Dimensional Medicine King

Nuliang Huapiao on the other side was also delighted when he saw Xie Ji waving at him with a happy face, and then set up Yoshishi Nitta.

"Brother Xintian will be covered in blood when he goes back later. It's not good after all. I'll take him to change clothes."

After finishing speaking, Nuliang Huapiao carried Nitta Yoshishi to leave, and although it felt a little strange, he didn't care too much, but at this moment he suddenly found that Qi seemed to be nervous?

"Meow~"

Lan Si was stunned by the sudden cry, and then he was stunned when he looked behind him. After all, he didn't expect that the other party would come to him.

'Is Qi worried because the other party bit him before? '

After shaking his head at Qi to signal that the other party was no longer nervous, Lan Si stretched out his right hand towards the other party again.

Same as last time, the other party reflexively assumed an attacking posture, but then it seemed to remember something, and the tail gradually returned to normal, and it also approached Lan Si's hand, first glanced at Lan Si's right hand, and found that After the slight bite mark, he also lightly licked Lansi's palm with his tongue.

Although there were barbs on the cat's tongue, it was similar to a toothbrush to Lan Si, but he just felt itchy in his palms, and he also showed a smile unconsciously.

And at this moment—————

'Goo~goo~'

A strange sound also came from the other party's stomach. Whether it was Lan Si who was smiling, or the cat who was licking Lan Si's right hand, he was taken aback for a moment, and then ran back to Ji Ji. Lan Si couldn't laugh or cry.

"Anyway, as a chef, I don't want to watch others go hungry, so I can cook something?"

After saying hello to Qingtian Fang and the others, Lan Si walked towards the kitchen again.

It's getting late now, and I'm going to send Yoshishi Nitta back later. It's impossible for him to make complicated dishes, and there's not much to say about the ingredients in the kitchen...

Suddenly, Lan Si remembered that there was a salted fish hanging at the door of the kitchen?

'Exactly. '

Salted fish, as an ingredient with a very long history, is also very simple to cook, whether it is steamed, boiled, roasted or even fried. Considering that the cat is always hungry, Lansi does not intend to make too greasy food.

"Exactly. I remember that there is a dish in Cantonese cuisine, 'eggplant and salted fish stew', which is very suitable for this situation."

While talking to himself, Lan Si began to search for ingredients...

Chapter 61 Lan Si, did you make people cry? !

'Eggplant and Salted Fish Pot' belongs to Cantonese cuisine. It tastes salty and fresh. The outer layer is crispy and the inner layer is smooth and soft. It is more suitable for middle-aged and elderly people. As for children, there may be fish bones due to salt intake. Great fit, but shouldn't be a problem for cats.

Although there are eight major cuisines in the Celestial Dynasty alone, there are also double-digit names for small cuisines. If it is counted as the number of "cuisines" around the world, it may even be close to four digits. It is not without similarities. The most obvious example is the intersection of 'German cuisine' and 'Northeast cuisine', as well as the intersection of 'Russian cuisine'.

But this is not surprising, after all, strictly speaking, the so-called cooking is just a way of 'making food more delicious'.

Throughout the ages, countless foodies have risked their lives to find delicious ingredients, and even spent a lot of energy to tame wild animals into domestic animals. Therefore, the "most suitable cooking method" for each ingredient must have something in common. After all, even if there is a difference in language, for The pursuit of food is constant.

Take eggplant as an example, the easiest way to eat eggplant is 'heavy oil', whether it is the traditional famous dish 'three delicacies from the ground', or 'tin foil eggplant' from a street barbecue restaurant, as long as there is enough oil, then The taste is definitely not bad.

But this is only the first level. After finding the 'best way', some people still explore other options for various reasons, and 'eggplant and salted fish stew' is the result of this exploration.

Eggplant heavy oil is indeed delicious, but what if diners feel greasy due to too much oil?

We must know that the ancient dignitaries often suffered from the "rich disease", so how to make eggplant delicious without using a lot of oil?

The outer skin of the eggplant with a flying knife is peeled off, then cut into pieces of about the same size, and finally put into the remaining batter from making 'tempura' before, and can be thrown into the oil after hanging the paste and sizing Fry in a pan.

Eggplant is easy to absorb oil, and the insulation of the batter can ensure that the eggplant will not absorb too much oil, and too long oiling time will cause the eggplant to lose vitamin P, and the batter also plays a certain role in locking the vitamin.

When the batter is fried golden, take it out and drain the oil, and there is no need to waste the remaining oil. Put the salted fish that has been divided before into it and start frying.

Speaking of Lan Si's luck, although he didn't use salted fish in today's 'dinner party', he did soak salted fish for the servants to eat, otherwise I don't know how long it would take to soak it temporarily.

The salted fish is sliced ​​thinly. When the two sides are golden and continue to emit fragrance, Lansi picks it up again and puts it next to the eggplant to drain the oil. The last ingredient is also put into the pot.

The bright red minced meat turns brown after just a few stir-fries in the boiling oil, and the fat of the minced meat itself oozes out and becomes more fragrant.

It doesn’t need to be fried too long, just make sure it won’t fall apart and you can stop. Pour the previously stewed broth into the pot, and then throw the drained salted fish into the pot and simmer on high heat...

All that's left to do is wait.

There are no strict requirements for the stewing time, but the most basic thing is to ensure that the eggplant is soft. When the eggplant becomes soft, you can start to collect the juice. The best way is for the soup to just cover the ingredients.

When Lan Si came back to the yard with the small casserole, Nuliang Huapiao and the others hadn't even come back, but this time Lan Si didn't evade but came to Piao Ji with the casserole. When Si arrived, he almost buried his body in his chest and grabbed your cat out.

It was obvious that this time was different from before. If it was because of fear and vigilance before, then this time it was pure embarrassment.

Originally, its plan was to hide in Ji Ji's chest and pretend to be dead with all its strength, but...it was so fragrant.

It's okay to cover the lid. When the lid is lifted, the unique salty fish mixed with the aroma of minced meat and eggplant keeps coming, and its tail keeps wagging. It is obvious that even if you want to maintain your "cool" Personality, but the body is still too honest.

Seeing the cat whose tail kept sweeping back and forth on her body, Ji Ji also smiled and handed it to Lan Si. Lan Si didn't tease him, but made a careful suggestion.

"It's just been cooked, it's still hot, do you need me to feed you?"

The cat who was already drooling naturally kept shaking his head. It was obvious that even if he was 'honest', he still had his own bottom line, at least... at least he couldn't be fed by the other party!

Looking at the cat who carefully leaned over to the side of the casserole to check the temperature with his tail and then cautiously licked the soup with his tongue, Lan Si couldn't help showing a smile.

The reason why Lan Si is so gentle to the other party is not only because he is a staunch cat party, but also because he feels a little distressed when looking at the other party's young body. You must know that the protection of cubs is almost the instinct of all creatures. Naturally, Lan Si It was no exception, and when he learned about the birth of the other party from the mouths of Ji Ji and Nu Liang Hua Piao, he felt sorry for each other even more.

It was originally just an ordinary kitten, but its mother was killed by humans in order to find food for itself, and it also starved to death, and finally turned into a cat because of its resentment...

"Thanks a lot."

Touching the other person's back, Lan Si whispered something.