's appetite should not be bad, so Lan Si directly took out three black potatoes and began to wash them.

Although many people have never eaten black potatoes, in fact, black potatoes appeared very early, and they were introduced almost at the same time as ordinary potatoes in the Ming Dynasty, but they have not been taken seriously because of the production. However, black potatoes are rich in flowers. Green pigment has certain anti-fatigue properties. The previous guest was obviously very tired. This potato should be more suitable for him than ordinary potatoes.

After a brief rinse, he took out the kitchen knife, and after two simple cuts, he saw a cross-shaped incision on the potato, and then Lansi began to spread the outer skin with butter mixed with salt, and ensured that it was completely coated After it was ready, it was wrapped in half with tinfoil, and the reason why it was only half wrapped was that it was not all finished.

The cross cut is not deep, about 2/3 of the way. Open the cut slightly, but ensure that it will not break. At this time, start to stuff butter in, and seal the tin foil completely after stuffing, but it is not It doesn't need to be sealed too tightly to prevent it from exploding.

After stuffing it into the oven and starting to bake, the peeled and cut potato cubes in the steamer on the other side also started to steam, because the steaming speed was faster because of the cutting, and he also prepared other things during this time .

The peeled potatoes were threaded with a thick wooden skewer, and then he was seen carefully cutting the kitchen knife into the potatoes.

After cutting in obliquely, the kitchen knife starts to roll the potatoes in one direction after the blade touches the wooden stick. At the same time, the kitchen knife lifts up slightly to pull the cut potatoes apart.

This is actually not suitable for beginners, because it is not easy to control the thickness of the potatoes, and it is easy to break the potatoes if you use too much force, but it is no problem for Lansi, after all, for him, a kitchen knife is like an arm The extension is general.

When he put down the bamboo stick, a spiral potato also appeared in his hand.

Set aside to fry, meanwhile pour oil in a pan and start heating the oil.

The black shiitake mushrooms are chopped off the stems on the chopping board, while the umbrella caps are cut into diced pieces of almost the same size and thrown into the pan to stir fry.