Dimensional Medicine King

Lansi plans to make soup with pork belly, and lotus root can be made into glutinous rice root with glutinous rice. As for yam and fish... Lansi has other plans.

The ingredients are selected, and the recipe is also available, Lansi is naturally ready to do it.

The first thing to prepare is naturally glutinous rice lotus root. After all, it takes a lot of time to cook glutinous rice lotus root.

Put the washed lotus root into the glutinous rice and put it in the pot, then cover it with water, add brown sugar and osmanthus, then cover it and start to cook, and he also started to process other ingredients...

Chapter Seventeen The Strange New Guest

Pork belly is an ingredient that most people have eaten at home, but fresh pork belly is not easy to process, and it takes a lot of time to process. Of course, the taste of this kind of pork belly prepared by hand is also different from that bought in general vegetable markets. It's not the same, you can see one or two from the stewed soup.

The so-called pork belly is actually the stomach of a pig. The pork belly just bought looks sticky and many people are reluctant to touch it. At this time, it depends on the craftsmanship of the processor.

Sprinkle a tablespoon of cooking oil, and then start rubbing in the sink. After rubbing, dip in flour to remove the grease. Generally speaking, repeat two or three times, and the sticky pork belly will completely change into a big one. The white flower that most people are familiar with.

By this time the pork belly is also ready for cooking.

Generally speaking, some white pepper will be added to the soup made with pork belly at home. This will not only remove part of the taste of pork belly, but also achieve the effect of warming the stomach. It is much worse than ordinary people. If you let the other party eat pungent white pepper... the consequences will be disastrous.

Therefore, Lansi chose the same classic recipe in the herbal diet———Pork Belly with Amomum Astragalus.

Needless to say, everyone has eaten pork belly. Although astragalus is a traditional Chinese medicine, it is not expensive and has a mild food taste. Some families will cook it by themselves when the seasons change. Few people have seen or even heard of this kind of ingredients or medicinal materials.

This is a special plant that was originally distributed only in Fujian, Guangdong, Guangxi and Yunnan regions of China, cultivated or wild in the shade and damp places in the mountains.

Spicy, flat, and salty, because of its appearance, it is even called "cardamom" in some places, and it is precisely because of its taste characteristics that it can replace the role of pepper to a certain extent. To harmonize the stomach and refresh the spleen, it is naturally the best to use it to make soup for Shuangxing.

However, its eating method is different from that of ordinary ingredients. When cooking, you can directly smash it and then cook. If you find it troublesome when making soup, you can just wash it and throw it into the pot. It is suitable for cooking for too long, and can be added when the soup is almost finished.

For ordinary people, the amomum needs a hammer to smash, but for Lansi, it can be crushed directly with fingers, and even the thickness can be ensured by crushing with fingers.

"Sand~sand~sand~"

All the crushed amomum fell into the plate, and at the same time, Lansi held the kitchen knife again.

Although the processed pork belly is no longer as sticky and slippery as before, the next thing to do is not simple, even Lansi needs to pay attention when handling it.

The kitchen knife kept waving, but it didn't have the usual crisp sound of chopping boards clashing, which seemed very strange.

But this is not the end, turning it over is the most critical step.

The kitchen knife kept waving, but the chopping board was still extremely quiet. This style was obviously different from Lan Si's usual habits. However, when he put down the kitchen knife and slowly pulled up the pork belly, he found that under the light, there were more A series of 'scratches'.

"It's almost... If you try harder, it will probably break."

After talking to himself, put the pre-soaked astragalus into the pork belly, and then put it into the pot that was boiled before and start to simmer.

The matter is not over at this point, because he still has two unused ingredients, but there are other things to deal with before that.

Lan Si originally planned to let Qie carry the food to the restaurant, but an unexpected event forced him to come out in person.

"Welcome, my guest, is there anything you want to eat?"

That's right, there are new customers in the store.

The hat on the head was stretched, Lan Si guessed it should be horns?Paired with a long windbreaker, Lan Si suspects that the block may be used to block the tail. In addition, although the opponent's face is not exaggerated, but the sunglasses that block the eyes and the OK bandage attached to the face, he knows it almost without thinking. The other party must have camouflaged.

Although he didn't know why the other party entered the disguise, his store itself was very special, and he wouldn't be surprised if anyone came. As long as the other party didn't make trouble, then he was a customer in his store, so he didn't deliberately expose the other party. On the contrary, they received each other like ordinary guests.

"Please give me a cup of coffee and dessert. For coffee...the type doesn't matter. I don't like too sweet ones very much."

"No problem, please wait a moment."

This kind of guest is the most troublesome from a certain point of view, because you never know whether the "casual" said by the other party is really casual, but seeing that the other party deliberately pretends to be himself, you should not expose yourself for such a trivial matter , so this is actually a good thing for him.

It would be better to earn some points easily.

After going to the dessert counter to take out Hemer's cookies and the 'ripple pudding' prepared for Frost Star, Lan Si found a face lying on the counter.

"Lance! I want this! This! This and this!!"

It was obvious that Ifrit, who had been staying with Hemer in the hospital for a while, was exhausted, but from Lan Si's point of view, did he care more about the other party's food?

But Lan Si's strange eyes misunderstood Ifrit.

The other party took out a sewn cloth wallet with a feather pendant on it from the pocket in her bosom, and shook the wallet in front of Lan Si, she proudly stood up to herself and Qi chest.

"Hmph~! This time, I'm treating Hemer to a snack~ so don't worry!!"

Lan Si really wanted to complain that he didn't care about money. After all, although the food in his restaurant was much more expensive than ordinary restaurants, no matter whether it was delicious or the amount of dishes, he didn't compromise at all. The ingredients are also the best. It can be said that even the guests who were surprised by the price of the blues menu did not comment on the price after eating.

But looking at the confident expression on the opponent's face, he felt that it was better not to hit the opponent.

When Lan Si came to Ifrit's table with the dinner plate, Ifrit was still around the other side, chattering about what happened around him during this period of time. , Even sitting next to Hemer didn't mean to stop at all.

Obviously, although she has made many new friends after arriving in Rhodes Island, no matter how many new friends she has, they can't replace Lan Si's position in her heart. The warmth in it is something she will never forget.

Lan Si also listened to the other party's story with a smile on his face. After all, it is one of his hobbies for him to understand what happened to the guests.

But when he came to the new customer with the dishes, he found something... not quite right?

Chapter 18 Big brother, it's really not your fault

When I greeted the other party before, I was a little nervous about the convenience, so Lan Si suspected that it might be because the other party knew that his pretending behavior was suspicious, so he was nervous, but watching the other party unconsciously turned his face slightly to avoid his line of sight He also had a guess.

Maybe they know each other?

Although the traffic of Lansi shop is impressive, but with nearly a year of operation and he will occasionally go out for a period of time, he knows, or there should be five figures of people who know him, after all, he thinks his own The appearance is still very intimidating.