But the sweet seafood egg custard with honey...

Just imagining the smell, Xie Yunfei couldn't help frowning.

The egg custard he made before is a standard savory dish.The top of minced fish is made of clams, oysters, and shrimp roe, the main body of the egg custard is steamed after the bonito flower broth is fully mixed with egg liquid, and the inside of the egg custard has a hint of sweet shrimp.It can be said that Xie Yunfei has nothing to change in terms of the structure of the cuisine, not to mention the addition of honey, which would conflict with the overall flavor of the seafood egg custard.

"Ha..." Xie Yunfei sighed softly.

Along with the fantasy in his mind, a bowl of honey and a few eggs appeared on the kitchen counter.Xie Yunfei stepped forward and did not rush to incorporate honey into the seafood egg custard recipe, but only used honey and eggs to make a bowl of honey egg custard with a sweet taste.Taste-wise...not bad.Egg custard, in addition to the taste, is similar to thick egg scrambled and egg pancakes. It can be made salty or sweet.

"The first step is not a problem." Xie Yunfei heaved a sigh of relief, and decided to continue thinking along the train of thought.

In sweet dishes, it is obviously impossible to use broth to enhance freshness, but the honey egg custard made by Xie Yunfei is just an ordinary dish with a degree of completion that has just reached 70, and it is impossible to completely satisfy the elderly waiting at the table area.

Then, Xie Yunfei added sweet-scented osmanthus, roses, and various fruits that are commonly used in making desserts in the production process of honey egg custard. Although the degree of completion has been improved, the increase is not high. Even The must-kill dishes are not even considered.

Xie Yunfei pressed his eyebrows.At this time, he is equivalent to rebuilding the recipe of egg custard. He tried this process more than a week ago, but at that time he took the route of salty seafood egg custard, but now, he has to Improve the sweetness of egg custard to the same level as seafood egg custard.

Next...

He was planning to continue improving the egg custard, but at this moment, Feifei's voice sounded in Xie Yunfei's ears.

"do you need my help?"

In the real world, Xie Yunfei opened his eyes, looked at the girl standing beside him, raised his eyebrows, and asked softly, "Have you figured it out?"

"En." Feifei nodded, with a smile on her face, "My previous guess was correct, the old man really likes honey and sweets, and he should prefer Western food to Chinese food and Japanese food. Cuisine."

Xie Yunfei was a little surprised. He didn't know what kind of talent Feifei possessed, but this kind of talent, which can understand all the preferences and personalities of diners in just over [-] minutes, can be compared with the super five senses.

However, it may be due to staying in Africa for too long. Although Xie Yunfei envied Feifei's talent, he was not too entangled in this aspect. After hearing the words, he showed a embarrassed expression and said in a sad tone, "Western cuisine..."

Xie Yunfei is very aware that he is not good at Western cuisine.As for Feifei, seeing his embarrassed expression, she immediately reacted.

"You can't cook Western food?" Feifei asked.

"It's not impossible, but the finished product may be a lot worse than those chefs who specialize in Western cuisine." Xie Yunfei said and looked at Feifei, "What about you? Since you have decided to cook Western cuisine, you should have a good understanding of your own Western cuisine. Confidence?"

Somewhat beyond his expectation, Feifei shook her head after hearing this, "I'm not even fully proficient in the eight major cuisines of China, how can I have time to study Western cuisine?" Puchi smiled, and added an extra sentence, "Don't worry, the Western-style cooking I asked you to cook is not difficult in itself, and..."

While speaking, Feifei raised her right hand and pointed to the plate with egg custard that was already eaten by the old man not far away, "That Western-style food, to be precise, is a dessert, and it is very similar to the egg custard."

Xie Yunfei is not an idiot, Feifei has already reminded him of this, how can he still not understand, "... pudding?"

"That's right, it's pudding!" Feifei smiled and nodded her head, "In addition to using a steamer, egg custard can be made in an oven, and conversely, pudding can also be made in a steamer. Let's take a look The ingredients structure of the two, not to mention your improvements, the simplest egg custard is to add boiled and naturally cooled cold boiled water to the egg liquid, add salt and light soy sauce to taste, and steam it. Add milk and white sugar or syrup into the liquid, then pour it into the mold and bake it... Speaking of which, the double-flavored seafood egg custard you made, the last reverse button is the process of demoulding with the pudding Very similar."

It's more than just like, that's what I learned from the pudding making process.

Xie Yunfei thought to himself.He closed his eyes and pretended to be in deep thought, but he came to the cooking space consciously and made a milk pudding with honey as quickly as possible.

When preparing for the preliminaries of the dessert competition, Xie Yunfei had learned how to make pudding, so the technique is not unfamiliar, but like the sweet egg custard with honey, the final degree of completion of the pudding is not high, only [-].

Counting the addition of fantasy ingredients, and Lan Feiyu's craftsmanship...

Opening his eyes again, Xie Yunfei didn't speak. He took the book on the kitchen box and began to draw the ingredients needed to make pudding.

At this time, the old man who was sitting not far away just raised his head and saw several ingredients appearing on the kitchen table.

"Milk and honey pudding?" Somewhat unexpectedly, the old man recognized the food that Yunfei and Feifei were preparing to make, "This is indeed my favorite dessert, but if it is just this, I'm sorry, I can't make it here. You have passed the customs."

While talking, the old man touched the head of 'little' who was lying comfortably on the dining table after eating and drinking, and said softly, "Little guy, do you think so too?"

Chapter 190 Cooperation (Honey)

Ten yolk eggs, cow, pig and bird milk, platinum apples...

One, two, three...

On the kitchen table in front of Xie Yunfei and Feifei, in the blink of an eye, more than a dozen ingredients that were rated as fantasy grade by the food research institute appeared, and this seemed to be not over yet. After Chocolate Cicada was transformed by Xie Yunfei with the book in his hand, he did not Stopped the action, but wrote another line of words in the blank space:

——Rainbow fruit, characteristics: ...

This time, the book rarely gave any response, not to mention the ingredients that Xie Yunfei wanted to transform into, even the previous ingredients that were slightly different from the written description did not appear.

"Cut, it really is." As if he had guessed the result a long time ago, Xie Yunfei curled his lips, showing no surprise on his face.

In the system mall, rainbow fruit is a standard purple-grade ingredient, and there is no blue-grade low-end version.Although the characteristics of the rainbow fruit were briefly described in the introduction of the mall, that is, people can taste seven different flavors at the same time, but because the exchange price is too high, Xie Yunfei has never really seen it, so naturally he can't draw.

Feifei was standing next to Xie Yunfei at this time, and looked up after seeing him write a line, but there were no new ingredients on the kitchen table, so curious, she leaned forward and glanced at the contents of the book.

"Rainbow... fruit? Is this also a fantasy ingredient?" Feifei looked puzzled.As a super chef, even if she is not good at cooking with fantasy ingredients, Feifei is well aware of the top-level ingredients harvested by the Food Research Institute every year.

Among the nearly one hundred kinds of fantasy ingredients from 'over there', there is no one called rainbow fruit.No, if you think about it carefully, it's the Platinum Apple, which was discovered 'over there' by the Food Research Institute in recent years.

But the teenagers around him knew these imaginary ingredients, and their descriptions of these ingredients were more detailed than what Feifei, a special chef, knew.

Feifei remained calm, but a trace of doubt arose in her heart.

Even though Xie Yunfei's deceased adoptive father, Luo Tianci, was a six-star special chef and left him many good things during his lifetime, but this kind of knowledge about "over there" fantasy ingredients...

Just when Feifei fell into thinking, Xie Yunfei closed the book.He raised his head and saw that the girl beside him was a little distracted, so he didn't think much about it. He just put the books back, and then came to the kitchen table first, and started the preliminary processing of the fantasy ingredients.

Compared with dishes made with ordinary ingredients, dishes with fantasy ingredients, in the case of exactly the same cooking method and production process, in all likelihood, the finished product will be more outstanding and delicious.But there are also some fantasy ingredients, because they are specialized in a certain attribute, such as the spiciness of devil pepper, the bean flavor of big tuna belly soybeans, or the milky flavor of cow, pig and bird milk. If you want to fully integrate them into the recipe, you need Perform some simple or complex processing.

Unlike other super chefs who can only get a little fantasy ingredients every year, Xie Yunfei who exchanged these ingredients from the mall, because he has enough stock, has experimented with a lot of fantasy ingredients in the past two months, especially in the second half of the month Therefore, we have a clear understanding of the characteristics of these ingredients.

He didn't see the slightest hesitation, or raised a knife, or used an egg beater to stir, or crushed the fruit into a puree... In less than a quarter of an hour, Xie Yunfei completed all the preparations.

And Fifi...

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