Dimensional Medicine King

"So can you please show me your business license, please rest assured that this is just a routine matter."

He could understand the other two sentences before and after, but why did he not understand the situation after putting them together?

And what the hell is checking the business license?Didn't you just say that this place is hell?The hell is there such a high-end thing as a business license?

Maybe Lan Si felt that he was covering up pretty well, but it was obvious that he was too immature in front of the ghost lamp.

Even though the two seem to be about the same age, the ghost lamp has lived for thousands of years, and has worked in hell as the first assistant officer of Yan Mo, the king who judges the dead. With a simple change of facial expression, he got a lot of important information.

First of all, the other party definitely did not appear here by normal means, otherwise the other party's expression could not be mixed with embarrassment, but even so, the other party seemed to be fearless, and he had already reported his family before, but the other party still Being so calm is enough to show that he is himself, or there is someone behind him, or a group of people who are not afraid of his identity.

But the other party didn't act too aggressively, which meant that the other party still worried about him. If so, then he also had a certain plan.

When facing the evil dead, he can mercilessly wave the mace in his hand and smash the opponent's head fiercely, but he has to deal with this strange situation carefully.

'Then let's start testing the identity of the other party first. '

"If not, then please go to the relevant department to conduct an audit before opening, but...it happens that there is still a lot of time today, so I can serve as an auditor. If you can make a dish that satisfies me, I will Notify the subordinates to help you with the formalities."

Then he noticed that Lan Si was relieved.

'Does it mean that the other party thinks that the cooking he cooks can conquer me? '

The idea of ​​the ghost lamp is actually very simple. In this way, try to see if you can get more information from Lan Si like just now. Whether it is talking or ordering food, it is just a means. He himself has no knowledge about food. what desire.

But in fact, what Lan Si saw was something else.

"Sub-quest Quest of Hell"

"Mission description: Complete the test of the first assistant officer 'Ghost Lamp' of Yan Mo King through cooking"

"Task requirements: ???"

"Mission Difficulty: A"

"Mission Reward: 'Business License (For Hell Only)'"

The mission requirements were full of question marks. At the same time, the difficulty of the mission was still A, which was never seen before, enough to show its difficulty, but anyway, at least the system had pointed out a solution for him.

"Okay, please wait a moment."

Seeing Lan Si's confident expression, Ghost Lantern on the other side became curious about what method the other party was going to use to 'persuade' him, but then he shook his head in his heart.

"It's a pity that the other party didn't seem to notice that I didn't intend to care about food from the beginning..."

Chapter 25 Ghost Lamp

This time, whether it was the appearance of the guests or the task, it can be said that Lansi was caught off guard very suddenly, but as a chef, he did not resist this kind of 'challenge'.

The other party said that he asked himself to make dishes that satisfied the other party. He couldn't find any clues about this blue dish, and the other party didn't give him any hints, so he hesitated and decided to make his best barbecue. After all, he had no choice. The cuisine that I am best at is the most trustworthy, as long as the diners don't hate this kind of ingredients or production methods, it is a victory.

The barbecue made by Lansi is very simple in process. There is marinated meat in the refrigerator, and the sauce is prepared in advance, so you can just start making it, but suddenly he remembered a strange thing, this The guest's name is 'ghost lamp'?

There is no doubt that Lan Si doesn't know the "First Assistant Officer of Yan Mo King" in front of him, but he does know the food of "ghost lamp", and he knew it before he became a chef.

Living in an orphanage, he believed that learning could change his destiny since he was a child, so he has been studying hard. One time, a boy in the orphanage found a strange yellow fruit from the back of the yard, but the director was so surprised that he threw it away. And tell him that this thing grows beside the grave, it is called 'ghost lamp' and cannot be eaten.

Lan Si was just curious at first, but later found detailed information based on the word 'ghost lamp'.

This is actually an ingredient that has been recorded in the history of the Chinese Dynasty. As early as 300 BC, there was a record about it in "Erya".It is called Le Physalis in "Erya", but it has many names, such as red mushroom mother, hanging golden lamp, Geli, lantern grass, lantern fruit, Luoshenzhu, bubble grass, ghost lamp, and the north is called mushroom wilt, girl.

In other words, this is simply a kind of wild fruit that is not common, but very delicious.

Everyone in the orphanage stayed away from this kind of wild fruit because of the dean, and Lansi fed it to wild animals after investigation and confirmed that it was edible, and then secretly ate it by himself for many years. He hoped to change his destiny and lost a lot of things. For him, this was probably one of the few funs he had when he was a child, right?

'I don't know if this guest has anything to do with this? '

And suddenly remembering this, he was also considering whether it could be used in cooking.

It is undoubtedly unreliable to use an untested ingredient directly in cooking, so Lansi does not intend to use it directly as a sauce, but intends to make it into a 'dipping sauce'.

After making a plan, Lan Si also acted decisively, directly purchased the ingredients and took them out of the drawer.

Peel off the outermost cloth-like 'sac', rinse it, and then peel off the skin of the berry. This step is quite troublesome, after all, the water content of this berry is very high It will break if you are not careful, and it feels a bit like a small tomato in your hand.

But no matter how troublesome it is, it's nothing more than that for Lan Si.

Because it needs to be made into a 'dipping sauce' later, the processing method of blue cheese is rougher.

Use a small knife to draw a circular circle on the skin of the berry, and then insert the tip of the knife into the skin to tear it off directly while ensuring that it will not be torn...

The ingredients purchased by Lan Si in the system are not small, or larger than the average ones, but they are only limited in size than ordinary small tomatoes. It is very cumbersome to handle, but after a few minutes, a plate of 'ghost lamp' is still taken away. He's done.

The yellow flesh is very attractive, and at this moment it doesn't look like it has a weird name like 'ghost lamp' at all.

After the ingredients are processed, it is natural to start making 'dipping sauce', but what is different from the past is that Lansi did not use his most commonly used cast iron pot, but took out a seldom used aluminum pot, but did not directly ignite it, but Crush it thoroughly before heating it.

Inside the pot is the 'ghost lamp' that has been crushed, but it is not enough. Although this fruit is called 'le physalis', it sounds sour, but it is actually very sweet when it is fully ripe. After all, it is The sugar content of grapes even exceeds that of grapes, and the fructose reaches about 30%.

Lansi didn't intend to make a purely sweet sauce, so he needed to neutralize it, so he chose lemon juice.

Squeeze some lemon juice in the country, then boil over medium heat and stir constantly to ensure that the jam will not stick to the pan.

Normally, if you plan to make jam and put it in a bottle for long-term storage and heat it for at least 40 minutes, but Lansi is only intended to be used as a dipping sauce, so it doesn't take that long, plus the effect of crushing the fruit by hand Even better than your average blender is in a way that cuts down on the time.

When the orange-yellow jam was made, the blues were not placed directly on the barbecue, but served in a small plate, and put together with several other dipping sauces and seasonings before it was brought out of the kitchen.

While Lan Si was making food in the kitchen, the ghost lamp on the other side was also carefully observing the situation in the store.